Current jobs related to Executive Chef Manager - Albany, New York - Apex Entertainment

  • Regional Executive Chef

    1 week ago

    Albany, New York, United States Chartwells Higher Education Full time

    Job SummaryWe are seeking a highly skilled and experienced Regional Executive Chef to join our team at Chartwells Higher Education. As a key member of our leadership team, you will be responsible for planning, implementing, and supporting new food concepts or programs within a respective territory. Your expertise in culinary innovation, menu development, and...

  • Executive Chef

    1 month ago

    Albany, New York, United States The Hunter Group Associates Full time

    Job OverviewWe are seeking a highly skilled Catering Chef to join our team at The Hunter Group Associates. As a key member of our culinary team, you will be responsible for creating exceptional dining experiences for our clients.Key ResponsibilitiesDevelop and execute menus that showcase locally sourced ingredients and creative cuisineLead a team of cooks...

  • Executive Chef Assistant

    1 month ago

    Albany, New York, United States JO Restaurant Group Full time

    Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at JO Restaurant Group.Job Summary:The Sous Chef will be responsible for the preparation and execution of menu items, ensuring high-quality dishes are delivered to our guests. This role requires strong leadership skills, attention to detail, and the ability to work...

  • Executive Chef Assistant

    2 weeks ago

    Albany, New York, United States HILTON ALBANY Full time

    Job OverviewHilton Albany seeks a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will play a vital role in ensuring the highest quality of food service for our guests and patrons.Key Responsibilities:Supervise and train kitchen staff to maintain exceptional food quality and...

  • Executive Chef

    5 days ago

    Albany, New York, United States JO Restaurant Group Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at JO Restaurant Group. The ideal candidate will have a strong background in high-end food preparation and a passion for delivering exceptional culinary experiences.Key ResponsibilitiesPrepare and execute menu items to the highest standards of quality and...

  • Executive Chef Assistant

    2 months ago

    Albany, New York, United States Compass Group Careers Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and...

  • Executive Chef Assistant

    1 month ago

    Albany, New York, United States JO Restaurant Group Full time

    Job OverviewWe are seeking a highly skilled Sous Chef to join our culinary team at JO Restaurant Group. As a key member of our kitchen staff, you will be responsible for the preparation and execution of menu items, ensuring exceptional quality and presentation.Key ResponsibilitiesPrepare and execute menu items to the highest standards, adhering to our...

  • Executive Sous Chef

    2 weeks ago

    Albany, New York, United States JO Restaurant Group Full time

    Job SummaryWe are seeking a highly skilled Sous Chef to join our culinary team at JO Restaurant Group. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and execution of menu items, ensuring exceptional quality and presentation.Key ResponsibilitiesLead a team of cooks and kitchen staff in the preparation and...

  • Executive Chef

    5 days ago

    Albany, New York, United States JO Restaurant Group Full time

    Job DescriptionSummary:The Executive Chef directs all aspects of the kitchen operations, including guest service, accounting, and inventory control. He/she will be responsible for quality service, meeting/exceeding financial goals, short and long-term planning, and day-to-day operations.Key Responsibilities:Costing and ordering of all food and non-alcoholic...

  • Executive Chef Assistant

    1 month ago

    Albany, New York, United States JO Restaurant Group Full time

    Job SummaryWe are seeking a highly skilled Sous Chef to join our team at JO Restaurant Group. As a key member of our culinary team, you will be responsible for the preparation and execution of menu items, ensuring exceptional quality and presentation.Key ResponsibilitiesMenu Item Preparation: Prepare and execute menu items to the highest standards, adhering...

  • Executive Sous Chef

    1 month ago

    Albany, New York, United States Compass Group USA Full time

    Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality dishes, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.Key ResponsibilitiesCook and...

  • Executive Chef

    1 month ago

    Albany, New York, United States Hilton Albany Full time

    Job Summary:The Executive Chef is responsible for overseeing all aspects of the hotel's food production, ensuring profitable F&B operations and high-quality products and services. This role requires a strong leader who can train staff, meet corporate quality standards, and control food and labor costs while maximizing guest...

  • Sous Chef

    2 weeks ago

    Albany, New York, United States Morrison Healthcare Full time

    Job Title: Sous ChefJoin Morrison Healthcare as a Sous Chef and take on a key role in the successful operation of our Culinary Department. As a member of our team, you will be responsible for assisting the Executive Chef in managing cost controls, planning and creating menus, and producing and executing catering events.Key Responsibilities:Assist the...

  • Executive Chef Assistant

    1 month ago

    Albany, New York, United States JO Restaurant Group Full time

    Job SummaryWe are seeking a highly skilled Sous Chef to join our team at JO Restaurant Group. As a key member of our culinary team, you will be responsible for the preparation and execution of menu items, ensuring exceptional quality and presentation.Key ResponsibilitiesMenu Item Preparation: Prepare and execute menu items to the highest standards, adhering...

  • Executive Chef

    1 week ago

    Albany, New York, United States Martels Restaurant Full time

    Job SummaryWe are seeking a skilled Line Cook/Sous Chef to join our team at Martels Restaurant. As a key member of our kitchen team, you will be responsible for preparing high-quality meals for our guests. The ideal candidate is experienced, creative, and committed to delivering exceptional results.Key ResponsibilitiesPrepare foods according to company...

  • Sous Chef

    3 weeks ago

    Albany, New York, United States Compass Group Careers Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, including menu planning, food preparation, and team management.Key Responsibilities:Assist the Executive Chef in managing cost controls...

  • Sous Chef

    1 month ago

    Albany, New York, United States Compass Group USA Full time

    Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Morrison Healthcare. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, including menu planning, food preparation, and supervision of hourly associates.Key Responsibilities:Assist the Executive Chef in managing cost controls...

  • Sous Chef

    4 weeks ago

    Albany, New York, United States Compass Group Careers Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, including menu planning, food preparation, and presentation.Key Responsibilities:Assist the Executive Chef in managing cost controls...

  • Executive Chef

    1 week ago

    Albany, New York, United States JR Proprietors, INC. Full time

    Job SummaryAs a seasoned professional, the Kitchen Manager will oversee the daily operations of the kitchen, ensuring seamless execution of culinary tasks. This role requires strong leadership skills, attention to detail, and the ability to manage staff effectively.Key Responsibilities:Manage kitchen inventory, supplies, and equipmentDevelop and implement...

  • Executive Chef Assistant

    3 weeks ago

    Albany, New York, United States JO Restaurant Group Full time

    Job SummaryWe are seeking a highly skilled and experienced Assistant Kitchen Manager to join our team at JO Restaurant Group. As a key member of our kitchen team, you will be responsible for the preparation and execution of menu items, ensuring high-quality standards and exceptional customer service.Key ResponsibilitiesPrepare and execute menu items to the...

Executive Chef Manager

2 months ago

Albany, New York, United States Apex Entertainment Full time

Apex Entertainment is seeking a highly skilled and experienced Kitchen Manager to lead the daily operations of our kitchen and function areas. As a key member of our management team, you will be responsible for overseeing the planning, organizing, training, and leadership necessary to achieve our objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.

**Key Responsibilities:**

• Oversee and supervise the Assistant Kitchen Manager, Kitchen Supervisors, and BOH Staff, ensuring they are equipped to deliver exceptional service to our guests.

• Provide support and opportunity for continuous productive feedback to ensure a positive and productive working environment.

• Ensure line checks are reviewed and completed at the beginning of every AM and PM shifts, maintaining accurate and up-to-date daily food logs.

• Achieve company objectives in sales, service, quality, appearance of facility, and sanitation and cleanliness through training of employees and creating a positive working environment.

• Maintain high standards of food quality, presentation, and consistency, ensuring all food and products are prepared and served according to our recipes, portioning, cooking, and serving standards.

• Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas, adhering to all health and safety regulations.

• Review staffing levels to ensure the kitchen and function areas can be staffed at all times within the payroll budget allotted, working with HR to prepare schedules.

• Assist with coordinating and organizing private events, acting as a liaison between Events and Operations.

• Make employment and termination decisions for BOH staff, managing performance and providing feedback as required.

• Continuously strive to develop kitchen staff in all areas of managerial and professional development, ensuring they have the knowledge and skills to deliver exceptional service.

• Oversee and supervise management team and tasks assigned to them, providing support and opportunity for continuous productive feedback.

• Ensure all products are received in correct unit count and condition, and deliveries are performed in accordance with our receiving policies and procedures.

• Review food estimated costs to ensure proper budgeting and cost effectiveness, working with managers, suppliers, and accountants to optimize purchasing.

• Maintain a positive working relationship with vendors, suppliers, and maintenance personnel, ensuring all health and safety restaurant policies and procedures are followed.

• Manage on and off-site catering events when necessary, ensuring exceptional service and quality.