Executive Chef Assistant

22 hours ago


Charlotte, North Carolina, United States NAPA at Stonecrest Full time
Sous Chef Opportunity at NAPA at Stonecrest

We're seeking a highly skilled and experienced Sous Chef to join our team at NAPA at Stonecrest. As a key member of our culinary team, you will assist the Executive Chef and Executive Sous Chef in managing all aspects of our kitchen operation.

Main Responsibilities:

  • Deliver exceptional food and beverage quality
  • Maintain a professional image and demeanor
  • Ensure the highest quality of food, product standards, sanitation, and safety
  • Provide exceptional service to our guests

Requirements:

  • At least 5 years of experience in a full-service, high-volume, scratch kitchen
  • Experience cooking in and leading an upscale casual concept restaurant
  • Formal culinary training and education is a plus
  • Servsafe certified or Food Handler certification preferred
  • Ability to lift up to 50lbs and work on feet for at least 8 hours
  • Professional and positive attitude
  • Maintain cleanliness and sanitation in an exemplary fashion
  • Adequate computer skills and ability to learn new applications quickly
  • Desire to be the best


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