Executive Chef Assistant

Job SummaryThe Sous Chef position is a critical role in the culinary department, responsible for overseeing daily operations under the direction of the Executive Chef. This includes managing the culinary operation of the restaurant, room service, and catering, while maintaining profitability and quality control.Key ResponsibilitiesMaintain a file of recipes,...

Job SummaryThe Sous Chef position is a critical role within the culinary department, responsible for overseeing daily operations and ensuring the highest level of quality and profitability. As a key member of the management team, the successful candidate will provide strategic leadership and direction to the culinary team, driving results and achieving...

Job SummaryThe Sous Chef position at jwsavannahjobs is a key role in the culinary department, responsible for overseeing daily operations under the direction of the Executive Chef. This includes managing the culinary operation of the restaurant, room service, and catering, while maintaining profitability and quality control.Core ResponsibilitiesPrimary areas...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at New Realm Brewing Co. As the second-in-command in the kitchen, you will assist with managing all aspects of the day-to-day operation of the culinary side of our operation.Key ResponsibilitiesSupervise the preparation and cooking of all food itemsResponsible for menu...

Job Title: Sous ChefJoin our culinary team at the Bohemian Hotel Savannah Riverfront as a Sous Chef, where you will play a key role in delivering exceptional dining experiences to our guests.Job SummaryThe Sous Chef will be responsible for overseeing the daily operations of the culinary department, ensuring the highest standards of quality, safety, and...

Job Title: Executive ChefAbout the Role:We are seeking a highly skilled and experienced Executive Chef to join our team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our customers.Key Responsibilities:Develop and implement menus...

Job SummaryThe Executive Chef is responsible for overseeing the daily operations of the kitchen, ensuring that all recipes, food preparations, and presentations meet high standards of quality and consistency. This role requires a strategic leader who can provide inspiring and effective direction to the culinary team, driving results that align with the...

Gecko Hospitality Career OpportunityJob Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food and service.Key Responsibilities:Develop and implement...

About The Drayton HotelThe Drayton Hotel is a unique and inspiring place to work, where our team is treated like family and guests can experience the best of Savannah's Historic District.The RoleWe are seeking a highly skilled and experienced Chef de Cuisine to join our team. As a key member of our culinary team, you will work closely with our Executive Chef...

Job SummaryThe Banquet Chef is a key member of the culinary team at Plant Riverside District, responsible for overseeing the daily operations of the banquet culinary department. This role requires a strategic leader who can maintain profitability and quality control while providing inspiring leadership to the team.Key ResponsibilitiesMaintains a...

Executive Clubhouse Chef Job SummaryWe are seeking an exceptional Executive Clubhouse Chef to lead our culinary team at The Landings Golf & Athletic Club. As a key member of our management team, you will be responsible for overseeing the Heart of House operations, including supervision of staff, food preparation, and events execution.Key...

Job Summary:We are seeking an experienced and skilled Executive Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest level of quality and service.Key Responsibilities:Menu Development: Collaborate with the Executive Chef to create innovative and...

Job SummaryThe Chef de Cuisine is responsible for overseeing all daily operations of the kitchen, ensuring that all recipes, food preparations, and presentations meet specifications and commitment to quality. This role requires strategic leadership, inspiring and directing the activities of the Culinary Department in support of the company's mission, core...

About The Drayton HotelThe Drayton Hotel is a unique and inspiring place to work, where we treat our team like family and create a welcoming environment for our guests. We're seeking a positive, creative, and organized individual to join our culinary management team as a Pastry Sous Chef.The RoleAs a Pastry Sous Chef, you will be part of a dynamic team that...

About the Role:We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at New Realm Brewing Co. As the second-in-command in the kitchen, you will assist with managing all aspects of the day-to-day operation of the culinary side of our operation.Key Responsibilities:Supervise the preparation and cooking of all food...

Sous Chef Job DescriptionWe are seeking a highly skilled and experienced Sous Chef to join our team at New Realm Brewing Co. in Savannah. As the second-in-command in the kitchen, the Sous Chef will assist with managing all aspects of the day-to-day operation of the culinary side of our operation.Key Responsibilities:Supervise the preparation and cooking of...

Job Summary:We are seeking an experienced and skilled Executive Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest level of quality in our corporate dining experience.Key Responsibilities:Culinary Leadership: Collaborate with the Executive Chef to...

**Job Summary**The Drayton Hotel is seeking a highly skilled and experienced Culinary Director to join our team. As a key member of our culinary team, you will be responsible for developing and implementing menus, managing culinary operations, and ensuring exceptional guest experiences.**Key Responsibilities**Develop and implement menus that showcase our...

Job Summary:We are seeking an experienced and skilled Executive Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest level of quality and service.Key Responsibilities:Menu Development: Collaborate with the Executive Chef to create innovative and...

{"title": "Executive Sous Chef Opportunity", "description": "Lead a Passionate Kitchen TeamWe are seeking an experienced Executive Sous Chef to join our dynamic corporate dining team in Savannah, GA. As a key member of our culinary team, you will be responsible for collaborating with our Executive Chef to create innovative menus, planning and supervising...