Executive Sous Chef

Sous Chef Job DescriptionJob Summary:We are seeking a highly skilled and experienced Sous Chef to join our culinary team at New Realm Brewing Co. As the second-in-command in the kitchen, you will assist with managing all aspects of the day-to-day operation of the culinary side of our operation.Key Responsibilities:Supervise the preparation and cooking of all...

Job Summary:The Sous Chef is a critical member of the Gecko Hospitality team, serving as the right-hand person to the Executive Chef. This role is responsible for ensuring that all menu items are executed with excellence, 100% of the time. In the absence of the Executive Chef, the Sous Chef assumes all duties normally designated.Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to lead our kitchen team at Savannah Square. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key ResponsibilitiesLead the kitchen team in the absence of the Head Chef, ensuring seamless...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at New Realm Brewing Co. As the second-in-command in the kitchen, you will assist with managing all aspects of the day-to-day operation of the culinary side of our operation.Key ResponsibilitiesSupervise the preparation and cooking of all food itemsResponsible...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at the Bohemian Hotel Savannah Riverfront. As a key member of our kitchen staff, you will be responsible for overseeing the daily operations of our culinary department and ensuring that our guests receive an exceptional dining experience.Key...

Job Title: Sous ChefJoin our culinary team at the Bohemian Hotel Savannah Riverfront as a Sous Chef, where you will play a key role in delivering exceptional dining experiences to our guests.Job SummaryThe Sous Chef will be responsible for overseeing the daily operations of the culinary department, ensuring the highest standards of quality, safety, and...

Job Title: Sous ChefOaks Senior Living is seeking a highly skilled and compassionate Sous Chef to join our team. As a key member of our culinary team, you will be responsible for preparing and serving high-quality meals to our residents while maintaining a clean and safe kitchen environment.Responsibilities:Prepare and cook meals in accordance with...

{"title": "Executive Sous Chef Opportunity", "description": "Lead a Passionate Kitchen TeamWe are seeking an experienced Executive Sous Chef to join our dynamic corporate dining team in Savannah, GA. As a key member of our culinary team, you will be responsible for collaborating with our Executive Chef to create innovative menus, planning and supervising...

Job SummaryThe Executive Chef is responsible for overseeing the daily operations of the kitchen, ensuring that all recipes, food preparations, and presentations meet high standards of quality and consistency. This role requires a strategic leader who can provide inspiring and effective direction to the culinary team, driving results that align with the...

Job Summary:We are seeking an experienced and skilled Executive Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest level of quality and service.Key Responsibilities:Menu Development: Collaborate with the Executive Chef to create innovative and...

About The Drayton HotelThe Drayton Hotel is a unique and inspiring place to work, where we treat our team like family and create a welcoming environment for our guests. We're seeking a positive, creative, and organized individual to join our culinary management team as a Pastry Sous Chef.The RoleAs a Pastry Sous Chef, you will be part of a dynamic team that...

Job Summary:We are seeking an experienced and skilled Executive Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest level of quality in our corporate dining experience.Key Responsibilities:Culinary Leadership: Collaborate with the Executive Chef to...

Job Summary:We are seeking an experienced and skilled Executive Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest level of quality and service.Key Responsibilities:Menu Development: Collaborate with the Executive Chef to create innovative and...

About the RoleWe are seeking an experienced Executive Sous Chef to join our dynamic corporate dining team in Savannah, GA. As a key member of our culinary team, you will be responsible for creating innovative menus, leading a passionate kitchen team, and ensuring exceptional food quality and safety standards.Key ResponsibilitiesCollaborate with the Executive...

Job SummaryThe Sous Chef position is a critical role within the culinary department, responsible for overseeing daily operations and ensuring the highest level of quality and profitability. As a key member of the management team, the successful candidate will provide strategic leadership and direction to the culinary team, driving results and achieving...

Job Title: Sous Chef - Upscale ConceptWe are seeking a highly skilled and experienced Sous Chef to join our team in a fun and stable environment. If you have a proven track record in country clubs, hotels, or upscale full-service dining, this is an excellent opportunity for you to grow your career.Key Responsibilities:Lead a high-performing culinary team to...

Job SummaryThe Chef de Cuisine is responsible for overseeing all daily operations of the kitchen, ensuring that all recipes, food preparations, and presentations meet specifications and commitment to quality. This role requires strategic leadership, inspiring and directing the activities of the Culinary Department in support of the company's mission, core...

About The Drayton HotelThe Drayton Hotel is a unique and inspiring place to work, where our team is treated like family and guests can experience the best of Savannah's Historic District.The RoleWe are seeking a highly skilled and experienced Chef de Cuisine to join our team. As a key member of our culinary team, you will work closely with our Executive Chef...

Job SummaryThe Executive Pastry Chef is responsible for overseeing the daily operations of the Pastry kitchen, ensuring the preparation of high-quality food and pleasing presentations, while meeting food handling and quality assurance standards.Key ResponsibilitiesMaintain the integrity of guest privacy and confidentiality of personal information.Protect...

Job SummaryThe Executive Pastry Chef is responsible for overseeing the daily operations of the Pastry kitchen, ensuring the preparation of high-quality food and pleasing presentations, while meeting food handling and quality assurance standards.Key ResponsibilitiesMaintain the integrity of guest privacy and confidentiality of personal information.Protect...