Culinary Operations Manager

FTK Hospitality LLCWe are seeking a seasoned Culinary Director to lead our hotel's culinary operations and drive exceptional guest experiences. Located in [Location], this is an exciting opportunity for a visionary leader who thrives in a fast-paced hotel environment.About the RoleThis senior leadership position oversees all aspects of culinary operations,...

Job OverviewAmada Restaurants is a hospitality group built on a foundation of Latin culture, cooking, and warm service. We are dedicated to attracting and hiring talented professionals who share our passion for Latin-inspired hospitality.Compensation PackageThe estimated annual salary for this position is $85,000 - $110,000 based on industry standards and...

Job Title: Culinary Operations ManagerAbout Us:Schulson Collective HQ - Philadelphia is a premier restaurant group behind some of Philadelphia's most celebrated dining destinations. We are seeking a passionate and skilled Sous Chef to help lead our culinary team and deliver exceptional dining experiences.About the Role:We are offering a competitive salary of...

Liberte Food & Beverage Management OpportunityWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at the Sofitel – Philadelphia. This is an exciting opportunity for a motivated individual to take on a key role in driving the success of our food and beverage operations.

Unlock Your Culinary Potential as a Sous ChefWe are seeking a highly skilled and motivated Sous Chef to join our dynamic team at DIG Restaurant Teams. This is an excellent opportunity to grow your culinary expertise and take on leadership responsibilities in a fast-paced kitchen environment.About the Role:The Sous Chef will support our Restaurant Leaders in...

Job SummaryWe are seeking an experienced Culinary Operations Director to join our Amada Restaurants team.The successful candidate will possess a strong background in culinary leadership and a proven track record of delivering superior operational performance.About Amada RestaurantsAt Amada, we are built on a foundation of deeply rooted Latin culture,...

About UsBon Appetit Management Company is a leading provider of high-quality food and beverage services to various clients. We are committed to delivering exceptional culinary experiences that exceed our customers' expectations.

Join Our Team as a Culinary Operations ManagerWe are seeking an experienced Culinary Operations Manager to join our team at DIG Food Group. As a leader in the culinary industry, we pride ourselves on sourcing, cooking, and serving delicious food every day.This role offers a competitive salary of $17-19 per hour, depending on experience. In addition to your...

Job DescriptionFamous 4th Street Delicatessen is seeking a highly skilled Culinary Program Manager to lead our production efforts. This role will oversee the development and implementation of our culinary program, ensuring seamless execution across catering, take-out, and in-house dining experiences.About UsWe are a 100-year-old Philadelphia-based deli brand...

We are seeking a seasoned culinary professional to lead our team as the Executive Sous Chef at Beck's Cajun Cafe. This is a fantastic opportunity for an experienced chef with excellent leadership skills to take charge of daily kitchen operations, maintain high-quality standards, and drive business growth.About Us: Located in Philadelphia's Reading Terminal...

We are seeking a highly skilled and experienced Culinary Service Manager to join our team at Aramark. As a key member of our management team, you will be responsible for delivering exceptional customer service and food experiences. This role requires strong leadership skills, culinary expertise, and the ability to manage a team.About Our CompanyAramark is a...

The Good King Tavern, a renowned restaurant group in Philadelphia, is seeking an experienced Culinary Operations Director to lead its kitchen operations. This is a rare opportunity to join a dynamic and innovative team that offers a unique blend of traditional French cuisine and modern hospitality.About UsThe Good King Tavern has been serving the Bella Vista...

About Us: Compass Group USA, a leading provider of contract food service, is seeking an experienced culinary professional to join our team as the Executive Sous Chef. We offer a competitive salary and benefits package, as well as opportunities for career growth and development. Our team of culinary experts is passionate about delivering exceptional service...

Job Overview:Beck's Cajun Cafe seeks an experienced Head Culinary Director to oversee the development of staff skills, recipe creation, and brand growth. This is a unique opportunity for a driven chef looking to expand our food truck operations in the next 1-2 years.About You:We're looking for someone with 5+ years of experience in high-volume culinary...

About AramarkWe believe in providing exceptional food and facilities to our guests, and we're looking for a talented Executive Culinary Director to join our team.**Job Summary:**We're seeking an experienced culinary leader to oversee the development and implementation of our menu offerings. As Executive Culinary Director, you'll be responsible for managing a...

Culinary Leader WantedWe are seeking a skilled and experienced Culinary Leader to join our team at Saloon Restaurant. As a key member of our culinary team, you will be responsible for developing and implementing menus that showcase our commitment to exceptional Italian-Mediterranean cuisine.The ideal candidate will have a passion for fine dining and a deep...

Job OverviewWe are seeking a skilled Dining Room Culinary Specialist to join our team at Di Bruno Bros. This is an exciting opportunity for someone with culinary experience to work in a high-volume food industry setting.About UsSince 1939, Di Bruno Bros. has been recognized as the region's finest specialty food retailer. We offer the highest quality, most...

About the RoleSchulson Collective is a leading restaurant group in Philadelphia, offering diverse dining experiences across its concepts. As a Restaurant Operations Manager, you will play a crucial role in delivering exceptional culinary experiences to our guests.

About UsDIG Food Group is a rapidly growing company that is dedicated to building a more sustainable and equitable food system. Our restaurants serve delicious, scratch-made meals using only the freshest ingredients from local farmers. We believe that everyone deserves access to healthy, nutritious food, and we are committed to making a positive impact in...

About MorimotoMorimoto is an esteemed restaurant affiliated with STARR Restaurants, where renowned Chef Masaharu Morimoto presents a captivating culinary experience. Blending traditional Japanese techniques with innovative Western methods, Morimoto offers an unparalleled gastronomic journey through its à la carte and omakase menus, as well as exquisite...