Dietary Cook

5 days ago


Nashville, Tennessee, United States Greenhillscenterrehab Full time

**Job Summary**

We are seeking a skilled and dedicated Dietary Cook to join our team at Green Hills Center for Rehabilitation and Healing. As a key member of our food services team, you will play a vital role in ensuring the quality and safety of our food preparation and presentation.

**Key Responsibilities:**

• Prepare and cook food in accordance with established standards, guidelines, and regulations

• Maintain a clean and safe kitchen environment, adhering to all health and safety protocols

• Collaborate with the Food Services Director and other team members to ensure seamless food service operations

• Develop and implement creative and nutritious menu ideas that meet the dietary needs of our residents

• Provide exceptional customer service to residents, families, and visitors

• Maintain accurate records and reports related to food preparation and service

• Participate in ongoing training and professional development to enhance culinary skills and knowledge

**Requirements and Qualifications:**

• High school diploma or equivalent required; culinary degree or certification preferred

• 1-2 years of experience in food preparation and service, preferably in a healthcare or senior living setting

• Excellent communication and interpersonal skills

• Ability to work independently and as part of a team

• Strong attention to detail and organizational skills

• Ability to lift, carry, and move equipment and supplies as needed


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