Executive Culinary Leader

About the role: Executive Culinary Leader at Talent SourceAs a seasoned Chef, you will lead our culinary team in delivering exceptional dining experiences through innovative menu creations and impeccable execution.Key responsibilities and requirements:Develop and execute innovative menus that reflect the culinary vision of the restaurant.Plan and oversee...

About the Chef Position at Talent SourceAs a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences through innovative menu creations and impeccable execution.**Key Responsibilities:*** Develop and execute innovative menus that reflect the culinary vision of the restaurant.* Plan and oversee food purchasing,...

Job Opportunity:Our client, a renowned high-end restaurant, is seeking a skilled Sous Chef to support the Chef de Cuisine in a fast-paced, high-volume kitchen. This role offers the chance to work with premium ingredients and hone culinary skills at the highest level.Key Responsibilities: Proven experience in a similar role in a high-end, high-volume...

Job OverviewWe are seeking a highly skilled and experienced Chef to lead our culinary team at LoveBoat Sushi. As a key member of our kitchen staff, you will be responsible for creating innovative menus, preparing high-quality dishes, and ensuring exceptional customer satisfaction.Key ResponsibilitiesDevelop and implement new menu concepts to drive sales and...

Job DescriptionLoveBoat Sushi is seeking a highly skilled and experienced Chef to lead our kitchen operations. In this role, you will work closely with our Executive Chef to create innovative menus and prepare delicious meals for our customers. The ideal candidate is a strong leader with excellent management and culinary skills.ResponsibilitiesDevelop and...

Overview:At Mastro's Steakhouse, we're seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring excellence in guest satisfaction through a commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style.Responsibilities:• Assist the...

Overview:Morton's The Steakhouse is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary leadership, you will be responsible for ensuring excellence in guest satisfaction through a commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style.Responsibilities: Assist the...

We are seeking a highly skilled Executive Director of Culinary Operations to lead our team at One Haus Recruiting. The ideal candidate will have a proven track record of success in managing high-end restaurants, with a strong focus on culinary excellence and exceptional customer service.The Executive Director of Culinary Operations will be responsible...

Job OverviewSagebrook Senior Living at San Francisco is seeking a highly skilled Sous Chef to oversee the culinary operations of our community. As a key member of our team, you will be responsible for providing supervision to the dietary/kitchen team and supporting the Executive Chef in maintaining the highest standards of food quality and safety.Key...

Job OverviewWe are seeking a seasoned Culinary Leader to join our team at Goodwin Recruiting. As a key member of our operations team, you will be responsible for leading our kitchen team to deliver exceptional culinary experiences to our customers.Key Responsibilities:Develop and implement kitchen strategies to drive business growth and improve customer...

Kiln is a pioneering culinary establishment that embodies the essence of fine dining. We are seeking a highly skilled and dedicated individual to join our team as a Chef de Partie.We are committed to excellence in the preparation and execution of service, and we are looking for someone who shares our passion for quality and attention to detail.Our benefits...

Job SummaryThe Sous Chef supports the Head Chef in leading the culinary team to deliver exceptional dining experiences. This role is responsible for managing kitchen operations, ensuring quality standards, and maintaining a positive work environment.Key Responsibilities* Assist the Head Chef in planning and directing kitchen activities, including menu...

Job DescriptionJob Description Compass Corporate Salary: $92,000.00Other Forms of Compensation: Pay Grade: [[payGrade_obj]] A family of companies and experiencesAs the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you've been hungry and away from home, chances are...

Culinary Excellence at Evans HotelsThe Lodge at Torrey Pines is seeking a highly skilled Sous Chef to oversee all culinary operations in the hotel. As a key member of our team, you will be responsible for managing and directing the kitchen's employees to ensure a product of high quality and value is consistently achieved.Key ResponsibilitiesCoordinate all...

Job Summary:The Sous Chef will serve as the second-in-command in our cafe, working closely with the Kitchen Manager and/or Executive Chef to ensure the highest standards of culinary excellence are met. This role requires a strong leader who can motivate and guide the team to deliver exceptional food quality and service.Key Responsibilities:• Assist in the...

7 Adams is a new restaurant in the Fillmore, seeking a skilled Chef de Partie to join our team. As a key member of our kitchen staff, you will work under the guidance of Chef David Fisher to maintain high standards and achieve our culinary goals.Our restaurant was founded by Chef David and Serena Fisher, former chefs of Marlena, which earned a Michelin star....

We are seeking a highly skilled and experienced Sous Chef to collaborate with our culinary team at Hutchinson Consulting in the SF Bay Area.As a key member of our team, you will work closely with the Executive Chef to deliver exceptional culinary experiences.Key responsibilities include:Leading kitchen operations to ensure seamless service deliveryDeveloping...

About the RoleBon Appetit is seeking a highly skilled Culinary Director to lead our culinary team. As a key member of our management team, you will be responsible for developing and implementing culinary programs that meet the highest standards of quality and excellence.Key Responsibilities:Lead and cook by example, providing guidance and training to all...

Culinary Leadership Opportunity at Crenn Dining GroupWe are seeking a highly experienced and innovative culinary leader to join our team as a Corporate Chef. This role will oversee the culinary operations of our restaurants, ensuring the highest standards of food quality, presentation, and sustainability.The ideal candidate will have a passion for...

Job Summary:As the Executive Chef - Culinary Services Director at Atria Senior Living, you will be responsible for leading the culinary team and overseeing the day-to-day operations of the kitchen and dining venue. Your primary goal will be to provide exceptional dining experiences for our residents while maintaining high standards of quality, safety, and...