Executive Culinary Lead

4 days ago


Brooklyn, New York, United States Brooklyn Chamber of Commerce Full time

Abe's Corner, a thriving restaurant in Brooklyn, is seeking an experienced Sous Chef to spearhead our culinary team.

Job Overview

We're looking for a skilled and creative chef to help us take our business to the next level. As a seasoned professional with experience in Kosher cuisine, you'll work closely with our head chef to design and implement new dishes that delight our customers.

About Us

Abe's Corner is a dynamic and welcoming restaurant that has thrived despite the challenges of the pandemic. With a passion for delivering exceptional food and service, we're now poised for growth and are looking for talented individuals to join our team.

Key Responsibilities

  • Design and implement new menu items that showcase your culinary expertise
  • Collaborate with our head chef to develop and execute menu plans
  • Maintain high standards of kitchen hygiene and safety
  • Supervise kitchen staff to ensure seamless service delivery

Requirements

  • Proven experience as a sous chef in a fast-paced restaurant environment
  • Expertise in Kosher cuisine and menu planning
  • Strong leadership and teamwork skills
  • Ability to work well under pressure and meet deadlines

Compensation and Benefits

The successful candidate will receive a competitive salary range of $31,200 - $41,600 per year, based on experience. We also offer a comprehensive benefits package, including health insurance, paid time off, and opportunities for career growth and development.



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