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Culinary Specialist

2 months ago

Peoria, Arizona, United States Immanuel Campus of Care Full time

Join Our Culinary Team

Immanuel Campus of Care is on the lookout for talented Culinary Specialists to enhance our Culinary Services team within our Skilled Nursing and Assisted Living facilities.

As a Culinary Specialist, you will be instrumental in crafting and preparing appetizing meals for our residents. The ideal candidate should possess at least one year of experience in a cooking role within a healthcare setting, capable of serving up to 190 individuals at once.

We value a genuine passion for culinary arts and experience in a dynamic kitchen environment.

About Us

At Immanuel, we are more than just a workplace. We are a vibrant community of caregivers, optimists, and achievers who embrace change, seek new challenges, and celebrate teamwork every day. Regardless of your background or beliefs, you will find a welcoming environment within the Immanuel family.

We are committed to providing resources and opportunities that foster both personal and professional development, including:

  • Competitive compensation and benefits.
  • Opportunities for growth and mentorship.
  • A supportive culture that recognizes and rewards dedication.

If you resonate with our mission, we invite you to explore this opportunity with us.

Benefits

What can you expect?

  • Starting pay well above minimum wage.
  • Annual merit increases based on performance.
  • Early access to earned wages through direct deposit.
  • Bi-weekly pay schedule.
  • Up to 6 weeks of paid time off based on tenure.
  • 4 weeks of paid parental leave after one year.
  • 403b Retirement Plan with employer matching.
  • Tuition reimbursement for eligible programs after one year.
  • Referral bonuses.
  • Comprehensive benefits package with significant employer contributions.
  • Company-paid life insurance equivalent to your annual salary.
  • Regular food truck visits with complimentary meals.
  • Frequent opportunities to win event tickets.

Key Responsibilities

  • Prepare meals according to established menus and recipes.
  • Respect residents' dietary restrictions.
  • Ensure proper food transportation, plating, and portion control.
  • Deliver high-quality meals to residents and guests promptly.
  • Complete assigned cleaning tasks.
  • Maintain accurate temperature controls, food storage, and rotation.
  • Document temperature and equipment logs as required.
  • Collaborate with the Culinary Services Director on menus and procedures.
  • Work closely with the kitchen team for efficient operations.
  • Perform all assigned side work and setup/breakdown duties.
  • Restock supplies as necessary.
  • Follow safety and sanitation protocols.

Qualifications

  • Strong communication and teamwork skills.
  • Ability to prepare large quantities of food efficiently.
  • Capability to multitask in a fast-paced kitchen.
  • Basic math skills for measurements and conversions.
  • Physical ability to stand for extended periods and lift kitchen supplies.
  • Knowledge of service standards and food safety.
  • Proper knife handling skills.
  • Proficiency in reading, writing, and speaking English.

Requirements

  • Arizona Level One Fingerprint Clearance Card (assistance provided).
  • Food Handlers Card.
  • Current 2-step TB test (available on-site).
  • Minimum age of 18 years.
  • Preferred prior experience as a Culinary Specialist or similar role.

This is a full-time, non-exempt position with a pay range of $17.50–$19.50 per hour, commensurate with experience.

Immanuel Campus of Care is an Equal Opportunity Employer.