Sous Chef

About the Role:As an Executive Sous Chef at Davidson Hospitality Group, you will be responsible for leading our culinary team in menu development and execution. This is a key role in ensuring the highest standards of food quality and safety in our kitchens.Key Responsibilities:Lead the culinary team in menu development and execution, ensuring that all dishes...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Margaritaville Resort Lake Tahoe. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our food preparation and service.Key ResponsibilitiesSupervise and coordinate the activities of food preparation,...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Serenite Hospitality. The successful candidate will be responsible for assisting the Head Chef in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work environment.Key ResponsibilitiesAssist the Head Chef in...

Job SummaryJob Title: Sous ChefJob Summary: We are seeking a highly skilled Sous Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals for our clients.Key Responsibilities:Culinary Operations: Assist the Executive Chef in menu...

Job DescriptionBlue Lake Casino & HotelPOSITION DESCRIPTIONMANAGEMENT RETAINS THE RIGHT TO CHANGE JOB DESCRIPTION AS DEEMED NECESSARYJob Title: Sushi ChefDepartment: F&B - KitchenReports To: Executive Sous ChefFLSA Status: Non-ExemptPrepared By: Human Resources ManagerPosition open until filled.JOB SUMMARYThe Sushi Chef is responsible for the preparation and...

About PlumpJack InnPlumpJack Inn is a delightful rustic establishment located at the base of a prominent ski resort, offering guests a unique experience with easy access to various lifts and gondolas. Position OverviewWe are seeking a dedicated Culinary Operations Manager to oversee the kitchen staff and ensure exceptional food service quality for our...

Join the Culinary Team at PlumpJack Inn PlumpJack Inn, a delightful rustic retreat, is looking for a dedicated Sous Chef to enhance our kitchen operations. Our establishment is known for its exceptional dining experience, featuring a seasonal menu and an award-winning wine selection. Key Responsibilities: Assist in overseeing kitchen staff and operations to...

Job OverviewBlue Lake Casino & HotelPOSITION SUMMARYManagement reserves the right to modify this job description as necessary.Job Title: Culinary SpecialistDepartment: Food & Beverage - KitchenReports To: Sous Chef/Lead CookFLSA Status: Non-ExemptPrepared By: Human Resource ManagerJob Code: 61410This position remains open until filled.JOB SUMMARY Responsible...

Job DescriptionJob DescriptionDescription:Job Title: Sous Chef - AM and PMWe are seeking a highly motivated and experienced Sous Chefs to join our team. The successful candidate will be responsible for assisting the Executive Chef and Chef de Cuisine in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work...

Job DescriptionJob DescriptionDescription:Job Title: Sous ChefWe are seeking a highly motivated and experienced Sous Chef to join our team. The successful candidate will be responsible for assisting the Head Chef in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work environment. Responsibilities:- Assist the...

Job Summary**Job Title:** Sous Chef**Job Summary:** We are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a...

Job DescriptionJob DescriptionWe are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’...

Job DescriptionJob DescriptionPotential candidates must be willing to learn and work well in a high-stress environment and exhibit strong stress management skills and techniques. Sous Chef must be a team player, goal-oriented, motivated and alert, willing to follow directions, and able to maintain a positive attitude before, during, and after service. A Sous...

Job DescriptionJob DescriptionEmbark on a culinary journey with Orion Boat House, a premier destination nestled in the heart of Lake Orion, Michigan. We are a flourishing hub of hospitality and tourism dedicated to providing guests with exceptional dining experiences while taking in breathtaking views of the lake.As the Sous Chef at Orion Boat House, you...

Job DescriptionJob DescriptionAre you a hands on chef looking for career growth?A restaurant in the SF Bay Area is looking for a collaborative Executive Sous chef to lead their team. Work closely with the Executive Chef in a busy lunch, happy hour concept. M-F, weekends and holidays off!Bay Area residents only!

Job DescriptionJob DescriptionAre you a hands on chef looking for career growth?A restaurant in the SF Bay Area is looking for a collaborative Executive Sous chef to lead their team. Work closely with the Executive Chef in a busy lunch, happy hour concept. M-F, weekends and holidays off!Bay Area residents only!

Job DescriptionJob DescriptionAre you ready to take your culinary career to the next level? Join Compass Group North America as a full- or part-time Commissary Sous Chef in Salt Lake City, UT, where you'll have the opportunity to showcase your skills and passion for food. This position earns a pay range of $22 to $26 per hour and an array of great...

Overview Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. Your Growth Path Executive Sous Chef Chef Executive Chef Your Focus Interview, select, train, schedule, coach and support associates, ensuring...

About Infinity SystemsWe are a top-class holiday hotel, standing for tradition, individuality, quality, and versatility. Our hotel is located in a beautiful region, offering a range of highlights.Job SummaryWe are seeking a highly skilled Sous Chef to join our team. As a Sous Chef, you will be responsible for assisting the Executive Chef in the preparation...

Experience:Minimum 5 years of professional kitchen with a College DegreeOR Minimum 10 years of experience in a professional kitchenLanguages Required:Fluency in both English and SpanishAbout Us: Hula Hoops is a vibrant and dynamic tiki bar and Hawaiian restaurant known for our delicious dishes and lively atmosphere. We are seeking a talented and experienced...

Job DescriptionJob DescriptionAre you passionate about cooking and ready to take your culinary career to the next level? Join our team at Compass Group North America as a full- or part-time Sous Chef - Cook in Salt Lake City, UT. With a pay range of $22 to $26 per hour and an array of benefits such as:Medical, dental, vision, and life insuranceAD...

Job OverviewAre you prepared to advance your culinary journey? Chartwells Higher Ed is on the lookout for a committed full- or part-time Culinary Operations Sous Chef to become a vital part of our team.POSITION DETAILSCompensation: Enjoy a competitive hourly wage ranging from $22 to $26.Work Schedule: This full- or part-time role offers flexibility with a...

Job DescriptionJob DescriptionBenefits:Competitive salaryDental insuranceEmployee discountsFree food & snacksFree uniformsTraining & development We are looking for a professional Sous Chef to be the second in command of our kitchen, following our Executive Chefs specifications and guidelines. The successful candidate will employ culinary and managerial...

Job DescriptionJob DescriptionSous Chef - Full Time - Retreat CenterDo you thrive in a dynamic kitchen environment and enjoy creating delicious meals for a welcoming community?We are seeking a passionate and experienced Sous Chef to join our team. In this immersive experience, you will play a key role in crafting exceptional dining experiences for our...

Job DescriptionJob DescriptionBenefits:401(k)Competitive salaryHealth insurancePaid time offSous Chef - Full Time - Retreat CenterDo you thrive in a dynamic kitchen environment and enjoy creating delicious meals for a welcoming community?We are seeking a passionate and experienced Sous Chef to join our team. In this immersive experience, you will play a key...

Job DescriptionJob DescriptionWelcome To The Traegerhood: Our business is BBQ, and business tastes good. Traeger invented the wood pellet grill over 30 years ago, and we've been revolutionizing outdoor cooking ever since. We're a team of disruptors, innovators, problem solvers, and food fanatics who are dedicated to bringing people together to create...

Job DescriptionJob DescriptionAre you ready to elevate your culinary career to new heights? Compass Group North America is seeking a dedicated full- or part-time Commissary Sous Chef to join our team in Salt Lake City, UT.THE BASICSPay: Earn a competitive pay range of $22 to $26 per hour!Schedule: This full- part-time position offers flexibility with a...

Job DescriptionJob Description Bon Appetit Position Title: Sous ChefSalary: 75,000Our Passion is Food!At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized...