Culinary Event Manager

Evening Event Operations Team MemberBecome an integral part of the Lancaster Event Center (LEC) as an Evening Event Operations Team Member. This position is essential for facilitating the seamless execution of various events at our esteemed venue in Lincoln, NE. Our facility hosts an array of events year-round, ranging from agricultural exhibitions to...

Café and Beverage Service StaffLocation: Lincoln, NEEmployment Type: Part-TimeDepartment: Guest Services Team (Food & Beverage/General Store/Ticketing)Available Positions: Team Members, Kitchen Leads/CooksWork Hours:Flexible part-time hours available to accommodate various schedules.Extended hours may include nights, weekends, and holidays as...

Evening Event Operations Crew MemberBecome an integral part of the Lancaster Event Center (LEC) as an Evening Event Operations Crew Member. This position is essential for facilitating the successful execution of various events at our distinguished venue in Lincoln, NE. Our facility accommodates a diverse range of events throughout the year, including...

Evening Event Operations AssociateBecome an integral part of the Lancaster Event Center (LEC) as an Evening Event Operations Associate. This position is essential for facilitating the seamless execution of various events at our distinguished venue. Our facility hosts an array of occasions, including agricultural exhibitions, trade fairs, and private...

Job SummaryAs a Banquet Manager with Compass Group, North America, you will be responsible for managing event planning and operations from start to finish, providing personalized solutions for our clients and working closely with our operations team to ensure exceptional client satisfaction.Key Responsibilities:Coordinate and oversee internal and external...

If you can affirmatively respond to the following inquiries, we may have the ideal opportunity for you as a Culinary Operations Manager in our establishment. ROLE OVERVIEW:You are the core of our culinary team. You are an individual who thrives on open dialogue in the kitchen, crafting locally inspired dishes, and contributing to our establishment's success...

Job OverviewOmakase Por Favor is a dynamic culinary establishment seeking a skilled Culinary Artist to join our team. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality dishes that showcase our commitment to excellence.Key Responsibilities:Food Preparation: Chop vegetables, prepare sauces, and handle other...

Position Overview:Are you an exceptional culinary leader with a flair for crafting remarkable dining experiences? Join our prestigious team at The Scarlet, A Tribute Portfolio Hotel, as an Executive Culinary Leader and demonstrate your culinary expertise in our distinguished establishment. This is your opportunity to infuse your creativity, high energy, and...

Job SummaryWe are seeking a highly qualified Adjunct Instructor to teach various Culinary Arts and Hospitality Management courses at Southeast Community College. The successful candidate will have a strong background in the culinary industry and excellent teaching skills.Key ResponsibilitiesTeach Culinary Arts and Hospitality Management courses, including...

Position OverviewThe University of Nebraska is on the lookout for a talented Culinary Specialist II to join our dynamic team. This role involves a hands-on approach in the kitchen, contributing significantly to food production and service.Key Responsibilities:As a Culinary Specialist, you will be responsible for:1. Assisting in the development of new menu...

**Job Summary**We are seeking a highly skilled and experienced Executive Chef to join our team at Granite City. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences to our guests.**Key Responsibilities:**Lead a high-performing kitchen team to ensure seamless service delivery and exceptional food...

Position Title: Banquet CookEmployment Type: Full TimeAs a Banquet Cook, you will play a vital role in ensuring the smooth operation of our culinary services during events. Your primary responsibilities will include:Maintaining and establishing food production standards and quality controls within your designated station.Preparing a variety of food items...

Position Overview:The Culinary and Nutrition Services Specialist III plays a vital role in ensuring the efficient operation of food services within the healthcare environment. This position involves a variety of responsibilities that contribute to the overall dining experience for patients and staff.Key Responsibilities:Assist in the procurement, management,...

Position Overview:The Culinary and Nutrition Services Specialist III plays a vital role in ensuring the smooth operation of food services within the healthcare environment. This position involves a variety of responsibilities that contribute to the overall dining experience of patients and staff.Key Responsibilities:Assist in the procurement, management, and...

Responsible for recruiting and hiring on-call event staff. Coordinate the schedule, work assignments, and supervision of on-call event personnel. Directly supervise staff and resolve problems during events and coordinate and ensure all staffing/facilities needs are met for all events. Daily management and oversight of scheduling software for on-call event...

Requisition Number: S_240822 Department: Athletics-0850 Description of Work: Responsible for recruiting and hiring on-call event staff. Coordinate the schedule, work assignments, and supervision of on-call event personnel. Directly supervise staff and resolve problems during events and coordinate and ensure all staffing/facilities needs are met for...

Job Summary:We are seeking an experienced Executive Chef to lead our culinary team at prgnebraska. As the heart of our restaurant, you will be responsible for creating local chef-inspired dishes, guiding our culinary team, and maintaining a clean and efficient kitchen.Key Responsibilities:Manage the kitchen environment to ensure a positive and productive...

Job OverviewWe are seeking dedicated individuals for Full & Part-Time Culinary Positions at Zipline Tap & Grill. Our establishment is family-owned and emphasizes a supportive and friendly work atmosphere.Key Highlights:Weekend availability requiredStarting pay: $17+/hrAll major holidays offThis role offers a fantastic opportunity to work in a scratch...

Position Overview:As a Line Cook at Courtyard by Marriott, you will play a crucial role in our kitchen operations. Your responsibilities will include:Food Preparation: Prepare and cook a variety of food items following established recipes and quality standards.Timely Service: Ensure that all dishes are prepared and presented promptly to meet customer...

Job SummaryWe are seeking a skilled Part-Time Culinary Specialist to join our team at Hilton Garden Inn Lincoln Downtown/Haymarket. As a key member of our culinary team, you will be responsible for preparing high-quality food products in a fast-paced kitchen environment.Key ResponsibilitiesFood Preparation: Prepare all orders as turned in by wait staff and...