Executive Culinary Leader

About the Role:The Executive Culinary Leader is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Culinary Leader contributes to building top line sales and guest count through the delivery of a...

Job SummaryThe Executive Chef is a key member of our culinary team at Thompson Hospitality, responsible for leading kitchen operations and ensuring exceptional food quality and service. This role requires a strong leader with expertise in menu development, production management, and team supervision.Key ResponsibilitiesDevelop and implement menu plans that...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at the Delta Sky Club in BNA. As a key member of our Compass Group, North America team, you will be responsible for overseeing all culinary functions, ensuring exceptional food quality, and managing a team of dedicated associates.Key ResponsibilitiesPlan...

Position Overview:The Culinary Operations Leader (Executive Chef) is responsible for overseeing all culinary activities while ensuring a safe and hygienic work environment for the team. This role is crucial in delivering exceptional dining experiences and maintaining high standards of food quality and safety.Key Responsibilities:Design and implement regular...

Assistant Culinary Leader - Sunda Nashville Sunda Nashville is on the lookout for a skilled Assistant Culinary Leader to become a vital part of our exceptional kitchen team. We offer competitive compensation for candidates with proven expertise.The Assistant Culinary Leader plays a crucial role in the kitchen hierarchy, positioned just below the Executive...

**About the Role**We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at P.F. Chang's. As a key member of our management team, you will be responsible for driving culinary innovation, inspiring vibrant hospitality, and motivating and mentoring your team to achieve excellence.**Key Responsibilities:**Lead a high-volume,...

Unlock Your Potential in the Hospitality IndustryAt Indigo Road Hospitality Group - IR Management, LLC, we're dedicated to creating an exceptional work environment that fosters growth and success. As a key member of our team, you'll play a vital role in delivering outstanding guest experiences and driving business results.Key Responsibilities:Lead culinary...

A. Marshall Hospitality is seeking a skilled Assistant Culinary Leader to enhance our kitchen team. We pride ourselves on delivering a modern culinary experience with a Southern twist, focusing on fresh, scratch-made dishes and premium dry-aged steaks. We are looking for individuals who exhibit a proactive and positive leadership style as we expand our...

Join Our Culinary LeadershipAt 1 Hotel Nashville, we are on the lookout for a dedicated and skilled Culinary Team Leader who possesses the ability to inspire and guide a remarkable kitchen crew while overseeing the intricate daily operations of a bustling, high-energy scratch kitchen.Your Role: As a Culinary Team Leader, you will have the opportunity to...

Position Title: Culinary Team Leader (Hourly)Company: Compass Group USAJob Overview:Compass Group USA is seeking a dedicated Culinary Team Leader for an hourly position. This role involves overseeing food service personnel in alignment with established guidelines and regulations.Key Responsibilities:1. Supervise and mentor food service staff, ensuring...

Benefits:401(k) 401(k) matching Dental insurance Employee discounts Health insurance Opportunity for advancement Paid time off Vision insurance Wellness resourcesHalls Chophouse is on the lookout for a dedicated and skilled Culinary Team Leader to enhance our kitchen operations. We are committed to redefining hospitality by prioritizing the well-being of our...

About the RoleThe Executive Chef is a highly visible role within the hotel's Executive Committee, with exposure to senior and corporate leadership. This position reports directly to the hotel General Manager.Key ResponsibilitiesLead kitchen operations, including menu planning, provisioning, food preparation, and sanitation.Direct the training of culinary...

Job Summary: Gecko Hospitality is seeking an experienced Executive Chef to lead our culinary team. The ideal candidate will have a strong background in high-volume, Asian cuisine, and full-service experience.Key Responsibilities:Develop and implement menus that showcase our culinary expertiseLead a team of chefs and kitchen staff to ensure exceptional food...

Job SummaryThe Indigo Road Hospitality Group is seeking an experienced and passionate Executive Chef to lead our culinary team at O-Ku Nashville. As a key member of our management team, you will be responsible for creating exceptional dining experiences for our guests while maintaining the highest standards of quality, safety, and efficiency.Key...

About the RoleWe are seeking an experienced and visionary Executive Chef to lead our culinary team at Compass Group USA. As a key member of our team, you will be responsible for driving the culinary vision and strategy for our operations.Key ResponsibilitiesDevelop and implement culinary strategies to drive business growth and profitabilityLead and manage a...

Position OverviewWe are seeking a Healthcare Executive Leader to guide our client, a prominent provider of supply chain and procurement solutions across the nation. This role is pivotal in steering the organization towards enhanced operational excellence and strategic growth.About the OrganizationOur client is experiencing significant expansion, backed by a...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Sodexo. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of a variety of hot and cold food items.Key ResponsibilitiesFood Preparation: Prepare, portion, cook, and present a variety of hot and cold food...

About the Role:The Sous Chef at Eddie V's Prime Seafood is a key member of our culinary team, responsible for supporting the Executive Chef in leading a team of professionals to deliver high-quality, great-tasting food, while maintaining proper food safety and sanitation procedures and driving profitability.Key Responsibilities:Support the Executive Chef in...

About the RoleThe Indigo Road Hospitality Group is seeking an experienced and passionate Executive Chef to lead our culinary team at O-Ku Nashville. As a key member of our management team, you will be responsible for creating exceptional dining experiences for our guests while maintaining the highest standards of quality and service.Key...

Food Service Operations ManagerDynamic Culinary GroupCompensation: Up to $70,000 + Performance BonusLocation: Nashville, TNThis expanding culinary organization provides outstanding opportunities and a stable work environment.No Late ShiftsQualifications:At least 5 years of experience in fast casual dining management and cateringExperience in high-volume...