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Executive Chef Assistant

2 months ago

Boston, Massachusetts, United States Via Cannuccia Full time

About Via Cannuccia:

Via Cannuccia is a highly-regarded Italian trattoria and bakery in Boston, recognized for its exceptional cuisine and warm atmosphere.

Job Summary:

We are seeking a skilled and dedicated Sous-Chef de cuisine to join our culinary team. This pivotal role involves supporting the Head/Executive Chef in delivering exquisite Italian cuisine and ensuring the smooth operation of kitchen activities.

Key Responsibilities:

  • Assist the Head/Executive Chef in menu planning, recipe development, and executing culinary creations that reflect authentic Italian flavors.
  • Oversee daily kitchen activities, including preparation, cooking, and presentation of meals to ensure high-quality standards are consistently met.
  • Supervise, train, and mentor junior kitchen staff, fostering a positive and efficient work environment.
  • Monitor food quality and consistency, ensuring that all dishes meet the restaurant's standards before they are served to guests.
  • Assist in managing inventory, ordering supplies, and maintaining stock levels, ensuring optimal kitchen operations.
  • Ensure all kitchen operations adhere to legal safety and sanitation standards, maintaining a clean, organized, and safe workspace.
  • Address and resolve kitchen-related issues promptly, supporting a seamless dining experience for customers.

Qualifications:

  • Proven experience as a Sous-Chef de cuisine or in a similar role, preferably within an Italian cuisine-focused establishment.
  • Extensive knowledge of Italian culinary techniques and dishes.
  • Strong leadership and team management skills.
  • Excellent communication and organizational abilities.
  • Ability to handle high-pressure situations and multitask effectively.
  • Culinary degree or equivalent professional experience is advantageous.

Working Conditions:

The Sous-Chef de cuisine will work in a dynamic kitchen environment, requiring long hours, including evenings and weekends. This role involves physical activity, standing for long periods.