Executive Culinary Leader

About the RoleAt White Lodging, we are committed to delivering exceptional guest experiences through our award-winning hotels, rooftop bars, and restaurants. As a key member of our culinary team, the Sous Chef will play a vital role in driving our commitment to quality, innovation, and customer satisfaction.Key ResponsibilitiesCulinary Leadership: Develop...

Sous Chef PositionThe Wisconsin Country Club is seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in overseeing the day-to-day culinary operations of our multi-unit operation.Key Responsibilities:Assist the Executive Chef in coordinating the ordering...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Remington. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Key ResponsibilitiesMenu Development and ExecutionDesign and...

About the Role:The Executive Chef is a key member of the Compass Group, North America team, responsible for leading the culinary operations at our Wisconsin Center District location. As a seasoned food service expert, you will be responsible for developing and implementing menus, managing kitchen staff, and ensuring exceptional food quality and safety...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for executing menus that exceed guest expectations and providing strong leadership while delivering cost goals and living our company vision and values.Key...

Job Summary:Gecko Hospitality seeks an exceptional Executive Culinary Director to lead our culinary team. As a key member of our management team, you will be responsible for recruiting, training, and mentoring our culinary staff to ensure exceptional dining experiences for our guests.Key Responsibilities:Develop and implement culinary strategies to drive...

Executive Chef OpportunityParallel Employment Group, in collaboration with a prestigious restaurant in North Tonawanda, is seeking a visionary and experienced Executive Chef to spearhead our culinary team. As a key member of our leadership team, you will be responsible for driving kitchen operations, crafting innovative menu items, and upholding exceptional...

Job SummaryAs a key member of the Compass Group Careers team, the Sous Chef will play a vital role in the successful operation of the Culinary Department for a facility. This exciting opportunity is perfect for an energetic and entrepreneurial Culinary professional who is passionate about delivering exceptional customer service and quality results.Key...

Job Summary:We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department for a facility.Key Responsibilities:Assist the Executive Chef with managing cost controls and...

Senior Production Supervisor OpportunityPredominately a Day Shift position, this role requires a high energy leader with exceptional communication skills to oversee 8 Production Supervisors and 22 Leads in a food manufacturing environment.This is an excellent opportunity for career advancement, with a salary range of 95-105K, a 5K sign-on bonus, and 10%...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in making core menu changes and creating new features.Key Responsibilities:Assist the Executive Chef in developing and implementing new menu items and...

**Tall Guy and a Grill Catering**, a distinguished catering service in the Milwaukee area, is on the lookout for a dynamic and driven **Culinary Team Leader** who possesses a fervor for gastronomy and culinary arts. This is an exceptional chance to become part of a **thriving and reputable** food service enterprise in Southeastern Wisconsin. Tall Guy and a...

Executive Chef Job DescriptionJob Summary:We are seeking an experienced Executive Chef to lead our culinary team at Bartolotta Restaurants. The successful candidate will have a proven track record of managing kitchen staff, scheduling, and assigning roles based on experience and skills.Key Responsibilities:Supervise and manage kitchen staff, ensuring...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at White Lodging. As a key member of our culinary team, you will be responsible for supporting the Chef in the daily operations of our food and beverage outlets.Key ResponsibilitiesAssist the Chef in developing and implementing menus, recipes, and food preparation...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at White Lodging. As a key member of our culinary team, you will be responsible for supporting the Chef in the development and implementation of food and beverage programs, ensuring high-quality food preparation and presentation, and maintaining a clean and safe kitchen...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at Compass Group Careers. As a key member of our culinary operations team, you will be responsible for executing menus, maintaining recipes, and ensuring show-quality food and presentations in all areas.Key ResponsibilitiesExecute menus in accordance with brand standards and...

About the RoleWe are seeking an experienced Executive Chef to join our team at the Milwaukee Art Museum. As a key member of our culinary team, you will be responsible for managing the food and beverage operations in our cafe and catering services.Key Responsibilities:Manage the kitchen's profit and loss financial structureOversee inventory and labor costs...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for overseeing kitchen operations and ensuring the delivery of high-quality food products to our customers.Key ResponsibilitiesMenu Planning and Execution: Plan and...

Carrabba's Italian Grill S 76th St is seeking a skilled professional to fill the role of Kitchen Manager. As a key member of our team, you will be responsible for overseeing daily restaurant operations and driving business growth. Your duties will include developing and implementing menu initiatives, managing inventory, and maintaining high standards of...

Job SummaryWe are seeking an experienced Executive Chef to lead our culinary team at Saint John's On The Lake. The successful candidate will be responsible for overseeing the kitchen operation, ensuring a safe and sanitary work environment, and maintaining the highest standards of food quality and presentation.Key ResponsibilitiesCulinary Leadership: Develop...