Executive Restaurant Leader

We are seeking a seasoned culinary leader to drive growth and excellence in our Goodwin Recruiting brand. As an Executive Sous Chef, you will play a pivotal role in leading our Back of House (BOH) team, focusing on delivering exceptional quality and execution. Key responsibilities include:Developing and implementing kitchen strategies to enhance menu...

Ralph Brennan Restaurant Group is seeking an experienced Executive Sous Chef to join our culinary team. Our chefs source and purchase the best local and regional ingredients to prepare and serve menus rooted in the freshest Gulf Seafood.About the Role:As Executive Sous Chef, you will execute contemporary, seasonal seafood dishes with enthusiasm, precision,...

Position Overview: Arnaud's is on the lookout for dedicated and enthusiastic Captains to oversee our a la carte dining experience. As a family-run establishment since 1918, we pride ourselves on delivering exceptional traditional Creole cuisine.Key Responsibilities:- Ensure a welcoming and friendly atmosphere for all guests- Manage and enhance guest dining...

Job Opportunity: Goodwin Recruiting is seeking an exceptional Executive Chef Leader to join our team in a high-volume location in New Orleans. As a leader with a passion for hospitality, you will be responsible for developing people and experts in all aspects of operations.Key Responsibilities:Lead a team of culinary professionals to deliver exceptional...

About Us: At The Old 77 Hotel and Chandlery, we prioritize our people. Our organization is committed to fostering a supportive and inclusive work atmosphere that promotes diversity, personal growth, and overall wellbeing. Our dedication to a People First culture is evident in our employee development initiatives, benefits, and our focus on building...

Property About Us At Pyramid Global Hospitality, we prioritize our people. Our organization is committed to fostering a supportive and inclusive work atmosphere that promotes diversity, growth, and overall wellbeing. Our dedication to a People First culture is evident in our employee development initiatives, benefits, and our focus on building meaningful...

Ralph Brennan Restaurant Group is seeking an experienced Sous Chef to join our culinary team. Our chefs source and purchase the best local and regional ingredients to prepare and serve menus rooted in the freshest Gulf Seafood.About the Role:As a Sous Chef, you will execute contemporary, seasonal seafood dishes with enthusiasm, precision, and detail. You...

Restaurant Operations LeaderJoin a dynamic team where your contributions are recognized and valued. A position in your local McDonald's franchisee-owned establishment offers a unique blend of opportunities tailored to fit your lifestyle.BENEFITS & PERKS:$55,000 starting salary plus performance-based incentivesFlexible work hoursPaid sick leave and vacation...

OverviewDistrict Donuts Sliders Brew is in search of a dedicated restaurant operations leader who is enthusiastic about motivating their team to deliver outstanding experiences for our patrons. This position will spearhead initiatives to enhance profitability while fostering a friendly environment for both staff and customers.Key ResponsibilitiesAs an...

About the RoleLink Restaurant Group is seeking a highly motivated and experienced Restaurant Operations Manager to join our team. As an Assistant General Manager, you will play a key role in supporting the daily business operations of our restaurant, ensuring that our team delivers exceptional quality and standards.Key ResponsibilitiesQuality and...

Restaurant Management Search is seeking a highly skilled and experienced Sous Chef to join our team at a prestigious New Orleans restaurant.About the Role:We are looking for a talented and motivated Sous Chef to lead our kitchen team and contribute to the success of our restaurant. As a key member of our management team, you will be responsible for...

Job DescriptionWe are seeking a Restaurant Operations Manager to join our team at Restaurant Management Solutions. As a key member of our management team, you will directly supervise and coordinate activities of workers engaged in preparing and serving food.Key Responsibilities:Oversee the daily operation of food service staff, ensuring seamless execution of...

About the Role:Brennan's, a renowned restaurant group, is seeking an experienced Sous Chef to join our award-winning team. As a key member of our culinary team, you will be responsible for executing contemporary, seasonal dishes with precision and attention to detail.Key Responsibilities:Oversee all kitchen stations and ensure seamless execution of...

About the RoleThe Omni Royal Orleans is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for managing the production, preparation, and presentation of food for our hotel's restaurant, banquets, food outlets, and room service.Key ResponsibilitiesLeadership and...

Job SummaryWe are seeking a highly skilled and experienced Culinary Manager to join our team at Hillstone Restaurant Group. As a key member of our management team, you will be responsible for maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.Key ResponsibilitiesFood Preparation and Presentation:...

About the Role:Ralph Brennan Restaurant Group is seeking an experienced Sous Chef to join our team at Ralph's on the Park. As a key member of our culinary team, you will be responsible for executing high-quality, contemporary dishes with precision and attention to detail.Key Responsibilities:Oversee all kitchen stations and ensure seamless execution of...

About Goodwin RecruitingWe are a leading recruitment agency specializing in placing top culinary talent in upscale restaurants and fine dining establishments.Job SummaryWe are seeking an experienced Chef de Cuisine to join our client's team. As a key member of the executive team, you will be responsible for managing daily restaurant operations, menu...

Restaurant General Manager Job DescriptionWe are seeking a highly skilled and experienced Restaurant General Manager to lead our team at Creole Cuisine. As a key member of our management team, you will be responsible for the overall success of our restaurant, including financial performance, customer satisfaction, and employee development.Key...

Arnaud's Restaurant, a distinguished family-run establishment, specializes in exquisite Creole and regional dishes.We are on the lookout for a talented Reservations Agent (Assistant Sales Associate) to enhance our Sales Team.Key Responsibilities:Manage and process reservations through phone and email communications.Optimize restaurant profitability by...

Ralph Brennan Restaurant Group seeks a skilled Line Cook to join our culinary team at Ralph's on the Park. Our restaurant offers an innovative menu featuring locally-sourced ingredients and a beautiful atmosphere overlooking City Park.About You:You are a motivated and detail-oriented individual with a passion for cooking. You have a strong work ethic and a...