Executive Chef

About the RoleOne Haus is seeking an experienced Executive Chef to lead our culinary team and oversee all kitchen operations. This is a challenging yet rewarding role that requires strong leadership skills, advanced culinary knowledge, and a passion for delivering exceptional dining experiences.The ideal candidate will have a minimum of 4 years of culinary...

Job Description:At One Haus, we are seeking an exceptional Chef de Cuisine to lead our culinary team. As a key member of our kitchen management, you will be responsible for overseeing the entire kitchen operation, ensuring seamless execution of dishes, and maintaining the highest standards of quality.About Us:We are part of an international group from an...

Beatrix - River North, a leading culinary-driven company with a commitment to its people, is seeking an exceptional Executive Chef to lead our kitchen operations.About UsWe are a neighborhood coffeehouse, restaurant, and meeting place that offers healthy meets delicious menu options, in-house pastries, and signature cookies. Our mission is to provide an...

As an Executive Chef at Morrison Healthcare, you will be responsible for planning regular and modified menus, training kitchen staff in food preparation and safety procedures, and maintaining inventory of food and non-food supplies.You will work closely with the culinary team to ensure that all meals are prepared to the highest standards of quality and...

Job OverviewSummer House Santa Monica is seeking an experienced Executive Chef Leader to join our team. As a key member of our culinary department, you will be responsible for driving menu innovation, improving kitchen efficiency, and ensuring exceptional guest experiences.The ideal candidate will have 5+ years of experience as an Executive Chef in a...

At Compass Group, North America, we strive to provide exceptional dining experiences that nourish body and soul. As an Executive Sous Chef, you will play a key role in supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for staff.The ideal candidate will have a strong background in culinary...

About the OpportunityWe are seeking an experienced Executive Sous Chef to join our team at the Goldmoor Inn in Galena, IL. This is a unique opportunity to work in a creative scratch kitchen with a focus on fine dining.The ideal candidate will have a culinary degree and a passion for media exposure and guest interaction.This role offers an excellent salary...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department. Your duties will include supervising associates, preparing and cooking food items, and developing daily menu plans.You will collaborate with the Executive Chef to create new menus and assist with inventory control. This role requires strong leadership...

We are seeking a highly skilled and experienced Sous Chef to join our team at Kimpton Hotels & Restaurants. As a key member of our culinary team, you will be responsible for leading all aspects of the kitchen in the absence of the Executive Chef.Key ResponsibilitiesLead the kitchen team in the absence of the Executive ChefInventively solve issues and seize...

We are seeking an experienced and skilled Executive Chef to join our team at The Garage Bar & Sandwiches. In this role, you will be responsible for creating delicious meals for our customers using high-quality ingredients.About the RoleCreate menus according to season and customer preferencesPrepare food and present it in an appealing mannerSupervise and...

At Chartwells Higher Education, we are seeking a talented Executive Chef Director to elevate the dining experience at the prestigious University of Chicago. With a strong focus on culinary innovation and exceptional food quality, this leadership role offers a unique opportunity to shape the campus dining landscape. With over 300 college and university...

About UsAt Macaroni Grill, we are committed to delivering exceptional dining experiences to our customers. We believe that great food and excellent service go hand-in-hand.We are seeking a skilled Sous Chef to join our team. As a Sous Chef, you will play a key role in ensuring the smooth operation of our kitchen. You will be responsible for assisting with...

About Us: City Experiences is a global leader in delivering exceptional experiences on land and water. Our diverse portfolio of brands welcomes over 30 million guests annually, providing unparalleled opportunities for growth and development. If you're an enthusiastic team player who thrives in a dynamic environment, we encourage you to explore this exciting...

About Our TeamFlik Hospitality Group is a leading provider of hospitality services, with a focus on delivering exceptional food experiences in a variety of settings.We are committed to providing our staff with the training and support they need to succeed, and we offer a range of opportunities for professional development and growth.About the RoleWe are...

Job Title:Executive Chef De CuisineAbout the Position:We are seeking an experienced Executive Chef De Cuisine to lead our culinary team and ensure exceptional food quality and presentation. The successful candidate will have a strong background in fine dining and a passion for delivering exceptional customer experiences.Key Responsibilities:Oversee kitchen...

Lead Culinary ExpertWe are seeking a highly skilled and experienced Executive Chef Director to join our team at The Alston Restaurant & Private Members Club in Chicago. As a key member of our management team, you will be responsible for overseeing all aspects of the restaurant's operations, including guest satisfaction, staff management, and financial...

Job DescriptionWe are seeking a talented and experienced Executive Chef to join our team at RPM Italian Chicago. As a key member of our culinary team, you will be responsible for overseeing all back-of-house operations, including menu planning, food purchasing, and inventory management.You will lead a team of cooks and kitchen staff, providing guidance and...

About This Role:We are currently seeking an Executive Chef II at the University of Chicago. As a lead culinarian within our dining programs, you will spearhead menu development and preparation, infusing creativity and precision into every dish. Your role will entail supervising budgeting and food costing, ensuring client and customer satisfaction, and...

We are seeking an exceptional Sous Chef to join our team at Formento's, a high-volume restaurant in Chicago's West Loop. As a leader in the kitchen, you will be responsible for overseeing daily culinary operations and ensuring that every guest experience is nothing short of exceptional.About Us:Formento's is part of B. Hospitality Co., a reputable group of...

SalaryThe salary for this position is estimated at $85,000 per year, competitive with industry standards and reflective of the demanding yet rewarding role of an Executive Sous Chef.