Culinary Operations Manager

Role Overview: The Culinary Operations Manager is responsible for overseeing the kitchen's daily functions, ensuring that all culinary standards are met and maintained. Key Responsibilities: Conduct regular food inventory assessments to maintain stock levels. Manage and coordinate the ordering of food and supplies, ensuring timely delivery. Supervise food...

About Compass Group, North AmericaCompass Group, North America is a leading foodservice and support services company, renowned for its exceptional people, outstanding service, and impressive results. With over 284,000 associates across the United States, we operate in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and...

Job Summary:This is a fantastic opportunity to join a leading foodservice management company. We are seeking a highly motivated and experienced Chef Manager to oversee the success of our culinary and food service operations.Key Responsibilities:Full culinary management of food service operations, including inventory management, ordering, and...

Job SummaryThis is a Great Opportunity to join a leading company in the food service industry. We are seeking a growth-minded Culinary Operations Manager for our expanding business. In this role, you will be responsible for the success of both the culinary and food service operation.Key Responsibilities:Oversee the full culinary management of food service...

Compensation: Other Forms of Compensation: Pay Grade: 13 At Compass Group USA, we are passionate about culinary excellence and exceptional service. Our approach is unique; we empower our culinary leaders to innovate and create without the constraints of a corporate recipe book. We prioritize creativity and encourage our chefs to stay updated with the latest...

About the RoleWe are seeking a highly skilled and experienced Culinary Lead to join our team at Great Wolf Lodge. As a key member of our culinary operations team, you will be responsible for overseeing daily food operations, ensuring high-quality food preparation, and maintaining a clean and safe work environment.Key ResponsibilitiesAssist culinary...

Position Title: Lead Culinary Operations Manager Pay Grade: G13 Reports To: Salary: based on experienceOther Forms of Compensation: Join Compass Group USA, a leader in business and industry dining, for a fulfilling career filled with endless opportunities. We serve the employees of some of the most prestigious companies across various sectors nationwide. As...

Culinary Operations Supervisor - CSJob Category: Food Service Requisition Number: SOUSC002206Job OverviewThe Culinary Operations Supervisor plays a crucial role in the success of Team USA by leading and guiding the culinary team to deliver exceptional dining experiences.Key Responsibilities:Provide leadership and direction to kitchen staff including...

Culinary Operations Supervisor - Experienced Required - Salary Exempt - Open AvailabilityJob Category: Culinary Requisition Number: BANQU11241Job OverviewAt Great Wolf Resorts, the Culinary Operations Supervisor thrives in a dynamic and stimulating environment, dedicated to upholding our promise of exceptional hospitality. This role is pivotal in managing...

Position OverviewParavicini's Italian Bistro is seeking a dedicated Culinary Operations Supervisor to oversee kitchen activities.Key Responsibilities:Master and manage all kitchen stations.Ensure all food items are prepared, stored, and served according to established recipes and portion guidelines.Procure kitchen supplies and ingredients in alignment with...

WHAT IS A CULINARY OPERATIONS LEADER?Our Culinary Operations Leaders are the core of our establishment. As the heads of the kitchen, they are the culinary specialists who ensure our kitchens operate smoothly and efficiently.You will have the opportunity to select and inspire a talented team of back-of-house employees while managing costs to secure the...

Culinary Leadership: Provide visionary guidance and manage the entire culinary research and development process from initial product conception to final implementation. Innovation: Develop novel product offerings tailored for each level of the hotel, including fine dining, casual dining, and room service. Menu Engineering: Analyze and optimize menu offerings...

Are you prepared to embrace a pivotal role in the culinary sector? Catering is a demanding field that requires resilience, creativity, and the ability to excel in a dynamic environment. We seek an individual who thrives on the challenges of early mornings, extended hours, and high-pressure situations. If you take pride in delivering exceptional culinary...

Are you prepared to embrace a challenging yet fulfilling position in the culinary sector? Catering demands resilience, creativity, and the ability to excel in a dynamic atmosphere. We seek an individual who thrives on the excitement of early mornings, extended hours, and late nights. If you take pride in creating memorable culinary experiences under...

Are you prepared to embrace a challenging yet fulfilling position in the culinary sector? Catering demands resilience, creativity, and the ability to excel in a dynamic setting. We seek an individual who thrives on the intensity of early mornings, extended hours, and late-night shifts. If you take pride in delivering exceptional culinary experiences under...

Are you prepared to embrace a pivotal role in the culinary sector? Catering demands resilience, creativity, and the ability to excel in a dynamic environment. We seek an individual who thrives on the challenges of early mornings, extended hours, and the intensity of event-driven work. If you find fulfillment in delivering exceptional culinary experiences...

Position Overview: Are you prepared to embrace one of the most challenging yet fulfilling positions in the culinary sector? Catering demands resilience, creativity, and the endurance to excel in a dynamic atmosphere. We seek an individual who welcomes the rigors of early mornings, extended hours, and late nights. If you derive joy from creating remarkable...

Job OverviewWe are currently seeking a Sous Chef to play a pivotal role in our culinary operations. This position involves collaborating closely with the Executive Chef and other kitchen staff to ensure the seamless execution of our food service program.Key ResponsibilitiesAssist in the preparation and cooking of a variety of dishes while maintaining high...

Position OverviewRole: We are seeking a skilled Culinary Supervisor to join our dynamic team.Location: This position is based within a prestigious institution.Schedule: Full-time; hours will vary based on operational requirements, including mornings, evenings, weekends, and holidays.Key Responsibilities:Assist the Executive Chef in managing all culinary...

Company Overview: Compass Group, North America is a leader in the foodservice industry, committed to providing exceptional dining experiences.Position Summary: We are currently seeking a Sous Chef to play a vital role in our culinary operations. This position involves supporting the daily functions of the kitchen, ensuring high standards of food quality and...