Executive Chef

Job Title: Sous ChefAt MISSION ON FIRE, we're seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our leadership team, you will be responsible for assisting the Executive Chef in maintaining the highest standards of food quality, safety, and efficiency in our kitchen.Key Responsibilities:Leadership: Work closely...

Job SummaryWe are seeking a highly skilled and experienced Banquet Cook to join our team at Wedgewood Weddings. As a Banquet Cook, you will play a crucial role in supporting our chef in all aspects of culinary operations, including purchasing, receiving, preparation, production, and event execution.Responsibilities include:Assisting the chef in the execution...

Job DescriptionJob Summary: We are seeking a highly skilled and experienced Banquet Cook to join our team at Wedgewood Weddings. As a Banquet Cook, you will play a critical role in delivering exceptional culinary experiences for our clients and their guests.Key Responsibilities:Assist the Chef in the execution of banquets, ensuring that all dishes are...

Job DescriptionWe are seeking experienced and skilled Line Cooks to join our culinary team at The Haven CC. As a key member of our kitchen staff, you will be responsible for running grill, fry, and/or sauté stations with efficiency and precision.Key Responsibilities:Prepare and cook a variety of dishes to high culinary standardsManage kitchen inventory and...

Executive Chef Opportunity at Montage InternationalAt Montage International, we're passionate about delivering exceptional culinary experiences to our guests. As an Executive Chef, you'll play a key role in shaping the culinary vision of our hotels and resorts.Key Responsibilities:Develop and oversee the strategic vision of our culinary program, ensuring...

Job Title: Executive ChefCatholic Health is seeking an experienced Executive Chef to lead our culinary team in providing exceptional food service to our patients, staff, and visitors.Job Summary:The Executive Chef will be responsible for managing the day-to-day operations of the kitchen, including food production, purchasing, and inventory management. This...

Job Title: Executive ChefJob Summary:Catholic Health is seeking an experienced Executive Chef to lead our food production team. As a key member of our culinary team, you will be responsible for managing the day-to-day operations of our kitchen, ensuring high-quality food production, and maintaining a safe and healthy work environment.Responsibilities:Manage...

Restaurant ChefAt Montage International, we're passionate about delivering exceptional culinary experiences. As a Restaurant Chef, you'll play a key role in driving our vision forward.Key Responsibilities:Oversee daily kitchen operations, ensuring seamless execution of menu items and exceptional guest satisfaction.Collaborate with the Executive Chef to...

Job SummaryWe are seeking a highly skilled and experienced Chef de Cuisine to lead our kitchen operations. The successful candidate will be responsible for ensuring the highest quality standards in food production and presentation, while maintaining a smooth and efficient kitchen environment.Key Responsibilities:Develop and implement new menu items based on...

Job Title: Executive ChefJob Summary:Catholic Health is seeking an experienced Executive Chef to lead our food production team. As a key member of our culinary team, you will be responsible for managing the day-to-day operations of our kitchen, ensuring high-quality food production, and maintaining a safe and healthy work environment.Responsibilities:Manage...

Job Title: Line CookWe are seeking a skilled Line Cook to join our culinary team at Olivetta, a fine dining establishment celebrating the flavors of the Mediterranean Basin.Job Summary:The Line Cook will be responsible for preparing and cooking menu items to the highest standards, maintaining a clean and sanitary work environment, and collaborating with...

Job Title: Pastry Chef ManagerWe are seeking a skilled Pastry Chef Manager to join our team at Aramark. As a key member of our culinary team, you will be responsible for leading our pastry operations and ensuring the highest quality of food and service.The ideal candidate will have a strong background in pastry arts, with experience in managing kitchen...

Executive Chef OpportunityWe are seeking an experienced Executive Chef to lead our culinary team at Gecko Hospitality's upscale Taphouse in West Chester, PA. As a key member of our management team, you will be responsible for overseeing the entire culinary operation, including menu development, kitchen staff supervision, and inventory management.Key...

About Swedish Hill - WestlakeSwedish Hill - Westlake is a part of MML Hospitality, a renowned hospitality group that strives to create unforgettable experiences through exceptional dining, service, and design. Our team is dedicated to delivering refined hospitality, and we're seeking a talented Sous Chef to join our opening team at Swedish Hill -...

About Cafe Boulud - Palm BeachCafe Boulud - Palm Beach, part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud, is seeking a highly skilled Sous Chef to join our culinary team.Job SummaryThe Sous Chef will be responsible for overseeing the production of food at all stations, assisting the cooks when needed, and supporting the Executive Chef and...

Executive Chef OpportunityWe are seeking an experienced Executive Chef to lead our culinary team at our new Oyster Bar & Tap House concept in Jupiter. As a key member of our team, you will be responsible for developing and executing our culinary program, ensuring the highest level of quality and consistency in our BOH operations, and maintaining a safe and...

Job Title: Sous ChefJob Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Gecko New York. As a Sous Chef, you will be responsible for overseeing all back of the house and kitchen operations, recruiting, training, and developing the culinary staff, and ensuring a welcoming and professional atmosphere.Key...

Job Title: Senior Sous ChefJob Overview:Olivetta is seeking a highly skilled and experienced Senior Sous Chef to join our team. As a key member of our culinary team, you will be responsible for managing all kitchen activities, including food preparation and production, and the management and training of kitchen staff.Responsibilities:Manage all kitchen...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Montage International. As a key member of our culinary team, you will be responsible for the daily operations of the kitchen and will work closely with our Executive Chef to ensure the highest standards of food quality and presentation.Key ResponsibilitiesSchedule and...

Chef Manager Job DescriptionMarriott Hotels is seeking a skilled and experienced Chef Manager to lead our culinary team and ensure exceptional guest experiences.Key ResponsibilitiesManage kitchen shift operations and ensure compliance with all Food & Beverage policies, standards, and procedures.Estimate daily production needs and communicate production needs...

Restaurant Sous ChefAt Lessing's Hospitality Group, we are seeking a highly skilled and experienced Restaurant Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the production of diversified menus, developing new dishes, and ensuring the highest quality of food preparation.Key...

About the RoleThe Sous Chef at Cafe Boulud - Palm Beach is a key member of our culinary team, responsible for overseeing the production of high-quality food at all stations. This role requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced environment.Key ResponsibilitiesSupervise food production at all...

Chef Manager Hospital DiningLocation: Upland, PASalary: $50,000 per year rangeWe are seeking a talented Chef Manager to lead our team at Crozer Chester Medical Center. The ideal candidate will have solid operations management skills, excellent culinary abilities, and a mentoring management style. Experience in a healthcare dining setting is highly desirable....

We are seeking a highly skilled and experienced Banquet Sous Chef to join our team at Concord Hospitality. As a key member of our culinary team, you will be responsible for training and developing our kitchen staff, ensuring the highest quality of food preparation and presentation, and maintaining a smooth and efficient kitchen operation. Your expertise will...