Culinary Operations Manager

Job Title:Culinary Operations ManagerAbout the Job:Aramark is seeking an experienced Culinary Operations Manager to join our team. As a key member of our culinary operations, you will be responsible for managing kitchen personnel, supervising culinary activities, and ensuring the delivery of high-quality food experiences.Key Responsibilities:Train and manage...

Job SummaryWe are seeking a highly skilled and experienced Senior Culinary Operations Manager to join our team in Indianapolis, IN. As a key member of our culinary leadership team, you will be responsible for driving the success of our kitchen operations and contributing to the growth and development of our culinary team.

Aramark is seeking an Executive Sous Chef to lead culinary operations at the Indianapolis Motor Speedway. This senior role oversees all food service activities, supervising kitchen personnel and ensuring exceptional quality.About the RoleThis position involves:Trained and leading kitchen staff to deliver outstanding resultsSupervising and coordinating all...

Unlock Your Potential as a Senior Chef LeaderA rewarding opportunity awaits an ambitious culinary professional to spearhead the success of our food service operations. As the leader in business and industry dining, Eurest offers a stimulating work environment that fosters growth, innovation, and collaboration.Salary and BenefitsWe offer a competitive salary...

**About the Job**Aramark is a leading food and facilities service company that serves millions of guests every day. We are seeking an experienced Executive Sous Chef to join our team at a high-profile location.The successful candidate will be responsible for supervising all culinary operations, including training and leading kitchen personnel,...

We are seeking a skilled Culinary Operations Leader to join our team at Aramark.As a key member of our culinary team, you will be responsible for delivering exceptional food experiences and customer service. Reporting to the General Manager, you will focus on developing your team, maintaining high standards of culinary expertise, ensuring safety protocols...

Job OverviewAramark, a leading food and facilities service provider, is seeking a skilled Sous Chef to join our team at Indiana University of Pennsylvania. As a key member of our culinary team, you will play a vital role in executing culinary solutions to meet production, presentation, and service standards.

Job OverviewFlik Independent School Dining, a leading provider of private and independent school foodservice, is seeking an experienced Chef Manager to oversee the success of our culinary operations. With a passion for sustainability and commitment to delivering exceptional foodservice experiences, we offer a unique opportunity to join our team.

Estimated Salary: $52,500 - $62,500 per yearWe are seeking an experienced Chef Manager to join our team at Eurest, a leading provider of business and industry dining services. As the leader in this field, we deliver world-class meals to corporate cafes and executive dining rooms across the nation.This is a fantastic opportunity to excel in a fast-paced...

Job OverviewWe are seeking a highly skilled Executive Sous Chef to join our dynamic team in Indianapolis, IN.This is an exceptional opportunity to lead and mentor a high-performing kitchen team, drive sales growth, and contribute to the success of our casual dining concept.The ideal candidate will possess strong culinary expertise, excellent leadership...

Job OverviewAramark is currently seeking an Executive Sous Chef to join our team. As a key member of our culinary operations, you will be responsible for overseeing all kitchen activities and ensuring exceptional quality in every dish.

HHB Restaurant Recruiting">">About the Role:">This is an exceptional opportunity for a seasoned Chef or restaurant manager to lead our team and drive success in Indianapolis, IN.">">Key Responsibilities:">">Oversee daily operations, ensuring a safe working environment for staff and customers.">Maintain high return customer ratios through excellent...

We are seeking a skilled and ambitious Kitchen Operations Manager to join our team at Upland FSQ in Indianapolis, IN.Estimated annual salary for this position is $45,000 - $60,000 based on industry standards and cost of living in the area.About the RoleThis key leadership role is responsible for overseeing kitchen staff, ensuring health and safety...

Deliver exceptional culinary experiences to residents of Five Star Senior Living facilities. With a passion for creating delicious and nutritious meals, you will join our dedicated team as a Cook.About the OpportunityWe are seeking an experienced Cook to prepare meals that not only satisfy but also promote overall well-being. As a member of our Culinary...

Job DescriptionThe Culinary Administrative Assistant will be an integral part of our operations team at the Indiana Convention Center. Your primary responsibilities will include assisting with scheduling, tracking attendance, managing monthly inventory, and maintaining the BEO board.In addition to your administrative duties, you will also have the...

Company Overview:Soul City Catering and Cafeteria LLC is a dynamic food service provider committed to delivering exceptional dining experiences.Salary: $35,000 - $45,000 per yearJob Description:A Food Preparation Specialist in our team prepares high-quality meals such as burgers, sandwiches, and French fries. This role involves operating fryers, griddles,...

Career Advancement OpportunityWe are currently seeking a highly motivated Restaurant Sous Chef to join our team in Indianapolis, IN. As a senior leader, you will play a critical role in driving business growth and delivering exceptional customer experiences.You will oversee all aspects of restaurant operations, including staffing, marketing, and sales. Your...

At Aramark, we're passionate about delivering exceptional customer experiences and culinary excellence. As an Executive Chef Lead, you'll play a key role in driving this vision forward.About the RoleWe're seeking an experienced and accomplished Executive Chef Lead to join our team. In this pivotal position, you'll oversee kitchen operations, manage...

About UsCC Holdings Restaurant Group is a leading provider of dining experiences in Indianapolis and Cincinnati, operating 29 restaurants and coffee bars across the region.Job OverviewWe are seeking experienced Shift Supervisors to join our team. As a key member of our operations team, you will be responsible for ensuring seamless service delivery, driving...

Job OverviewWe are seeking an exceptional Executive Sous Chef to join our team in Indianapolis, IN. This is a fantastic opportunity for a skilled culinary professional to lead and mentor our kitchen staff, drive sales growth, and contribute to the success of our restaurant.As Executive Sous Chef, you will be responsible for assisting the Executive Chef in...