Culinary Preparation Specialist

2 weeks ago


Peoria, Arizona, United States The Sicilian Butcher Peoria Full time
Job Overview

The Sicilian Butcher Peoria is a unique culinary establishment inspired by modern-casual dining, focusing on meatball and butchery concepts. This chef-driven neighborhood eatery is the brainchild of renowned culinary figure Joey Maggiore, known for his innovative approach to dining.

Key Qualifications

  • Must be at least 18 years old.
  • Preferred experience of 4+ years in a prep cook role.
  • Dedicated to going above and beyond to meet guest expectations.
  • Familiarity with the menu and various ingredients utilized.

Daily Responsibilities

As a Culinary Preparation Specialist, you will work alongside a passionate team to foster a lively and enjoyable work environment. Your primary goal will be to deliver outstanding guest experiences by expertly preparing dishes and ensuring satisfaction. You will also manage your workspace efficiently, keeping all necessary preparation items organized and accessible.

  • Execute the prep list established by the Kitchen Manager to prioritize tasks.
  • Organize and label all ingredients on shelves for easy access.
  • Accurately measure ingredients and seasonings for cooking.
  • Prepare cooking components by washing and chopping vegetables, and cutting meats.
  • Perform basic cooking tasks such as reducing sauces and parboiling foods.
  • Prepare simple dishes, including salads and entrees.
  • Maintain a clean and organized kitchen by washing dishes, sanitizing surfaces, and disposing of waste.
  • Ensure proper storage of all food and supplies.
  • Adhere to nutrition and sanitation standards.
  • Carry out additional tasks as directed by management.

We utilize eVerify to confirm U.S. employment eligibility.


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