Executive Sous Chef

2 days ago


New Orleans, Louisiana, United States Goodwin Recruiting Full time

We are seeking a seasoned culinary leader to drive growth and excellence in our Goodwin Recruiting brand. As an Executive Sous Chef, you will play a pivotal role in leading our Back of House (BOH) team, focusing on delivering exceptional quality and execution. Key responsibilities include:

  • Developing and implementing kitchen strategies to enhance menu offerings and customer satisfaction
  • Collaborating with the culinary team to create innovative dishes and menus
  • Maintaining high standards of food safety and sanitation
  • Leading by example, demonstrating strong leadership and personality to inspire and motivate the team

As a Restaurant Operations Manager, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring seamless execution of menu items and maintaining a clean and organized workspace. If you are a results-driven leader with a passion for culinary excellence, we encourage you to apply for this exciting opportunity.


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