Food and Beverage Operations Manager

2 weeks ago


Miami Beach, Florida, United States Lost Boy & Company Full time
Job Overview

Position: F&B Manager

Reports to: F&B Director

Location: Lost Boy & Company

At Lost Boy & Company, we embrace a unique atmosphere that reflects the charm of traditional dining experiences. Our establishment is designed to be a welcoming haven for both locals and visitors, providing a space where memorable moments are created.

Key Responsibilities:

  • Oversee daily operations to ensure a seamless and successful service.
  • Manage and support staff, addressing any concerns or disciplinary matters.
  • Develop strategies to enhance employee performance and engagement.
  • Facilitate effective communication among team members to promote a collaborative environment.
  • Supervise inventory management, including receiving deliveries and maintaining stock levels.
  • Handle payroll processes and ensure accuracy.
  • Manage beverage procurement and budget allocations.
  • Coordinate event bookings and ensure all details are executed flawlessly.
  • Maintain a clean, safe, and organized establishment for staff and guests.
  • Monitor stock levels and report any shortages of supplies or equipment.
  • Collaborate with the General Manager regarding inventory costs and losses.
  • Actively participate in management meetings and contribute to decision-making processes.
  • Delegate tasks effectively to ensure smooth operations during shifts.
  • Adjust staff schedules as necessary to meet business demands and budgetary constraints.
  • Maximize revenue opportunities through strategic sales initiatives.
  • Support and implement training programs for staff development.
  • Ensure a safe and productive work environment for all employees.
  • Supervise that all purchases comply with legal sourcing requirements.
  • Perform operational duties as needed, including bartending and serving.


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