Current jobs related to Executive Chef - St Petersburg, Florida - Marriott
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Executive Chef Assistant
1 month ago
St. Petersburg, Florida, United States Red Mesa Group Full timeJob Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Red Mesa Group. As a key member of our culinary team, you will be responsible for supervising daily back of house restaurant operations and ensuring the highest quality of food and service.Key Responsibilities:Assist the Executive Chef in executing their...
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Executive Sous Chef
4 weeks ago
St. Petersburg, Florida, United States The Hotel Zamora Full timeJob SummaryThe Hotel Zamora, a luxurious boutique hotel in St. Pete Beach, FL, seeks an experienced Sous Chef to lead our culinary team. With stunning views of the Intercoastal Waterway and Gulf of Mexico, our hotel provides a unique retreat for guests. As a Sous Chef, you will be responsible for preparing and directing the preparation of food, ensuring...
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Executive Chef
4 weeks ago
St. Petersburg, Florida, United States Noble Tavern Full timeJob OverviewNoble Tavern, a locally owned restaurant group, is seeking a highly skilled Chef de Cuisine to lead our kitchen team and deliver a top-notch dining experience.The ideal candidate will have 3-5+ years of full-service kitchen management experience, with a proven track record of maintaining high standards of food quality and consistency.We are...
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Executive Chef Assistant
4 weeks ago
St. Augustine, Florida, United States Saint Full timeJob Title: Sous Chef ManagerJob Summary:We are seeking a highly skilled Sous Chef Manager to join our team at Saint. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing the Back of House operations, ensuring the highest quality of food and exceptional customer service.Key Responsibilities:Menu...
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Executive Chef Manager
4 weeks ago
St. Petersburg, Florida, United States MMI Hospitality Group Full timeJob DescriptionKitchen Manager (St. Petersburg, FL.)The MMI Hospitality Group is seeking a highly skilled and experienced Kitchen Manager to oversee the back of house (BOH) food service needs for our exclusive Senior Living Community. The ideal candidate will have a strong culinary background and the ability to manage a high-volume tray-line production...
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Executive Chef Assistant
4 weeks ago
St. Augustine, Florida, United States Downtown St Augustine Restaurants & Wedding Venue Full timeJob SummaryWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Downtown St Augustine Restaurants & Wedding Venue. The ideal candidate will have a strong background in kitchen operations and be able to work effectively in a fast-paced environment.Key ResponsibilitiesAssist the Executive Chef in menu planning and...
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Executive Chef
1 month ago
St. Augustine, Florida, United States Senior Living at The Greens Full timeSenior Living at The GreensWe are seeking a highly skilled and experienced Executive Chef to join our team at Senior Living at The Greens, a beautiful Assisted Living and Memory Care community in St. Augustine, Florida.Key Responsibilities:Develop and implement a food service program that meets or exceeds the minimum standards of quality and...
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Executive Chef
4 weeks ago
St. Augustine, Florida, United States Senior Living at The Greens Full timeSenior Living at The Greens is seeking a highly skilled Executive Chef to lead our Food Services Department. As a key member of our team, you will be responsible for establishing and maintaining the highest standards of quality, conduct, customer service, and productivity within the department.Key Responsibilities:Innovate and implement a food service...
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St. Augustine, Florida, United States Saint Full timeJob Title: Executive Sous ChefWe are seeking an experienced Executive Sous Chef to join our team at Saint Restaurant Group. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest level of quality and service.Key Responsibilities:Manage kitchen operations, including menu planning, inventory...
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Senior Culinary Director
4 weeks ago
St. Petersburg, Florida, United States MMI Hospitality Group Full timeJob OverviewMission Resort & Club, now owned and operated by MMI Hospitality Group, seeks a highly skilled Executive Chef to join their team. With a rich history in southern hospitality spanning over 66 years, MMI Hospitality Group is committed to providing exceptional guest experiences.The ideal candidate will have a passion for food and customer service,...
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Culinary Team Member
1 month ago
St. Augustine, Florida, United States Saint Full timeJob OverviewWe are seeking a highly motivated and organized Culinary Team Member to join our team at Saint. As a key member of our Back of House team, you will be responsible for providing exceptional food quality and service while maintaining a safe and efficient work environment.Key ResponsibilitiesEnsure adherence to quality standards, operating systems,...
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Culinary Team Member
4 weeks ago
St. Augustine, Florida, United States River & Fort Full timeJob OverviewAt River & Fort, we're seeking a talented Culinary Team Member to join our dynamic Back of House team. As a key member of our culinary team, you'll play a vital role in delivering exceptional food experiences and upholding our high standards of quality and service.Key ResponsibilitiesEnsure adherence to quality standards, operating systems, and...
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Culinary Operations Manager
1 month ago
St. Augustine, Florida, United States Saint Full timeJob SummaryWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Saint. As a key member of our Back of House team, you will be responsible for ensuring the consistent execution of quality standards, operating systems, and procedures in our high-volume restaurant.Key ResponsibilitiesManage adherence to quality...
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Experienced Line Cook
4 weeks ago
St. Augustine, Florida, United States LaborMAX Staffing Full timeJob SummaryLaborMax Staffing is seeking an experienced cook to join our kitchen team. As a line cook, you will be responsible for preparing and cooking menu items in a fast-paced environment.ResponsibilitiesSet up and stock stations with necessary suppliesPrepare food for service, including chopping vegetables and butchering meatCook menu items in...
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Restaurant Operations Manager
4 weeks ago
St. Augustine, Florida, United States River & Fort Full timeJob DescriptionWe are seeking a skilled and experienced Front of House Manager to lead our restaurant team at River & Fort. As a key member of our management team, you will be responsible for delivering exceptional customer service and ensuring a seamless dining experience for our guests.Key ResponsibilitiesWork closely with the General Manager and Executive...
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Executive Chef
4 weeks ago
St. Petersburg, United States Naked Farmer Careers Full timeAbout the Role:Naked Farmer Careers is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for fostering culinary and hospitality excellence within our scratch-based kitchen.You will be instrumental in helping our Restaurant Leaders to perfect your craft at every Naked Farmer...
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Executive Chef
4 weeks ago
Saint Petersburg, United States Goodwin Recruiting Full timeJob DescriptionJob DescriptionTo Apply for this Job Click HereWe are seeking a strong Executive Chef for our awesome new brand. This is a great opportunity for a Chef to join a new restaurant in the local market and highlight their culinary skills and techniques with an exciting concept!We offer our Executive Chef:Competitive salaryHealth and dental...
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Executive Chef
1 month ago
Saint Petersburg, United States Bascom's Chop House Full timeJob DescriptionBascom's Chop House is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, managing staff, and ensuring the highest quality of food is served to our guests.Key Responsibilities:Work closely with the Executive Chef to develop and...
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Executive Chef
4 weeks ago
Saint Petersburg, United States Naked Farmer Careers Full timeAbout the RoleNaked Farmer Careers is seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team in a fast-paced, high-volume kitchen environment.As a key member of our team, you will be responsible for managing and guiding a team of chefs to deliver exceptional food quality, consistency, and presentation. Your expertise in menu...
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Executive Chef Assistant
4 weeks ago
St Louis, Missouri, United States YELLOW BELLY, LLC Full timeWe are seeking a highly skilled Sous Chef to join our team at Yellowbelly, LLC. As a key member of our kitchen staff, you will assist our Executive Chef in all aspects of service and management.The ideal candidate will have high-level cooking experience, excellent communication and organizational skills, and a passion for cooking. You will be responsible for...
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Executive Chef
2 months ago
St. Simons Island, United States Senior Living Communities - Maxwell Group Full timeFind your new career with a team of HEROES, who are extraordinary people doing ordinary things for seniors. We are dedicated to giving back and supporting our team members, local community, and others worldwide. Come join a team with (6) Industry Best of the Best Awards and help us put People First Always. Come see why Marsh's Edge is certified as a Great...
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Sous Chef, Healthcare
4 weeks ago
Petersburg, United States HHS Culinary and Nutrition Solutions, LLC Full timeSous Chef, Hospital Food Service Southside Medical Center Salary $65,000.00Sous ChefSupport the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Responsibilities Build a...
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Sous Chef
1 month ago
St. Louis, United States AccorHotel Full timeReports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is and a new Sous knows the real hard work is yet to come. It is time to become a leader a sergeant a direct line to the Chef de Cuisine (CDC) or an Executive Chef (EC) for the line cooks. Not only is the Sous Chef...
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Sous Chef
4 weeks ago
St. Louis, United States AccorHotel Full timeReports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is and a new Sous knows the real hard work is yet to come. It is time to become a leader a sergeant a direct line to the Chef de Cuisine (CDC) or an Executive Chef (EC) for the line cooks. Not only is the Sous Chef...
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Sous Chef
7 months ago
St. Charles, United States St Charles Convention Center Full time $46,000 - $49,000The Sous Chef is responsible to assist with overseeing the direction of the kitchen’s daily activities in accordance with current policies and objectives, profitability and a positive work environment. Responsible for assisting Executive Chef with overall kitchen operations, food cost and labor cost. ESSENTIAL FUNCTIONS: (including, but not limited...
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Executive Chef
4 weeks ago
Saint Petersburg, FL, United States The Don CeSar Full timeJob SummaryThe Don CeSar is seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes with precision and attention to detail.Key ResponsibilitiesPrepare and cook a variety of dishes with precision and attention to detailCollaborate with the culinary team to develop new menu...
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Executive Chef
2 months ago
St. Simons Island, United States Senior Living Communities Full timeFind your new career with a team of HEROES, who are extraordinary people doing ordinary things for seniors. We are dedicated to giving back and supporting our team members, local community, and others worldwide. Come join a team with (6) Industry Best of the Best Awards and help us put People First Always. Come see why Marsh's Edge is certified as a Great...
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Line Cook
2 months ago
St. Petersburg, United States St. Vincent de Paul CARES Full timeMISSION STATEMENT:To be a beacon of light by transforming lives in the Vincentian spirit of charity, justice, and mercy through interpersonal connectivity. SUMMARY: The Line Cook provides back up and support to the Executive Chef and Sous Chef in preparing and serving two to three meals a day, 365-days a year, to the hungry and homeless and including meals...
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Executive Culinary Specialist
4 weeks ago
St Louis, Missouri, United States Jillys Cupcake Bar & Cafe Full timeWe are seeking a highly skilled and experienced chef to join our team at Jillys Cupcake Bar & Cafe. As a key member of our culinary team, you will be responsible for creating unique and delicious comfort food dishes that showcase our bakery/cafe's commitment to quality and excellence.Key Responsibilities:Develop and execute menus that feature gourmet soups,...
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Executive Chef
4 weeks ago
Saint Petersburg, United States Lopreste Inc Full timeJob RequirementsWe are seeking a skilled cook to join our team at Lopreste Inc. The ideal candidate will have experience in high-volume, fast-paced restaurants and be able to handle high-stress situations.Ability to work in a team environment with strong communication skills.Safe food and knife handling practices.Ability to prepare a variety of dishes.Key...
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Executive Chef
4 days ago
St. Mary, MT, United States Pursuit Collection Full timeWhat perks can you expect?: * Full benefits including medical, dental, vision; 401k; discounted gym memberships. * The perfect place to put down roots, grow your career. * Professional environment with a fun, progressive hospitality team at a National Park. * Complimentary meals, lodging, laundry, and wifi during the summer operating season. * The chance to...
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Culinary Team Member
4 weeks ago
Petersburg, Alaska, United States American Cruise Lines Full timeCulinary OpportunitiesAmerican Cruise Lines is seeking a skilled Culinary Team Member to join our shipboard team. As a key member of our culinary team, you will be responsible for producing high-quality meals for our guests. Responsibilities:Work closely with the Executive Chef/Sous Chef to develop menus and prepare meals.Organize kitchen operations to...
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Food & Beverage Manager - Hotel Zamora
4 months ago
St Petersburg, United States Sherman Associates Full timeJob Description The Hotel Zamora, a beautiful boutique hotel located in St. Pete Beach, FL, is seeking an experienced Food & Beverage Manager. With stunning views overlooking the Intercoastal Waterway and Gulf of Mexico, the Hotel Zamora provides a luxurious retreat for its guests. Besides relaxing in the beautifully appointed guest rooms, our guests...
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Executive Chef
4 weeks ago
St Louis, Missouri, United States H and M Management LLC Full timeJob DescriptionAs a key member of the H and M Management LLC team, the successful candidate will be responsible for overseeing the preparation of breakfast, lunch, and dinner meals.Key responsibilities include following established recipes and production guidelines, ensuring that food items are cooked to the highest standards, and maintaining a clean and...
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Executive Chef
4 weeks ago
St Louis, Missouri, United States Grace Meat + Three Full timeJob OverviewAt Grace Meat + Three, we're seeking a skilled Line Cook to contribute to our culinary team. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes to meet the high standards of our restaurant.Key Responsibilities:Ensure the cleanliness and organization of food preparation areas, adhering to safe and sanitary...
Executive Chef
1 month ago
As an Executive Chef - Specialty Restaurant, you will be responsible for leading the culinary team in a high-end restaurant setting. Your expertise in menu planning, kitchen operations, and staff management will ensure exceptional guest experiences and drive business growth.
Key Responsibilities- Develop and implement menus that showcase creativity and culinary expertise
- Lead a team of cooks and kitchen staff to ensure seamless service and high-quality food preparation
- Manage kitchen operations, including inventory, purchasing, and food safety
- Collaborate with the restaurant manager to achieve business objectives and improve guest satisfaction
- 4+ years of experience in a high-end restaurant or culinary leadership role
- Proven track record of menu development, kitchen operations, and team management
- Strong knowledge of food safety, sanitation, and quality control
- Excellent communication and leadership skills
Marriott International offers a competitive salary, comprehensive benefits package, and opportunities for career growth and development. If you are a motivated and experienced chef looking for a new challenge, apply today