Executive Chef and Restaurant Director

Lead Culinary ExpertWe are seeking a highly skilled and experienced Executive Chef Director to join our team at The Alston Restaurant & Private Members Club in Chicago. As a key member of our management team, you will be responsible for overseeing all aspects of the restaurant's operations, including guest satisfaction, staff management, and financial...

Beatrix - River North, a leading culinary-driven company with a commitment to its people, is seeking an exceptional Executive Chef to lead our kitchen operations.About UsWe are a neighborhood coffeehouse, restaurant, and meeting place that offers healthy meets delicious menu options, in-house pastries, and signature cookies. Our mission is to provide an...

At Chartwells Higher Education, we are seeking a talented Executive Chef Director to elevate the dining experience at the prestigious University of Chicago. With a strong focus on culinary innovation and exceptional food quality, this leadership role offers a unique opportunity to shape the campus dining landscape. With over 300 college and university...

A highly esteemed Chicago-based restaurant group seeks an experienced Executive Sous Chef to join its distinguished culinary team.Company OverviewOur organization has been a leader in the hospitality market for over thirty years, renowned for exceptional dining experiences and outstanding service. We have expanded our operations to multiple beautiful venues...

We are seeking a highly skilled and experienced Sous Chef to join our team at Kimpton Hotels & Restaurants. As a key member of our culinary team, you will be responsible for leading all aspects of the kitchen in the absence of the Executive Chef.Key ResponsibilitiesLead the kitchen team in the absence of the Executive ChefInventively solve issues and seize...

About UsThe Goddess and Grocer - Gold Coast is a renowned culinary destination, blending international flavors with Chicago's vibrant spirit. Our team seeks an exceptional Chef de Cuisine to lead our kitchen operations.Job DescriptionWe are looking for a highly skilled and experienced chef to oversee all aspects of our culinary operations, including menu...

Job Title: Sous ChefWe are recruiting a highly skilled Sous Chef to join our team at Daisy's Po' Boy and Tavern in Hyde Park, Chicago.About the JobThis is a full-time salaried position that requires a minimum of 1 year of cooking experience and 1 year of restaurant experience. The ideal candidate will have excellent culinary skills, be able to work well...

We are seeking an exceptional Sous Chef to join our team at Formento's, a high-volume restaurant in Chicago's West Loop. As a leader in the kitchen, you will be responsible for overseeing daily culinary operations and ensuring that every guest experience is nothing short of exceptional.About Us:Formento's is part of B. Hospitality Co., a reputable group of...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Daisy's Po' Boy and Tavern in Hyde Park, Chicago. As a key member of our kitchen staff, you will be responsible for assisting the Head Chef in preparing and serving high-quality meals to our guests.The ideal candidate will have 1 year of cooking experience and 1 year of restaurant...

RPM Italian Chicago is a modern Italian restaurant that showcases housemade pastas, fresh seafood and celebrated Italian classics in a chic downtown setting.We are seeking an experienced Executive Chef to lead our kitchen team and develop new menu items as directed. The ideal candidate will have 5+ years of executive chef experience in a full-service...

The Henderson Group Recruiting company is looking for a highly skilled Culinary Director to spearhead the development and execution of our pastry programs in the Chicago area. As a key member of our leadership team, you will be responsible for driving business growth through innovative pastry concepts and exceptional customer experiences.Key...

About UsAt Kimpton Hotels & Restaurants, we believe that people make the difference. We're a company driven by a passion for delivering exceptional experiences to our guests and colleagues alike.We're committed to fostering an environment where everyone feels valued, supported, and empowered to shine. Our team is comprised of individuals from diverse...

About the RoleOne Haus is seeking an experienced Executive Chef to lead our culinary team and oversee all kitchen operations. This is a challenging yet rewarding role that requires strong leadership skills, advanced culinary knowledge, and a passion for delivering exceptional dining experiences.The ideal candidate will have a minimum of 4 years of culinary...

**Job Title:** Master Chef and Restaurant Operations ManagerEstimated Salary: $80,000 - $120,000 per yearAbout the Role:We are seeking an experienced Master Chef and Restaurant Operations Manager to lead our kitchen team at Chicago Steakhouse. As a key member of our management team, you will be responsible for overseeing all aspects of food quality, safety,...

A prestigious restaurant group in Chicago is seeking a seasoned Sous Chef to lead the culinary team at one of its esteemed locations. With over three decades of delivering exceptional experiences, this organization has established itself as a leader in the hospitality industry, renowned for its commitment to great food and service.The ideal candidate will...

Exemplary Restaurant Leadership OpportunityAn esteemed Chicago-based restaurant group is seeking an accomplished Executive Chef and Hospitality Manager to oversee the success of one of its distinguished locations.We are dedicated to delivering exceptional experiences for our discerning guests, and we have been a leader in the hospitality market for over...

Company OverviewWe are a dynamic and fast-paced company, Just Like Moms Senorial Llc, seeking an experienced Executive Chef to join our team. The ideal candidate will have a positive and creative attitude, be able to work with others, maintain a clean environment, and provide excellent culinary services.

Aba - Fulton Market, a dynamic restaurant company in Chicago's vibrant food scene, is seeking an experienced Sous Chef to join its culinary team.The ideal candidate will have 2-3 years of sous chef experience in a high-volume full-service restaurant, with a proven track record of leading kitchen staff and maintaining effective operations. Our Sous Chef will...

About the OpportunityWe are seeking an experienced Executive Sous Chef to join our team at the Goldmoor Inn in Galena, IL. This is a unique opportunity to work in a creative scratch kitchen with a focus on fine dining.The ideal candidate will have a culinary degree and a passion for media exposure and guest interaction.This role offers an excellent salary...

Home Chef is a leading meal solutions company with both retail and online presence. With over 2,100 Kroger grocery stores and an online platform at homechef.com, we are committed to inspiring people to cook simple, delicious meals. Our Tempo brand offers a rotating selection of ready-to-heat meals designed for busy lifestyles, catering to various dietary...