Executive Chef

Job SummaryMount Desert Island Hospital is seeking a highly skilled and experienced Executive Chef to join our culinary team. As a key member of our food services department, the successful candidate will be responsible for overseeing the preparation and presentation of high-quality meals for our patients, staff, and visitors.Key ResponsibilitiesManage the...

Job Summary:We are seeking a highly skilled and experienced Executive Chef to join our team at Mount Desert Island Hospital. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality meals for our patients, staff, and visitors.Key Responsibilities:Manage the daily menu planning and food...

Job Summary:As a key member of our culinary team, the Executive Chef - Hourly (Full Time) will be responsible for directing and coordinating the activities of kitchen associates, ensuring the highest standards of food quality, presentation, and customer service.Key Responsibilities:Supervise and coordinate the activities of cooks and other kitchen associates...

About the RoleWe are seeking a highly skilled and experienced Swing Sous Chef to join our culinary team at Witham Family Hotels. As a key member of our kitchen staff, you will be responsible for leading the team and ensuring the highest standards of food quality and presentation.Key ResponsibilitiesFood Preparation and Presentation: Prepare meals and food to...

Benchmark Spruce Point Inn Career OpportunityUnlock Your PotentialBenchmark Spruce Point Inn is committed to providing our employees with a supportive and inclusive work environment that fosters growth and success. As a key member of our team, you will have the opportunity to develop your skills and expertise in a dynamic and fast-paced setting.Job SummaryWe...

About the Role:As a key member of our culinary team, you will be responsible for overseeing the preparation of all meals for our passengers and crew. You will work closely with our team to ensure that every dish meets our high standards of quality and presentation. Your leadership and management skills will be essential in directing, coaching, and evaluating...

About the RoleWe are seeking a skilled Culinary Team Member to join our shipboard team at American Cruise Lines. As a Line Cook, you will be responsible for producing high-quality meals for our guests while working closely with the Executive Chef/Sous Chef to create diversified menus based on fresh ingredients.Key ResponsibilitiesWork directly with the...

Job SummaryMount Desert Island Hospital is seeking a highly skilled and experienced Executive Chef to join our culinary team. As a key member of our food services department, the successful candidate will be responsible for overseeing the preparation and presentation of high-quality meals for our patients, staff, and visitors.Key ResponsibilitiesManage the...

Join Our Culinary TeamAmerican Cruise Lines is seeking a skilled Line Cook to join our shipboard team for the 2024 season. As a Line Cook, you will play a vital role in delivering exceptional dining experiences to our guests.Responsibilities:Collaborate with the Executive Chef/Sous Chef to create diverse and delicious meals for our guests.Organize kitchen...

At Elior North America, we are proud to present our Corporate Chefs division, where we redefine business dining experiences. Our commitment spans over three decades, focusing on delivering fresh, high-quality culinary offerings tailored for our corporate partners, supported by exceptional management and meticulous service.Position Overview:We are seeking a...

About the RoleWe are seeking a skilled Line Cook to join our shipboard team at American Cruise Lines. As a Line Cook, you will play a vital role in delivering exceptional cuisine to our guests while working in a dynamic and fast-paced kitchen environment.ResponsibilitiesCollaborate with the Executive Chef/Sous Chef to create diversified meals for our guests...

About the RoleWe are seeking a skilled Line Cook to join our shipboard team at American Cruise Lines. As a Line Cook, you will play a vital role in delivering exceptional cuisine to our guests while working in a dynamic and fast-paced kitchen environment.Key ResponsibilitiesCollaborate with the Executive Chef/Sous Chef to create diversified meals for our...

Join Our Culinary Team as a Culinary Operations SupervisorAre you a culinary expert eager to showcase your skills in a dynamic kitchen setting? We are on the lookout for a talented Culinary Operations Supervisor to become an integral part of our kitchen brigade, bringing innovation and taste to our menu offerings, particularly during the Sous Chef's...

At Elior North America, we believe that corporate dining should be exceptional and tailored to the needs of our clients.With over 30 years of expertise in the foodservice industry, we are dedicated to providing high-quality, freshly prepared meals that reflect our commitment to excellence and customer satisfaction.Position Overview:We are seeking a skilled...

About the RoleWe are seeking a highly skilled and experienced Hotel Operations Manager to join our team at American Cruise Lines. As a key member of our hotel management team, you will be responsible for ensuring the highest level of service and quality in our hotel operations.Key ResponsibilitiesSupervise and Manage Hotel Staff: Supervise and manage the...

Join Our Culinary Leadership TeamAt Benchmark Spruce Point Inn, we prioritize Work-Life Balance for our employees through various practices, policies, and programs designed to support success both at work and in personal life. Here are some of the exceptional benefits we provide:Comprehensive Medical and Dental Insurance for Full-Time EmployeesAccess to...

About the RoleWe are seeking a highly skilled and experienced Lead Cook to join our culinary team at Benchmark Spruce Point Inn. As a key member of our kitchen team, you will be responsible for assisting with the planning and execution of daily food production, preparation, and presentation.Key ResponsibilitiesAssist the Executive Chef in daily ordering and...

Join Our Culinary Leadership TeamAt Benchmark Hospitality, we prioritize Work-Life Balance for our employees through various practices, policies, and programs designed to foster success both professionally and personally. Here are some of the exceptional benefits we provide:Comprehensive Medical and Dental insurance for full-time employeesAccess to Benchmark...

About the RoleWe are seeking a highly skilled and experienced culinary professional to join our team as a Lead Line Cook at Benchmark Spruce Point Inn. As a key member of our culinary team, you will be responsible for assisting with the planning and execution of daily food production, preparation, and presentation in a safe and sanitary work environment.Key...

Join Our Culinary TeamAt Benchmark Spruce Point Inn, we are dedicated to fostering Work-Life Balance for our employees through comprehensive practices, policies, and programs that promote success both professionally and personally. Here are some of the exceptional benefits we provide:Access to Medical and Dental insurance tailored to your needsBenchmark...