Executive Chef Assistant

2 days ago


Auburn, Alabama, United States The Depot Full time
About The Depot

The Depot is a Modern American Seafood Brasserie offering a blend of exceptionally creative gourmet seafood, impeccable service, and contemporary decor all in the city's most Historic Train building.

Job Summary

We are seeking a talented and passionate Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items, as well as leading a team of cooks and kitchen staff.

Responsibilities
  • Assist the Executive Chef in the preparation and presentation of menu items
  • Lead a team of cooks and kitchen staff
  • Ensure consistent and high-quality food
  • Maximize profitability and organizational stability of the unit
  • Develop and implement new menu items and recipes
  • Manage inventory and ordering of food and supplies
  • Ensure a clean and safe working environment
Requirements
  • 3+ years of culinary management experience
  • Proven track record of success in a fast-paced kitchen environment
  • Strong leadership and communication skills
  • Ability to work well under pressure and meet deadlines
  • Knowledge of food safety and sanitation procedures
What We Offer
  • Competitive salary and benefits package
  • Opportunities for career growth and advancement
  • Collaborative and dynamic work environment
  • Professional development and training opportunities
How to Apply

If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].


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