Current jobs related to Executive Sous Chef - San Simeon, California - Aramark

  • Executive Sous Chef

    2 weeks ago

    San Francisco, California, United States Atelier Crenn Full time

    About Atelier CrennWe are a culinary team driven by our values of humanity, sustainability, artistry, and equity. Our mission is to create exceptional dining experiences that challenge conventions while prioritizing the well-being of our planet.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Atelier Crenn. As a key...

  • Executive Sous Chef

    2 weeks ago

    San Diego, California, United States San Diego, California, United States Full time

    Job Title: Chef SousInvited is seeking a highly skilled and experienced Chef Sous to join our team in San Diego, California, United States.About the Role:The Chef Sous will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens, including ordering, scheduling, sanitation, maintenance, employee development, and performance...

  • Executive Sous Chef

    3 weeks ago

    San Francisco, California, United States Crenn Dining Group Full time

    About Crenn Dining GroupWe are a culinary team driven by our values of humanity, sustainability, artistry, and equity. Our mission is to create exceptional dining experiences that challenge conventions while prioritizing the well-being of our planet.We are committed to fostering an inclusive environment at all stages of our operation, from sourcing to...

  • Executive Sous Chef

    2 weeks ago

    South San Francisco, California, United States Hula Hoops Restaurant & Tiki Bar Full time

    About UsHula Hoops Restaurant & Tiki Bar is a vibrant and dynamic dining destination known for its delicious dishes and lively atmosphere. We are seeking a talented and experienced Sous Chef to join our culinary team.Job ResponsibilitiesAssist the Executive Chef in menu planning and food preparation.Supervise and train kitchen staff, ensuring high standards...

  • Executive Sous Chef

    2 weeks ago

    San Jose, California, United States Maggiano's San Jose Full time

    Our Passion for ExcellenceMaggiano's San Jose is seeking a highly skilled Executive Sous Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for leading our culinary operations and ensuring that every guest has an exceptional dining experience.Benefits and PerksCompetitive salary positioned at the top 25% of the...

  • Executive Sous Chef

    1 month ago

    South San Francisco, California, United States Hula Hoops Restaurant & Tiki Bar Full time

    About Hula Hoops Restaurant & Tiki BarWe are a vibrant and dynamic tiki bar and Hawaiian restaurant known for our delicious dishes and lively atmosphere. We are seeking a talented and experienced Sous Chef to join our culinary team.Job ResponsibilitiesMenu Planning and Food Preparation: Assist the owner in planning and preparing menus that showcase our...

  • Executive Sous Chef

    2 weeks ago

    San Carlos, California, United States Avenir Restaurant Group Full time

    Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for overseeing all kitchen functions, including food purchasing, preparation, and maintenance of quality standards. This role requires strong leadership and organizational skills, as well as the ability to work effectively with our Executive Chef and other kitchen staff.Key...

  • Sous Chef

    1 week ago

    San Mateo, California, United States Compass Group, North America Full time

    About the Role:We are seeking a highly skilled Sous Chef to join our team at Compass Group, North America. As a Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and...

  • Executive Sous Chef

    4 weeks ago

    San Diego, California, United States Compass Group USA Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Wolfgang Puck Catering in San Diego, CA. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality dishes, while ensuring exceptional customer service and maintaining a clean and safe kitchen...

  • Executive Sous Chef

    2 weeks ago

    San Francisco, California, United States Constellation Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Constellation. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality food products, while maintaining the highest standards of safety and sanitation.Key ResponsibilitiesDevelop and implement menus...

  • Sous Chef

    1 month ago

    San Diego, California, United States Compass Group USA Full time

    Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals for our clients.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and presentation.Supervise and...

  • Executive Chef

    2 weeks ago

    San Francisco, California, United States Crenn Dining Group Full time

    About Crenn Dining GroupAt Crenn Dining Group, we are guided by our core values of humanity, sustainability, artistry, and equity. Our mission is to create exceptional culinary experiences that challenge conventional norms while prioritizing the well-being of our planet.We are committed to fostering an inclusive environment at all stages of our operation,...

  • Executive Sous Chef

    3 weeks ago

    San Francisco, California, United States The Anchovy Bar Full time

    About The Anchovy BarThe Anchovy Bar is a renowned restaurant seeking an experienced and skilled Sous Chef to join our team. We are committed to providing an exceptional guest experience and are dedicated to upholding a strong reputation in the industry.Job RequirementsCommunicate effectively with the Chef de Cuisine, Chef/Owners, and dining room management...

  • Executive Chef

    2 weeks ago

    San Francisco, California, United States Angler Full time

    Executive Sous Chef OpportunityAngler, a Michelin-starred seafood restaurant, seeks a talented Executive Sous Chef to join our culinary leadership team. As a key member of our team, you will be responsible for overseeing kitchen operations, managing staff, and ensuring exceptional food quality.Key Responsibilities:Oversee daily kitchen operations, including...

  • Senior Sous Chef

    2 weeks ago

    San Jose, California, United States Bon Appetit Full time

    Job Title: Senior Sous ChefWe are seeking a highly skilled and experienced Senior Sous Chef to join our Culinary Department in San Jose with Compass Group. This role offers growth potential, free parking, gym access, and EV charging. You will work closely with the Executive Chef to manage kitchen operations, including menu development, supervision, and...

  • Executive Chef

    2 weeks ago

    San Francisco, California, United States The Snug Full time

    About The SnugThe Snug is a reputable restaurant seeking a skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking dishes to our high standards, maintaining a clean and organized kitchen environment, and collaborating with our Executive Chef/Kitchen Manager to ensure seamless...

  • Executive Chef

    3 weeks ago

    San Francisco, California, United States Marriott International Inc Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Marriott Hotels. As a key member of our culinary team, you will be responsible for overseeing the daily kitchen operations, ensuring the highest quality of food and service, and leading a team of talented chefs and cooks.Key ResponsibilitiesAssist in developing and...

  • Executive Sous Chef

    4 weeks ago

    San Francisco, California, United States Constellation Full time

    About the RoleWe are seeking a skilled and experienced Sous Chef to join our team at Constellation in San Francisco, CA. As a Sous Chef, you will have the opportunity to teach others about your craft and supervise the daily preparation of standard and gourmet food items.Key ResponsibilitiesDevelop menus in accordance with consumer tastes, nutritional needs,...

  • Senior Sous Chef

    2 weeks ago

    San Jose, California, United States Compass Group, North America Full time

    Senior Sous Chef OpportunityWe are seeking a highly skilled and experienced Senior Sous Chef to join our Culinary Department in San Jose with Compass Group, North America. This role offers growth potential, free parking, gym access, and EV charging.Key Responsibilities:Support the Executive Chef in managing food costs and budget.Assist in menu planning and...

  • Executive Chef

    4 weeks ago

    San Francisco, California, United States The Snug Full time

    About The SnugThe Snug is a reputable restaurant group seeking a skilled Sous Chef to join our culinary team. We pride ourselves on quality, creativity, and customer satisfaction.Job SummaryWe are looking for a highly motivated and experienced Sous Chef to lead our kitchen team. The ideal candidate will have a proven track record of success in a fast-paced,...

Executive Sous Chef

2 months ago

San Simeon, California, United States Aramark Full time
About the Role

The Executive Sous Chef at Aramark is a key member of our culinary team, responsible for providing leadership and support to kitchen staff. This role requires a strong understanding of food service operations and a passion for delivering exceptional customer experiences.

Key Responsibilities
  • Food Service Operations: Assist the Executive Chef in monitoring kitchen activities, expediting orders, and ensuring quality taste and presentation.
  • Team Leadership: Supervise and participate in the production, preparation, and presentation of all foods, ensuring a consistent quality product is produced.
  • Inventory Management: Ensure a sufficient inventory is maintained to meet daily needs, record deliveries, and deal with discrepancies.
  • Food Safety and Sanitation: Ensure proper handling of all food products and equipment, maintaining high standards of cleanliness and sanitation at all times.
  • Employee Development: Interview, schedule, train, develop, empower, coach, and counsel kitchen staff, resolving problems and providing open communication.
Requirements
  • Experience: Two to three years' experience in a related culinary position.
  • Education: Two to three years of post-high school education, preferably a culinary degree.
  • Skills: Advanced knowledge of the principles and practices within the food profession, excellent oral, reading, and written communication skills.
  • Availability: Willingness to work event-based hours, including evenings and weekends.