Executive Chef Assistant

Executive Sous Chef OpportunityDavidson Hospitality Group is seeking a skilled Executive Sous Chef to lead our culinary team in menu development and execution. As a key member of our kitchen operations, you will be responsible for overseeing food quality and safety standards, managing inventory and ordering, and training and mentoring staff.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Serenite Hospitality. The successful candidate will be responsible for assisting the Head Chef in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work environment.Key ResponsibilitiesAssist the Head Chef in...

About the RoleMargaritaville Resort Lake Tahoe is seeking a highly skilled and experienced Chef de Cuisine to join our award-winning culinary team. As a key member of our kitchen leadership, you will be responsible for overseeing all aspects of culinary operations, including menu creation, food preparation, kitchen management, and team development.Key...

About the Role:As an Executive Sous Chef at Davidson Hospitality Group, you will be responsible for leading our culinary team in menu development and execution. This is a key role in ensuring the highest standards of food quality and safety in our kitchens.Key Responsibilities:Lead the culinary team in menu development and execution, ensuring that all dishes...

Job OverviewVail Resorts is seeking a skilled Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Chef, promoting teamwork, and maintaining food quality and safety to ensure an exceptional dining experience for our guests.Key ResponsibilitiesAssist the Chef in menu planning, food preparation, and...

Job Summary:As a Chef De Cuisine at Davidson Hospitality Group, you will be responsible for leading our culinary team in menu development and execution. This is a key role that requires strong leadership and culinary skills.Key Responsibilities:Menu Development: Collaborate with our culinary team to develop and implement new menu items and concepts that meet...

Job SummaryThe University of California System is seeking a highly skilled and experienced Executive Chef to lead our culinary team at UCLA Lake Arrowhead Lodge. As a key member of our management team, the Executive Chef will be responsible for overseeing all food production activities, managing culinary staff, and ensuring exceptional guest service.Key...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Margaritaville Resort Lake Tahoe. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our food preparation and service.Key ResponsibilitiesSupervise and coordinate the activities of food preparation,...

Job DescriptionBlue Lake Casino & HotelPOSITION DESCRIPTIONMANAGEMENT RETAINS THE RIGHT TO CHANGE JOB DESCRIPTION AS DEEMED NECESSARYJob Title: Sushi ChefDepartment: F&B - KitchenReports To: Executive Sous ChefFLSA Status: Non-ExemptPrepared By: Human Resources ManagerPosition open until filled.JOB SUMMARYThe Sushi Chef is responsible for the preparation and...

About the RoleWe are seeking a highly skilled and experienced Pastry Chef to join our team at Gerhard's Elegant European Desserts. As an Assistant Pastry Chef, you will play a key role in the success of our pastry department, working closely with our head pastry chef to deliver high-quality desserts to our customers.Key ResponsibilitiesMinimum of 2 years...

Davidson Hospitality Group is seeking a skilled culinary leader to join our team as a Chef De Cuisine. Key responsibilities include: **Menu Development and Execution** * Collaborate with our culinary team to create innovative and delicious menu options **Food Quality and Safety** * Ensure that all food products meet the highest standards of quality and...

About the RoleMargaritaville Resort Lake Tahoe is seeking a highly skilled and experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Key ResponsibilitiesSupervise and...

Job DescriptionNEW POSITIONLocation: Southern Orange County, CA.Reports To: President/CEOJob Summary: We are seeking a composed and organized Executive Assistant to the President who will be instrumental in supporting the company president by managing and overseeing key strategic initiatives, ensuring their effective execution from start to finish. This...

Job DescriptionNEW POSITIONLocation: East Lake Forest CA. Your home base must be in Southern OC.Reports To: President/CEOJob Summary: We are seeking a composed and reliable Executive Assistant to the President who will be instrumental in aiding the company president by supervising and directing strategic initiatives, ensuring their effective execution from...

Property Overview:Become a vital part of the vibrant team at Margaritaville Resort Lake Tahoe, surrounded by the breathtaking beauty of Lake Tahoe. As a leading resort destination, we are on the lookout for dedicated individuals to join our ranks. With a relaxed island atmosphere and a commitment to outstanding service, Margaritaville Resort Lake Tahoe...

Vail Resorts, Inc. Job OpportunityWe are seeking a skilled Cook to join our team at Vail Resorts, Inc.Key Responsibilities:Prepare and cook a variety of dishes, including soups, sauces, and entrees.Supervise and direct kitchen staff in the absence of the supervisor.Communicate effectively with colleagues and management to ensure smooth kitchen...

Culinary Expertise at Vail ResortsWe are seeking a skilled Cook to join our team at Vail Resorts, Inc.Key Responsibilities:Prepare and cook a variety of dishes, including soups, sauces, and entrees, to high culinary standards.Lead and direct kitchen staff in the absence of a supervisor, ensuring seamless operations and maintaining high-quality food...

Vail Resorts, Inc Job OpportunityWe are seeking a skilled Cook to join our team at Vail Resorts, Inc.Key Responsibilities:Prepare and cook a variety of dishes, including soups, sauces, and entrees.Supervise and direct kitchen staff in the absence of the supervisor.Ensure high-quality food preparation and presentation.Maintain a clean and organized kitchen...

Job Summary:We are seeking an experienced and skilled Kitchen Manager to oversee the daily operations of our kitchen staff at Base Camp Pizza Co. As a key member of our team, you will be responsible for ensuring the highest quality food products, service, and atmosphere in the dining industry.Key Responsibilities:Order food, supplies, and ingredients based...

About Azul Latin KitchenAzul Latin Kitchen is a leading provider of authentic Latin American cuisine, committed to delivering exceptional dining experiences to our customers. We pride ourselves on our commitment to using local, organic, and sustainable products to provide the highest quality foods.Job SummaryWe are seeking an experienced Kitchen Manager to...