Executive Chef

{"title": "Culinary Experience Manager", "content": "Join Our Team of Culinary ExpertsWe are seeking a highly skilled and experienced Culinary Experience Manager to join our team at Tiny Spoon Chef, INC. in the Braintree/Greater Boston, MA area.About the Role:Manage and coordinate culinary experiences for clients, including meal preparation, shopping, and...

{"title": "Culinary Experience Manager", "content": "Join Our Team of Culinary ExpertsWe are seeking a highly skilled and experienced Culinary Experience Manager to join our team at Tiny Spoon Chef, INC. in Wellesley, MA.About the Role:Manage and execute culinary experiences for our clients, including meal preparation, shopping, and event...

Executive Chef Job DescriptionThe Encore Boston Harbor Executive Chef is a key member of our culinary team, responsible for overseeing the preparation and presentation of all food items in our restaurants. This role requires a strong leader who can motivate and inspire our team to deliver exceptional dining experiences.Key Responsibilities:Develop and...

About Brookdale South Bay AL/SNFWe are a leading provider of senior living and healthcare services, dedicated to delivering exceptional care and experiences to our residents and associates.Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Brookdale South Bay AL/SNF. As a key member of our culinary team, you will be...

**About Rihospitality**We are a dynamic and innovative hospitality company that values growth and development. We are seeking a highly motivated and experienced culinary professional to join our team as a Sous Chef.**Key Responsibilities:**• Line cooking and food preparation• Inventory control and menu development• Recruiting, training, and maintaining...

{"title": "Chef", "description": "Brookdale South Bay: A Great Place to Further Your CareerAt Brookdale South Bay, we pride ourselves on a culture of caring. Our leadership team and associates work together to make sure each resident feels like family. We recognize our staff with our monthly Everyday Hero award and prizes (PTO & Bonus). We have an...

We are seeking a motivated culinary professional to join our team at Rihospitality. As a Sous Chef, you will be responsible for leading our kitchen team and ensuring the highest quality of food preparation and presentation.Responsibilities:Lead and manage a team of culinary professionalsDevelop and implement menu plans and recipesOversee food preparation and...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Elderwood. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that they meet the highest standards of quality and presentation.Key ResponsibilitiesDevelop and implement menus...

{"Overview": "As a key member of our culinary team, the Chef de Cuisine will be responsible for ensuring the highest quality of food preparation and presentation in our kitchen. This role requires a strong leader who can motivate and train staff to meet corporate quality standards and control food and labor costs while maximizing guest satisfaction.",...

About the RoleWe are seeking a highly skilled and experienced Executive Chef 2 to join our team at Sodexo. As a key member of our culinary team, you will be responsible for providing leadership and direction to our culinary staff, ensuring the delivery of high-quality food and exceptional customer service.Key ResponsibilitiesLead and manage a team of...

About the Role:We are seeking a highly skilled and experienced Executive Chef to join our team at Brookdale Cushing Park. As a key member of our culinary team, you will be responsible for maintaining high resident satisfaction, cost controls, sanitation standards, employee training, and providing quality food and service to our...

About the RoleWe are seeking an experienced Executive Chef to join our team at Sodexo in Cambridge, MA. As a key member of our culinary team, you will be responsible for overseeing all aspects of back-of-house catering operations, including ordering, inventory, staff training, and development.Key ResponsibilitiesPurchasing and menu complianceInventory...

Job SummaryA highly skilled Executive Chef is responsible for preparing and cooking all food items based on standardized recipes for the Corporate HQ outlet Banquets/Catering in meeting rooms and Executive Lounge while maintaining the highest standards to produce an appealing and appetizing product.Key Responsibilities:Prepare and cook food items according...

About the Role:Canyon Ranch, a pioneer in the wellness industry, seeks an experienced Executive Sous Chef to lead our culinary team. As a key member of our management team, you will be responsible for ensuring seamless daily operations and exceptional guest experiences.Key Responsibilities:Lead culinary staff to deliver smooth shifts and outstanding...

Job SummaryA Marriott Springfield Downtown is seeking a highly skilled and experienced Executive Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality dishes to our guests.Responsibilities:Prepare and cook a variety of dishes to order, ensuring high standards of quality and...

About The Liberty HotelWe are a premier luxury hotel committed to delivering exceptional guest experiences and fostering a positive work environment for our associates. Our goal is to create a culture where our team members feel valued, empowered, and motivated to excel in their roles.Job SummaryWe are seeking an experienced Executive Sous Chef to join our...

Job Title: Sous Chef- On Deck Burger Bar Job Summary: We are seeking a highly skilled and experienced Sous Chef to join our team at Encore Boston Harbor. As a key member of our culinary team, you will be responsible for supporting the culinary management in all aspects of cost control, completing inventories and food requisitions, managing and training...

Job SummaryThe Encore Boston Harbor is seeking a highly skilled and experienced Culinary Operations Manager to join our team. As a key member of our culinary department, you will be responsible for supporting the management of daily kitchen activities, ensuring the highest level of food quality and guest satisfaction.Key ResponsibilitiesCost Control and...

The Executive Chef oversees all back of house operations for multiple restaurants and kitchens at Eataly North America, ensuring quality standards and financial goals are consistently met.Key Responsibilities:Directs and organizes the back of house strategy to maximize profitability and qualityLeads a team of culinary experts to drive success in their...

About Us:Newport Healthcare is a nationwide behavioral healthcare organization dedicated to transforming young lives through evidence-based care. Our mission is to provide compassionate care based in authentic connection, mutual respect, and unconditional love. We strive to create a supportive environment that empowers our clients to achieve sustainable...