Executive Chef

Job Opportunity: Executive Chef, ProductionHome Chef is seeking a highly skilled and experienced Executive Chef, Production to lead our kitchen operations for our Ready to Heat brand, Tempo. As a key member of our culinary team, you will be responsible for overseeing product quality, training and leading a team of associates, and collaborating with our...

We are committed to delivering exceptional culinary experiences at Compass Group, North America. As a key member of our team, you will play a vital role in shaping the future of our food service operations.About the RoleThe Sous Chef is responsible for the successful operation of the Culinary Department for a facility. This includes supervising, preparing,...

Job Title: Senior Sous ChefJob Summary:As a Senior Sous Chef at Bon Appetit, you will play a key role in the successful operation of the Culinary Department. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. This is an exciting opportunity for an energetic,...

Job SummaryAs a key member of the Bon Appetit team, the Executive Chef will oversee all culinary functions for a dining account. This includes managing and leading a team of associates, overseeing safety and sanitation, and creating menus that showcase the company's commitment to quality and innovation.Key Responsibilities:Develop and implement cost controls...

Job SummaryThe Sous Chef will be responsible for assisting the Director of Culinary Services in planning, preparing, and executing meals for residents and guests. This includes assisting with kitchen staff development and training, ensuring that all meals are prepared and presented according to Atria standards, and providing high levels of customer...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Huntress, a modern steakhouse in downtown San Diego. As a key member of our culinary team, you will be responsible for the daily execution of all culinary operations, working closely with our Executive Chef to develop menus, oversee kitchen staff, and maintain...

Job SummaryAs the Chef de Cuisine at Bon Appetit, you will oversee and direct all aspects of culinary production under the leadership of the Executive Chef. This role involves managing the department in the Executive Chef's absence and maintaining high standards of food safety, quality, and efficiency according to HACCP guidelines. Additionally, you will be...

About The SnugThe Snug is a reputable restaurant seeking a skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking dishes to our high standards, maintaining a clean and organized kitchen environment, and collaborating with our Executive Chef/Kitchen Manager to ensure seamless...

Executive Sous Chef OpportunityAngler, a Michelin-starred seafood restaurant, seeks a talented Executive Sous Chef to join our culinary leadership team. As a key member of our team, you will be responsible for overseeing kitchen operations, managing staff, and ensuring exceptional food quality.Key Responsibilities:Oversee daily kitchen operations, including...

Job Title:Production Sous ChefJob Summary:We are seeking a highly skilled and experienced Production Sous Chef to join our team at LSG Sky Chefs. As a key member of our culinary team, you will be responsible for executing and supervising food production activities, ensuring high-quality airline meals that meet company standards and menu specifications.Key...

About the Role:We are seeking a highly skilled Sous Chef to join our team at Compass Group, North America. As a Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and...

About The SnugThe Snug is a reputable restaurant seeking a skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking dishes to our high standards, maintaining a clean and organized kitchen environment, and collaborating with our Executive Chef/Kitchen Manager to ensure seamless...

About Crenn Dining GroupAt Crenn Dining Group, we are guided by our core values of humanity, sustainability, artistry, and equity. Our mission is to create exceptional culinary experiences that challenge conventional norms while prioritizing the well-being of our planet.We are committed to fostering an inclusive environment at all stages of our operation,...

Job Summary:We are seeking a highly skilled and experienced Senior Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for assisting in the successful operation of our facilities, including supervision, preparation, and cooking of various food items.You will work closely with our...

About the Role:We are seeking a highly skilled Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for assisting the Executive Chef in managing cost controls, planning and creating menus, and producing catering events.Key Responsibilities:Assist the Executive Chef with managing cost...

Job Summary:The Sous Chef at Huntress is a key member of our culinary team, responsible for the daily execution of all culinary operations. This role requires a strong leader who can develop menus, oversee the culinary team, maintain costs, and manage operations in conjunction with the Executive Chef.Key Responsibilities: Monitor the production of food...

Job Summary:We are seeking a highly skilled and experienced Senior Sous Chef to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key Responsibilities:Develop and implement menus that showcase our hotel's culinary expertise and meet the...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at AccorHotel. The successful candidate will be responsible for overseeing all aspects of food preparation and presentation, ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesDevelop and implement menus that meet the highest...

Job Summary:The Sous Chef at Rustic Root Downtown is responsible for the daily execution of all culinary operations. This role requires a motivated and hard-working individual with extensive knowledge in restaurants, hotels, and private parties.Key Responsibilities:Develop and implement menus, oversee the culinary team, maintain costs, and manage operations...

STK Steakhouse is a leading global dining experience. We are looking for a skilled Sous Chef to support our Executive Chef in all operational aspects of our business. The ideal candidate will be responsible for carrying out the Executive Chef's requests and orders, ensuring smooth kitchen flow and exceptional guest experience.Execute and carry out the...