Culinary Operations Manager

About Wilderness Ridge Country Club Wilderness Ridge is renowned for its exceptional golf course experience in Nebraska, featuring stunning granite ponds, lush fairways, and a picturesque landscape with over 6,000 trees across its 18-hole championship course and 9-hole executive track. The club also boasts a welcoming restaurant that serves premium steaks...

Job OverviewOmakase Por Favor is a dynamic culinary establishment seeking a skilled Culinary Artist to join our team. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality dishes that showcase our commitment to excellence.Key Responsibilities:Food Preparation: Chop vegetables, prepare sauces, and handle other...

Position Overview:Are you an exceptional culinary leader with a flair for crafting remarkable dining experiences? Join our prestigious team at The Scarlet, A Tribute Portfolio Hotel, as an Executive Culinary Leader and demonstrate your culinary expertise in our distinguished establishment. This is your opportunity to infuse your creativity, high energy, and...

**Job Summary**We are seeking a highly skilled and experienced Executive Chef to join our team at Granite City. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences to our guests.**Key Responsibilities:**Lead a high-performing kitchen team to ensure seamless service delivery and exceptional food...

About the Role:We are seeking a highly skilled and experienced Executive Chef to join our team at Davidson Hospitality Group. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.Key Responsibilities:Develop and implement menus that showcase our...

Position OverviewThe University of Nebraska is on the lookout for a talented Culinary Specialist II to join our dynamic team. This role involves a hands-on approach in the kitchen, contributing significantly to food production and service.Key Responsibilities:As a Culinary Specialist, you will be responsible for:1. Assisting in the development of new menu...

Job SummaryWe are seeking a highly qualified Adjunct Instructor to teach various Culinary Arts and Hospitality Management courses at Southeast Community College. The successful candidate will have a strong background in the culinary industry and excellent teaching skills.Key ResponsibilitiesTeach Culinary Arts and Hospitality Management courses, including...

Position Overview:As a Line Cook at Courtyard by Marriott, you will play a crucial role in our kitchen operations. Your responsibilities will include:Food Preparation: Prepare and cook a variety of food items following established recipes and quality standards.Timely Service: Ensure that all dishes are prepared and presented promptly to meet customer...

Job OverviewWe are seeking dedicated individuals for Full & Part-Time Culinary Positions at Zipline Tap & Grill. Our establishment is family-owned and emphasizes a supportive and friendly work atmosphere.Key Highlights:Weekend availability requiredStarting pay: $17+/hrAll major holidays offThis role offers a fantastic opportunity to work in a scratch...

Job Summary:We are seeking an experienced Executive Chef to lead our culinary team at prgnebraska. As the heart of our restaurant, you will be responsible for creating local chef-inspired dishes, guiding our culinary team, and maintaining a clean and efficient kitchen.Key Responsibilities:Manage the kitchen environment to ensure a positive and productive...

Job SummaryWe are seeking a qualified Adjunct Instructor to teach various Culinary and Hospitality courses at Southeast Community College. The successful candidate will be responsible for delivering high-quality instruction, implementing effective teaching strategies, and monitoring student progress.Key ResponsibilitiesTeach Culinary and Hospitality courses,...

About the RoleWe are seeking a skilled Cook to join our team at Sodexo. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to meet the needs of our clients.Key ResponsibilitiesRead and follow recipes and product instructions to ensure accurate food preparationEstimate food requirements to minimize...

Position Overview:As a Line Cook at Courtyard by Marriott, you will play a crucial role in our kitchen operations. Your responsibilities will include:Food Preparation: Prepare and cook a variety of food items in accordance with established recipes and quality standards.Timely Service: Ensure that all dishes are prepared and presented promptly to meet...

Job SummaryWe are seeking a highly skilled Catering Manager to join our team at Compass Group Careers. As a Catering Manager, you will be responsible for ensuring the successful operations of catering services for our clients.Key ResponsibilitiesSupervise and execute catering events to meet client expectationsCollaborate with culinary staff to create menus...

Job SummaryWe are seeking a skilled Part-Time Culinary Specialist to join our team at Hilton Garden Inn Lincoln Downtown/Haymarket. As a key member of our culinary team, you will be responsible for preparing high-quality food products in a fast-paced kitchen environment.Key ResponsibilitiesFood Preparation: Prepare all orders as turned in by wait staff and...

Job SummaryWe are seeking a skilled Part-Time Culinary Specialist to join our team at Hilton Garden Inn Lincoln Downtown/Haymarket. As a key member of our culinary team, you will be responsible for preparing high-quality food products in a fast-paced kitchen environment.Key ResponsibilitiesFood Preparation: Prepare all orders as turned in by wait staff and...

Lincoln's Pub is on the lookout for a dynamic and experienced **Restaurant Operations Manager** to lead our vibrant team in a high-energy dining environment. This role is pivotal in collaborating with our culinary team to innovate and enhance our menu offerings while ensuring seamless daily operations. The ideal candidate will also engage with local...

Position Overview:The Culinary and Nutrition Services Specialist III plays a vital role in ensuring the smooth operation of food services within the healthcare environment. This position involves a variety of responsibilities that contribute to the overall dining experience of patients and staff.Key Responsibilities:Assist in the procurement, management, and...

Position: Culinary Specialist - Banquet ServicesEmployment Type: Full TimeThe Culinary Specialist is tasked with overseeing food preparation and quality assurance within designated stations. This role encompasses the preparation of banquet dishes and additional responsibilities as required.Key Responsibilities:Prepare all food items specific to the station...

Job SummaryAs a Banquet Manager with Compass Group, North America, you will be responsible for managing event planning and operations from start to finish, providing personalized solutions for our clients and working closely with our operations team to ensure exceptional client satisfaction.Key Responsibilities:Coordinate and oversee internal and external...