Executive Banquet Chef

Job Title:Banquet ChefJob Overview:The Banquet Chef is a key member of the management team responsible for overseeing all aspects of the Culinary Department to ensure exceptional and efficient culinary offerings.Key Responsibilities:Assist in supervising kitchen staff to ensure seamless execution of culinary operations.Plan and organize workload and staff...

Job Title:**Executive Banquet Chef**Job Overview:The Executive Banquet Chef is a key member of the management team responsible for overseeing all aspects of the culinary department to ensure exceptional and efficient culinary offerings at St. Clair Country Club.Key Responsibilities:Assist in supervising kitchen staff to maintain a high level of productivity...

Job SummaryAbout the Role: We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and safe...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Value Store. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.Key ResponsibilitiesDevelop and implement new menu ideas and recipes to drive business growth...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Bottleneck Management. As a key member of our kitchen staff, you will play a critical role in maintaining and enhancing our guest satisfaction.Key ResponsibilitiesAssist in the preparation and design of all food and beverage menusProduce high-quality plates that meet...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Seasoned. As a key member of our culinary team, you will play a vital role in the management of daily kitchen operations, driving menu innovation, and ensuring exceptional quality control.Key Responsibilities:Assist in the development and implementation of menu items,...

About the RoleWe are seeking a highly skilled and experienced Executive Chef - Traveling District Chef to join our team at Compass Group, North America. As a key leader in our culinary programs, you will be responsible for spearheading menu development and preparation, infusing creativity and precision into every dish.Key ResponsibilitiesPlan and implement...

About PutteryPuttery is a leading owner and operator of golf-related leisure and entertainment businesses focused on bringing people together through competitive socializing. Our portfolio consists of American Golf, Drive Shack, and Puttery.About the RoleWe are seeking an experienced Executive Chef to join our team at Puttery. As a senior member of our...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Market District. As a key member of our culinary team, you will play a vital role in ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesAssist with menu planning, inventory management, and ordering of materials and...

About the Role:We are seeking a highly skilled and creative Executive Sous Chef to join our team at Ritual House. In this role, you will work closely with our Executive Chef to create innovative menus that showcase the best of seasonal ingredients and exceed customer expectations.Key Responsibilities:• Develop and implement creative menu concepts that...

Job OverviewRitual House is seeking a highly skilled and experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen staff, you will play a vital role in creating innovative menus and ensuring the highest quality of food preparation and presentation.Key ResponsibilitiesMenu Development: Collaborate with the Executive Chef to...

About the RoleWe are seeking a highly skilled and experienced Senior Chef to join our culinary team at Arboretum. As a Senior Chef, you will play a key role in maintaining the highest standards of food preparation, presentation, and service.Main Responsibilities:Assist the Head Chef and Sous Chef in providing leadership and guidance to the culinary...

About PutteryPuttery is a leading owner and operator of golf-related leisure and entertainment businesses focused on bringing people together through competitive socializing. Our portfolio consists of American Golf, Drive Shack, and Puttery.Job PurposeAs a key member of the Puttery management team, the Executive Chef is responsible for overseeing all...

About the Role:The Banquet Operations Manager is responsible for overseeing the planning, coordination, and execution of all banquet functions at the Wyndham Grand Pittsburgh. This includes supervising and assisting with the set-up, service, and clean-up of assigned events, ensuring that the hotel's standards are met and that guests receive exceptional...

About the Role:We are seeking an experienced and motivated Executive Chef to join our team at Elior North America. As a key member of our culinary team, you will be responsible for supervising and participating in the preparation of meals for various locations as assigned.Key Responsibilities:Planning, organizing, and supervising culinary operations of...

About the RoleParkhurst Dining is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in overseeing the production of food in all stations of the kitchen and supervising hourly team members.Key ResponsibilitiesFood Production: Assist in...

Job SummaryWe are seeking a highly skilled and experienced Assistant Banquet Manager to join our team at The Marcus Corporation. As a key member of our hotel operations team, you will be responsible for coordinating and executing exceptional banquet services that exceed our guests' expectations.Key ResponsibilitiesCoordinating Banquet Services: Assist in...

Job OpportunityWe are seeking an experienced culinary professional to join our team at Hop Farm Brewing Co. in Lawrenceville, Pittsburgh. As a key member of our kitchen staff, you will be responsible for running the kitchen, including food preparation and cooking.Key Responsibilities:Prepare and cook all menu items to the highest standards of quality and...

Job SummaryThe Executive Chef Assistant will play a crucial role in supporting the culinary team at Giant Eagle. This position requires a highly skilled and experienced individual who can assist with menu planning, inventory management, and implementing quality control programs. The ideal candidate will have a strong background in culinary arts and excellent...

Position Title: On Call Banquet ServerLocation: Pittsburgh, PA, USCompany: Wyndham Hotels & ResortsJob Overview:The On Call Banquet Server plays a vital role in ensuring the seamless execution of food and beverage service during various banquet events. This position is essential for maintaining the high standards of hospitality that Wyndham Hotels & Resorts...