Culinary Excellence: Executive Station Chef

Culinary Internship Opportunity at The Inn at Little WashingtonWe are seeking a motivated and skilled culinary intern to join our team at The Inn at Little Washington, located in the picturesque town of Washington, Virginia.As a leading restaurant and hotel in the world, we offer a unique opportunity for culinary students to gain hands-on experience in a...

The Inn at Little Washington is a renowned restaurant and hotel located at the foothills of the Blue Ridge mountains. We are seeking an experienced Expeditor to join our team of exceptional professionals.Job OverviewThis position is responsible for ensuring seamless communication between the Front of House (FOH) and Back of House (BOH) operations. The...

The Inn at Little Washington, a renowned 3-Michelin Star restaurant and hotel, is seeking an exceptional individual to join our team as a Luxury Front of House Operations Assistant. As a key member of our front-of-house staff, you will play a vital role in delivering an unparalleled guest experience that exceeds expectations.About UsSince 1978, The Inn at...

About the JobWe are seeking a skilled Baker to join our team at Patty Os Café and Bakery, located in the picturesque town of Washington, Virginia. As a Baker, you will play a crucial role in assisting the Head Baker and the Bakery Sous Chef in all facets of the bakery operation.Job Description:The ideal candidate will have a minimum of 3 years of experience...

Company OverviewThe Inn at Little Washington, a renowned restaurant and hotel, has been a leader in the industry since 1978. With its exceptional service, Michelin-starred dining, and luxurious accommodations, this esteemed establishment is an ideal place to launch or further your career in event planning.SalaryWe offer a competitive salary range of $60,000...

Job OverviewThe Inn at Little Washington, a world-renowned restaurant and hotel, seeks an exceptional Front Server to deliver unparalleled service. Our ideal candidate will possess a passion for fine dining, excellent communication skills, and a commitment to excellence.About the RoleThis position is responsible for participating in daily Front of House...

Job Opportunity at The Inn at Little WashingtonWe are seeking a highly motivated and detail-oriented Dishroom Attendant to join our exceptional team. As a key member of our back-of-house operations, you will be responsible for maintaining the highest standards of cleanliness and sanitation in our kitchen and dining areas.About the Role:This is an excellent...

About SITEC Consulting LLCSITEC Consulting LLC is an innovative and customer-focused Information Technology and Professional Services Firm. We specialize in designing, developing, and delivering cutting-edge technology solutions, as well as providing cybersecurity, software, and systems engineering services.Job SummaryWe are seeking a highly skilled Subject...

Executive Chef Opportunity at Iconic Washington, DC RestaurantAre you a visionary culinary leader ready to elevate your career at one of Washington, DC's most prestigious dining destinations? Join our boutique restaurant group, known for its upscale multi-state operations and exciting expansion plans, as we seek a talented Executive Chef to helm our...

About Aramark">Aramark is a leading global provider of experiential dining, facility management and uniform services. We are dedicated to enriching the lives of our clients, customers, employees and communities through innovative food, hospitality and facilities solutions.">Job Summary:">We are seeking an Executive Chef and Culinary Innovation Leader who...

We are seeking a highly skilled Executive Pastry Chef to join our Michelin-starred culinary team at Bresca and Jónt in Washington D.C.A competitive salary is offered for this position, estimated to be around $85,000 per year, taking into account the location and industry standards.Company OverviewBresca & Jónt, part of Hive Hospitality, is a dynamic and...

Nina May, an independently owned restaurant founded by Executive Chef Colin McClimans and General Manager Danilo Simic, seeks a highly skilled Sous Chef to join its team. As a neighborhood restaurant focused on sourcing ingredients within 150 miles of the restaurant, Nina May prides itself on its unique culture, which has earned it recognition as a...

Culinary Excellence at Auberge ResortsAs a Senior Culinary Specialist, you will be the driving force behind our kitchen's success, working closely with the Executive Sous Chef and Executive Chef to deliver exceptional dining experiences. With your creative flair and leadership skills, you'll inspire our culinary team, ensuring the highest standards of...

Sous Chef Role at Kraveworthy KitchensCactus Holding Corporation, a pioneering food+tech start-up, is seeking a highly skilled and motivated Sous Chef to join its team at Kraveworthy Kitchens. As a key member of our culinary team, you will play a critical role in developing and shaping the plant-based culinary elements of our business.The ideal candidate...

American Cuisine--Farm to tableThe Executive Chef will be responsible for managing our upscale dinner and weekend brunch service restaurant, and will oversee all aspects of kitchen operations, including inventory management and cost controls. Candidate must have experience working in fine dining restaurants as a executive sous chef/sous chef.     The...

Job SummaryWe are seeking an experienced Executive Chef to join our team at Osteria Morini in Washington DC.About the RoleThis is a fantastic opportunity for a highly skilled and motivated Chef de Cuisine or Sous Chef to lead our culinary team and play a key role in delivering exceptional dining experiences to our guests.Responsibilities:Lead and manage a...

High-End Catering OpportunityAward-winning Restaurant Associates, the leading provider of dining and event catering for prestigious museums, performing arts centers, and corporations, seeks an exceptional Executive Banquet Chef.Based in Washington, DC, this high-profile role offers a competitive $75,000 - $85,000 annual salary, as well as a comprehensive...

Unlock a fulfilling culinary career with Sodexo, a world leader in food services. We're seeking an Executive Chef 2 to join our team at Howard University in Washington, DC.We offer a competitive salary range of $60,000 - $80,000 per year, depending on experience, as well as a comprehensive benefits package that includes medical, dental, and vision care,...

The Occidental, an esteemed member of STARR Restaurants, invites applications for the position of Executive Chef. This iconic venue has been a benchmark of fine dining in the heart of the city, offering an unparalleled culinary experience that blends classic sophistication with modern flair. As we embark on a new chapter in our history, we seek a visionary...

Executive Sushi Chef Opportunity in a Prestigious Michelin-Star Restaurant Collection Join an unparalleled team in the vibrant Washington DC area as an Executive Sushi Chef within a distinguished Michelin-star restaurant collection. We are seeking a seasoned culinary artist with a track record in Michelin-rated Japanese sushi concepts, particularly in the...

About Nina MayNina May is a locally owned restaurant and the vision of Executive Chef Colin McClimans and General Manager Danilo Simic. Their goal is to create a true neighborhood eatery focusing on sourcing ingredients within 150 miles. This unique approach earned them a spot in Washingtonian top 100 restaurants in 2019, 2022, and 2023.Our OfferingsWe...

Regal Scout - Washington D.C. is seeking a talented Executive Culinary Director to lead its culinary operations. As a key member of the team, you will oversee the development and implementation of seasonal menus, ensuring a high-quality dining experience for guests. Our upscale casual restaurant offers a fun and fast-paced environment, perfect for a creative...

About the RoleWe are seeking an experienced Executive Culinary Professional to join our team at Wimmer Solutions. This is a dynamic opportunity for a skilled and motivated individual to lead our culinary operations and deliver exceptional dining experiences.ResponsibilitiesMeal Preparation and PlanningCreate and prepare meals that cater to diverse tastes and...

Job OverviewBourbon Steak, a flagship restaurant of the Mina Group, is renowned for its exceptional dining experience. As Executive Sous Chef Leader, you will play a pivotal role in upholding the highest standards of culinary excellence.Job ResponsibilitiesWe are seeking a highly skilled and experienced Executive Sous Chef Leader to oversee daily kitchen...

Join F1 Arcade as our Executive Chef in Washington, D.C.!At F1 Arcade, we're revolutionizing hospitality with our groundbreaking partnership with Formula 1, delivering unforgettable social and competitive experiences globally. Our venues combine state-of-the-art F1 racing simulations with a vibrant global food and beverage program, appealing to diverse...

Company OverviewSodexo is a leading provider of food and facilities management services. With a strong commitment to quality and customer satisfaction, we strive to create an exceptional dining experience for our clients.SalaryThe estimated salary for this position ranges from $60,000 to $80,000 per year, depending on experience and qualifications....

Job OverviewWe are seeking a highly skilled Executive Culinary Director to lead our culinary team at Perkins Management Services Company.The ideal candidate will have 1-3 years of food service experience as a chef with managerial experience and be able to work independently. ServSafe Certification is required.

Attention DC Chefs! Exciting Culinary Opportunities Await!  Are you a talented Executive or Executive Sous Chef looking for your next big career move in the Washington, DC area? Look no further! We have a couple of fantastic openings with a highly reputable multi-venue company that is chef-driven and even has ties to celebrity chefs. At our company, we...