Bakery Operations Manager

7 days ago


Chicago, Illinois, United States One Off Hospitality Full time
About the Role

We are seeking a highly skilled and experienced Bakery Manager to join our team at One Off Hospitality. As a key member of our operations team, you will play a critical role in ensuring the success of our bakery operations.

Key Responsibilities
  • Assist in the management of bakery operations, including production planning, inventory management, and staff supervision.
  • Work closely with our head baker, Greg Wade, to ensure the highest quality products are produced and presented to our customers.
  • Develop and implement strategies to improve efficiency and profitability in our bakery operations.
  • Manage and maintain a clean and safe working environment, adhering to all health and safety regulations.
  • Collaborate with our restaurant team to ensure seamless communication and coordination of bakery operations.
Requirements
  • Minimum 2 years of experience in a bakery management or supervisory role.
  • Proven track record of improving efficiency and profitability in a fast-paced bakery environment.
  • Excellent communication and leadership skills, with the ability to motivate and inspire a team.
  • Strong problem-solving skills, with the ability to think critically and make sound decisions.
  • Ability to work effectively in a team environment, with a focus on customer satisfaction and quality.


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