Executive Culinary Manager

Overview:Morton's The Steakhouse is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary leadership, you will be responsible for ensuring excellence in guest satisfaction through a commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style.Responsibilities: Assist the...

Executive Chef OpportunityWe are seeking an experienced Executive Chef to lead our kitchen team at Hutchinson Consulting - San Francisco, CA. As a key member of our culinary team, you will be responsible for developing and executing our culinary offerings, overseeing the kitchen and team, and ensuring exceptional dining experiences for our guests.Key...

We are seeking a highly skilled Executive Director of Culinary Operations to lead our team at One Haus Recruiting. The ideal candidate will have a proven track record of success in managing high-end restaurants, with a strong focus on culinary excellence and exceptional customer service.The Executive Director of Culinary Operations will be responsible...

Job OverviewSagebrook Senior Living at San Francisco is seeking a highly skilled Sous Chef to oversee the culinary operations of our community. As a key member of our team, you will be responsible for providing supervision to the dietary/kitchen team and supporting the Executive Chef in maintaining the highest standards of food quality and safety.Key...

Culinary Excellence at Evans HotelsThe Lodge at Torrey Pines is seeking a highly skilled Sous Chef to oversee all culinary operations in the hotel. As a key member of our team, you will be responsible for managing and directing the kitchen's employees to ensure a product of high quality and value is consistently achieved.Key ResponsibilitiesCoordinate all...

About the role: Executive Culinary Leader at Talent SourceAs a seasoned Chef, you will lead our culinary team in delivering exceptional dining experiences through innovative menu creations and impeccable execution.Key responsibilities and requirements:Develop and execute innovative menus that reflect the culinary vision of the restaurant.Plan and oversee...

About the Chef Position at Talent SourceAs a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences through innovative menu creations and impeccable execution.**Key Responsibilities:*** Develop and execute innovative menus that reflect the culinary vision of the restaurant.* Plan and oversee food purchasing,...

Job DescriptionJob Description Compass Corporate Salary: $92,000.00Other Forms of Compensation: Pay Grade: [[payGrade_obj]] A family of companies and experiencesAs the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you've been hungry and away from home, chances are...

The Anchovy Bar, a renowned restaurant part of State Bird Provisions, is seeking an experienced and skilled Sous Chef to join their team. As a key member of the culinary team, the successful candidate will be responsible for managing the kitchen, working closely with the Chef de Cuisine, Chef/Owners, and dining room management to deliver exceptional guest...

Job DescriptionLoveBoat Sushi is seeking a highly skilled and experienced Chef to lead our kitchen operations. In this role, you will work closely with our Executive Chef to create innovative menus and prepare delicious meals for our customers. The ideal candidate is a strong leader with excellent management and culinary skills.ResponsibilitiesDevelop and...

The ideal candidate is a seasoned and creative chef with a flair for developing innovative culinary programs. As a key member of the Hutchinson Consulting team, you will lead a staff that thrives in a dynamic and fast-paced environment. This position reports directly to the ownership and requires a strong leader who can manage finances, produce high-quality...

Kiln is a pioneering culinary establishment that embodies the essence of fine dining. We are seeking a highly skilled and dedicated individual to join our team as a Chef de Partie.We are committed to excellence in the preparation and execution of service, and we are looking for someone who shares our passion for quality and attention to detail.Our benefits...

Job Summary:The Starlite Sous Chef is a key member of the culinary team, responsible for assisting the Executive Chef in the direction and administration of all culinary operations. This includes planning, preparation, production, and control of all hotel meals, ensuring high-quality food presentation and compliance with safety and sanitation standards.Key...

Job Opportunity:Our client, a renowned high-end restaurant, is seeking a skilled Sous Chef to support the Chef de Cuisine in a fast-paced, high-volume kitchen. This role offers the chance to work with premium ingredients and hone culinary skills at the highest level.Key Responsibilities: Proven experience in a similar role in a high-end, high-volume...

7 Adams: A Culinary OpportunityWe are seeking a dedicated and detail-oriented Sous Chef to join our team at 7 Adams. As a key member of our culinary team, you will be responsible for working closely with our head chef to ensure the highest quality of food and service.Key Responsibilities:Assist in menu planning and preparationOversee kitchen operations,...

Job OverviewWe are seeking a highly skilled and experienced Chef to lead our culinary team at LoveBoat Sushi. As a key member of our kitchen staff, you will be responsible for creating innovative menus, preparing high-quality dishes, and ensuring exceptional customer satisfaction.Key ResponsibilitiesDevelop and implement new menu concepts to drive sales and...

About Atelier CrennAt Atelier Crenn, we are driven by our core values of creativity, innovation, and excellence. Our mission is to deliver exceptional culinary experiences that exceed our guests' expectations. We are committed to fostering a culture of inclusivity, respect, and teamwork, where every team member feels valued and empowered to contribute to our...

About Atelier CrennAt Atelier Crenn, we are driven by our core values of creativity, innovation, and excellence. Our mission is to deliver exceptional culinary experiences that exceed our guests' expectations. We are committed to fostering a culture of inclusivity, respect, and teamwork, where every team member feels valued and empowered to contribute to our...

Job OverviewCompass Corporate is seeking a highly skilled Executive Chef to lead kitchen operations and drive excellence in meal preparation and service.This is an exciting opportunity for a dynamic culinary professional to oversee kitchen staff, manage inventory, and ensure compliance with health and safety regulations.Key Responsibilities:Develop and...

About Mina GroupMina Group is a leading hospitality company that operates over 40 concepts across the US. We partner with industry leaders, including the Four Seasons, MGM hotels, JW Marriott, and Bungalow Hospitality. Our goal is to deliver exceptional hospitality experiences to our guests.Job SummaryWe are seeking an experienced Executive Sous Chef to join...