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Restaurant Operations Manager

2 months ago

Carmel, Indiana, United States HHB Restaurant Recruiting Full time
Job Overview

We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at HHB Restaurant Recruiting. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving business growth.

Key Responsibilities
  • Leadership and Team Management
    • Supervise and train restaurant staff to ensure seamless service delivery
    • Develop and implement effective strategies to improve team performance and morale
  • Customer Service and Experience
    • Ensure exceptional customer service standards are met and exceeded
    • Develop and implement initiatives to enhance customer satisfaction and loyalty
  • Operations and Logistics
    • Oversee daily restaurant operations, including inventory management and supply chain logistics
    • Develop and implement efficient systems to streamline restaurant processes
  • Business Development and Growth
    • Develop and implement strategies to drive business growth and increase revenue
    • Collaborate with cross-functional teams to identify and capitalize on new business opportunities
Requirements
  • Minimum 2 years of experience in restaurant management or a related field
  • Proven track record of success in leading high-performing teams and driving business growth
  • Excellent leadership, communication, and problem-solving skills
  • Ability to work in a fast-paced environment and adapt to changing circumstances
  • Physical stamina to work in a restaurant environment, including standing for long periods and lifting up to 50 pounds