Executive Culinary Assistant

About AramarkWe believe in providing exceptional food and facilities to our guests, and we're looking for a talented Executive Culinary Director to join our team.**Job Summary:**We're seeking an experienced culinary leader to oversee the development and implementation of our menu offerings. As Executive Culinary Director, you'll be responsible for managing a...

Job SummaryWe are seeking an experienced Executive Culinary Director to oversee the day-to-day culinary operations at our brand-new Radisson Hotel in Philadelphia. This role is responsible for ensuring high-quality food products and exceptional customer experiences.Key Responsibilities:Develop and implement culinary strategies to drive business growth and...

About The Tavern GroupThe Tavern Group is a dynamic and fast-paced restaurant group that offers an inspired and creative dining experience to its guests.We are seeking a highly motivated Executive Culinary Team Member to join our team. As a key member of our culinary team, you will be responsible for executing high-quality dishes while maintaining the...

Fitz on 4th seeks a highly skilled Vegan Culinary Professional.About UsWe are a dynamic vegan dining establishment passionate about creating innovative, plant-based dishes. Our commitment to sustainability and ethical food practices is at the core of our business.SalaryA competitive salary range for this position is $60,000 - $80,000 annually, commensurate...

Job OverviewDolce Philadelphia is seeking a highly skilled and experienced Executive Sous Chef to join our culinary team. This is an excellent opportunity for a talented chef to take on a leadership role in a fast-paced, high-volume kitchen environment.Job ResponsibilitiesDevelop and implement menus that meet the highest standards of quality and...

Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our team at Eurest. This is an exciting opportunity for a professional with a passion for culinary excellence and a commitment to delivering exceptional food service.About the RoleThe successful candidate will be responsible for assisting the Executive Chef in the overall success...

Job SummaryWe are seeking a highly skilled Executive Chef to join our team at FABRIKA - BAR & RESTAURANT, CABARET CLUB. As the leader of our culinary operations, you will be responsible for overseeing all aspects of food preparation, presentation, and service.Key Responsibilities:Develop and implement menus that showcase seasonal ingredients and innovative...

Job OverviewWe are seeking an experienced Sous Chef to join our dynamic hospitality team at Wm. Mulherin's Sons, a vibrant urban Italian restaurant and hotel in Philadelphia's Fishtown neighborhood.Salary & BenefitsCompensation: $60,000 - $80,000 per year (based on experience)Benefits include health insurance, vision insurance, paid time off, and...

About Us: Compass Group USA, a leading provider of contract food service, is seeking an experienced culinary professional to join our team as the Executive Sous Chef. We offer a competitive salary and benefits package, as well as opportunities for career growth and development. Our team of culinary experts is passionate about delivering exceptional service...

Culinary Excellence at the Curtis InstituteAs a leader in our team, you will have the opportunity to champion culinary innovation and excellence in a dynamic educational environment. With a focus on quality, creativity, and presentation, you will design and execute diverse menus that cater to the needs of our discerning clients.We are committed to providing...

About MorimotoMorimoto is an esteemed restaurant affiliated with STARR Restaurants, where renowned Chef Masaharu Morimoto presents a captivating culinary experience. Blending traditional Japanese techniques with innovative Western methods, Morimoto offers an unparalleled gastronomic journey through its à la carte and omakase menus, as well as exquisite...

FTK Hospitality LLCWe are seeking a seasoned Culinary Director to lead our hotel's culinary operations and drive exceptional guest experiences. Located in [Location], this is an exciting opportunity for a visionary leader who thrives in a fast-paced hotel environment.About the RoleThis senior leadership position oversees all aspects of culinary operations,...

Estimated salary: $80,000 - $110,000 per yearAbout Schulson Collective HQ - PhiladelphiaSchulson Collective is a renowned restaurant group in Philadelphia, operating several distinguished dining destinations. We are committed to delivering exceptional culinary experiences that showcase creativity and excellence.Job Description:We seek an experienced Sous...

Culinary Leader WantedWe are seeking a skilled and experienced Culinary Leader to join our team at Saloon Restaurant. As a key member of our culinary team, you will be responsible for developing and implementing menus that showcase our commitment to exceptional Italian-Mediterranean cuisine.The ideal candidate will have a passion for fine dining and a deep...

Job Title: Culinary Operations ManagerAbout Us:Schulson Collective HQ - Philadelphia is a premier restaurant group behind some of Philadelphia's most celebrated dining destinations. We are seeking a passionate and skilled Sous Chef to help lead our culinary team and deliver exceptional dining experiences.About the Role:We are offering a competitive salary of...

Culinary Team Lead Position OverviewBridget Foy's seeks a skilled Culinary Team Lead to join our team under the guidance of our Executive Chef. Key responsibilities include:Executing menus as directed by the Executive ChefCreating weekly specials to enhance the dining experienceLeading the kitchen crew and training new employees on tasks and best...

Job Overview:Beck's Cajun Cafe seeks an experienced Head Culinary Director to oversee the development of staff skills, recipe creation, and brand growth. This is a unique opportunity for a driven chef looking to expand our food truck operations in the next 1-2 years.About You:We're looking for someone with 5+ years of experience in high-volume culinary...

Job DescriptionFamous 4th Street Delicatessen is seeking a highly skilled Culinary Program Manager to lead our production efforts. This role will oversee the development and implementation of our culinary program, ensuring seamless execution across catering, take-out, and in-house dining experiences.About UsWe are a 100-year-old Philadelphia-based deli brand...

About the RoleWe are seeking a talented Culinary Assistant to join our team at Di Bruno Bros. This is a fantastic opportunity for someone who is passionate about food and customer service to grow their career with a leading specialty food retailer.The estimated salary for this role is $45,000 - $55,000 per year, depending on experience.Job Description:Assist...

Sodexo Live's Airport Lounge Segment offers a unique opportunity for an experienced culinary professional to join our team at the Sapphire Lounge by The Club in the Philadelphia International Airport.Job DescriptionWe are seeking a talented Executive Sous Chef with prior supervisory and leadership experience, as well as hands-on food production expertise....