Restaurant Operations Manager
2 weeks ago
As a Restaurant General Manager at JA Sutherland's Taco Bell franchise, you will be responsible for leading a high-performing team that delivers exceptional customer experiences and drives business results. Your primary focus will be on establishing a positive work environment, fostering a culture of hospitality, and ensuring the overall success of the restaurant.
Key Responsibilities- Develop and implement strategies to drive sales growth, improve customer satisfaction, and increase employee engagement.
- Recruit, train, and develop a talented team of employees, focusing on their growth and development.
- Manage the restaurant's budget, financial plans, and inventory control to ensure profitability.
- Address performance issues, resolve customer complaints, and maintain a clean and safe work environment.
- Collaborate with the Assistant General Manager to ensure seamless day-to-day operations and make informed decisions to drive business success.
- High School Diploma or equivalent, with a preference for a college or university degree.
- 2-4 years of supervisory experience in a food service or retail environment, with Profit and Loss responsibility.
- Basic computer literacy and strong analytical/decision-making skills.
- Ability to work in a fast-paced environment, lift up to 50 pounds, and stand for long periods.
- Reliable transportation and a valid driver's license.
As a Restaurant General Manager at JA Sutherland's Taco Bell franchise, you will have the opportunity to develop your leadership skills, work with a talented team, and drive business results in a dynamic and fast-paced environment. If you are a motivated and results-driven individual with a passion for customer service and team leadership, we encourage you to apply for this exciting opportunity.
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Restaurant Operations Manager
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