Executive Chef Assistant

3 days ago


Charlotte, North Carolina, United States Dividend Restaurant Group Full time

About the Organization

OVERVIEW

ABOUT DIVIDEND RESTAURANT GROUP

Dividend Restaurant Group is built on the core belief that a company's foundation is defined by the character of its team, the versatility of its systems, and the discipline of its actions.

We are a guest-first and team-focused organization with a successful track record of revitalizing iconic brands and driving value for all stakeholders.

Housed in Denver, we bring together some of the country's best-known brands, leveraging an industry-leading platform with a clear vision for continued growth.

Our driving mantra is to pay 'dividends' to every stakeholder of our business; our guests, our team members, our vendors, and our financial partners, all in different but meaningful ways.

Description

Sullivan's Steakhouse is seeking qualified applicants for Sous Chefs in your area. Submit your resume or apply.

Team Members enjoy the following benefits for being part of our growing team:

  • 401k eligibility after 30 days of employment
  • Health, dental, and vision benefits
  • Ancillary benefits including Critical Illness, Accident, and Legal insurance
  • Employer-paid Life Insurance/AD&D
  • Employer-paid Short- and Long-Term Disability Insurance
  • Referral Bonus for referring new Team Members

Essential Duties:

Assists the Executive Chef when present, and acts on behalf of the Executive Chef when absent in matters of organizing, training, and employee management.

Assists the Executive Chef to prepare necessary data for applicable parts of the budget; projects annual food, labor, and other costs, and monitors actual financial results; takes corrective action as necessary to help assure that financial goals are met.

Regularly creates unique dishes and menu items for daily features and specialty events; and as called upon in consultation with guests to meet dietary restrictions and palate preferences.

Job Requirements:

2+ years of Sous Chef experience in an upscale casual dining or fine dining environment.

Strong broiler skills are required.

Experience in a steakhouse is a plus.

Salary Range: Competitive

Position: Sous Chef - SSH

Division: Sullivan's Steakhouse

Exempt/Non-Exempt: Exempt

We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.



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