Executive Culinary Director

Executive Chef OpportunityWe are seeking an experienced Executive Chef to lead our culinary team at Milk & Honey Cafe, a beloved New Orleans-themed Southern Brunch restaurant. As the culinary visionary, you will be responsible for the overall kitchen operations and menu innovation, driving the cafe's success through exceptional dishes and...

Our Culinary Department is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department for a facility.**Key Responsibilities:*** Assist the Executive Chef with managing cost controls and control expenditures for the account* Assist the Executive...

Culinary Excellence at Peace Ventures World-WidePeace Ventures World-Wide is seeking a highly skilled and experienced Chef/Sous Chef to join our team at Bammy's Modern Caribbean Restaurant located at the Navy Yards. As a key member of our culinary team, you will be responsible for creating authentic Caribbean meals that exceed our patrons' expectations. Your...

About The OccidentalThe Occidental is a renowned dining establishment that has been a staple in the culinary scene for over a century. As we prepare to reopen our iconic venue, we are seeking a highly skilled Sous Chef to join our team.Job SummaryWe are looking for a talented and experienced Sous Chef to lead our culinary team in executing high-quality...

Job OpportunityPLANTA Restaurants is seeking a visionary Culinary Leader to spearhead our culinary operations and drive excellence in guest experience.About the RoleThis is a unique opportunity to join a dynamic team and contribute to the growth and success of our fast-paced and innovative company. As a Culinary Leader, you will be responsible for...

About the Opportunity:This is a highly visible position in an exclusive Omakase setting, where your culinary expertise will not only lead the kitchen but also become integral to the space's brand identity.Why This Role Stands Out:Unique Branding Involvement: Your culinary signature will become synonymous with excellence in one of the most unique dining...

About Long Shot HospitalityLong Shot Hospitality is a dynamic and growing restaurant group based in the DC area, committed to delivering exceptional dining experiences. Our team of veteran professionals is dedicated to crafting world-class food, ambiance, and hospitality.We currently operate five restaurants: The Salt Line (Navy Yard, Ballston, and...

Job DescriptionWe are seeking a highly skilled and experienced Sous Chef to lead our kitchen team at Hell's Kitchen - DC.The ideal candidate will have a passion for delivering exceptional hospitality and a strong background in culinary operations.Key Responsibilities:Supervise and manage kitchen staff to ensure seamless service delivery.Collaborate with the...

Job Summary:The Sous Chef is a key member of the culinary team at Cranes Spanish Kaiseki, responsible for overseeing all food preparation and organization of the restaurant. This role requires strong leadership and communication skills to partner with the Executive Chef and Executive Sous Chef to efficiently operate the department with pre-established food...

Culinary Excellence at The OccidentalWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at The Occidental. As a key member of our management team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Key...

Benefits of Working at Mi Casa IncWe are seeking a highly skilled Sous Chef to join our culinary team at Mi Casa Inc. As a Sous Chef, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.What We Offer An expense account of up to $800/month for dining, gym, dry cleaning, spa services, and parking 401K...

Job SummaryThe Sous Chef position is a key leadership role within the culinary team, driving the delivery of exceptional food and guest experiences at our locations.Key Responsibilities:Proactively coach and motivate team members to deliver their bestIdentify opportunities for improvement in location operations and drive positive changeMonitor quality and...

One Haus Culinary DirectorAt One Haus, we're seeking a visionary Culinary Director to spearhead our culinary operations and drive excellence in our Michelin-starred restaurants. As a leader in our culinary team, you'll play a pivotal role in shaping our culinary vision and ensuring the success of our establishments.Key Responsibilities:Lead culinary...

Job DescriptionAt Achievement Prep Public Charter Schools, we are seeking a highly skilled and experienced Executive Assistant to provide administrative support to our Executive Director. The successful candidate will be responsible for managing the day-to-day affairs of the Executive Director's office, maintaining systems, and overseeing marketing and...

Sous Chef Role at Kraveworthy KitchensCactus Holding Corporation, a pioneering food+tech start-up, is seeking a highly skilled and motivated Sous Chef to join its team at Kraveworthy Kitchens. As a key member of our culinary team, you will play a critical role in developing and shaping the plant-based culinary elements of our business.The ideal candidate...

We are seeking a highly skilled Executive Pastry Chef to join our Michelin-starred culinary team at Bresca and Jónt in Washington D.C.A competitive salary is offered for this position, estimated to be around $85,000 per year, taking into account the location and industry standards.Company OverviewBresca & Jónt, part of Hive Hospitality, is a dynamic and...

Culinary Operations ManagerRestaurant Associates is seeking a highly skilled Culinary Operations Manager to lead our catering team at the Kennedy Center in Washington, DC.As a key member of our culinary team, you will be responsible for developing and executing custom menus for high-profile events, managing kitchen operations, and mentoring a team of...

Key Responsibilities: Lead a high-volume, upscale kitchen team with a focus on exceptional guest experience and quality food production. Collaborate with the culinary leadership team to develop and implement menu concepts, recipes, and cooking techniques that drive business growth and customer satisfaction. Foster a positive, inclusive work environment that...

Role SummaryYELLOW - Union Market is seeking a highly skilled Sous Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing food preparation, managing inventory, and maintaining the highest standards of quality and safety.Key ResponsibilitiesAssist the Head Chef in menu planning and preparationSupervise...

Job Title: Director of MarketingThe Executive Leadership Council is seeking a highly skilled Director of Marketing to join our Communications & Marketing team in Washington, DC.Job Summary:The Director of Marketing will support the execution of our strategic marketing strategy, developing and implementing plans to promote our events, initiatives, and...