Executive Culinary Director

Job Title: Executive Culinary DirectorJob Summary:We are seeking an experienced and innovative Executive Culinary Director to lead our culinary team at MS Companies. As a key member of our leadership team, you will be responsible for shaping the culinary direction and operational success of our business.Key Responsibilities:Culinary Leadership:Develop and...

About the RoleAramark is seeking a highly skilled Executive Chef to lead our culinary team at the Indianapolis Motor Speedway. As a key member of our operations team, you will be responsible for developing and executing culinary solutions that meet production, presentation, and service standards.Key ResponsibilitiesCulinary Leadership: Oversee a team of chef...

Job OverviewAs a key member of the CRG Dining team, the Executive Chef will be responsible for overseeing the culinary operations within our restaurants. This role requires a strong leader who can inspire and motivate a team of talented chefs and kitchen staff to deliver exceptional food quality, consistency, and innovation.Key ResponsibilitiesCulinary...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Geronimo Hospitality Group. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesDevelop and implement menus that showcase our...

Job Summary:Sodexo Live - Centerplate Catering Hospitality Services seeks a highly skilled and experienced Executive Chef to lead our Culinary Management Team. As a key member of our leadership team, you will be responsible for managing all aspects of food preparation, product handling, equipment utilization, and food safety.Key Responsibilities:Analyze...

Job SummaryThe Won't Stop Hospitality Inc. is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, the successful candidate will be responsible for upholding the highest standards of quality and excellence in all aspects of our operations.Key ResponsibilitiesLeadership and Supervision: The Executive...

About the RoleAs a Sous Chef at Compass Group USA, you will play a vital role in the success of our culinary department. Your primary responsibility will be to assist the Executive Chef in managing the day-to-day operations of the kitchen, ensuring that all food items are prepared and cooked to the highest standards.Key ResponsibilitiesAssist the Executive...

About the RoleWe are seeking a highly skilled and experienced Executive Culinary Manager to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for overseeing the daily operations of a medium-sized dining hall within a higher education setting.Key ResponsibilitiesManage kitchen operations and budget...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Omni Hotels. As a key member of our management team, you will be responsible for the overall direction and operation of our kitchen, ensuring exceptional quality and service to our guests.Key ResponsibilitiesCulinary Operations Management: Oversee the...

Company OverviewForefront Healthcare & Culinary Services stands out as a leader in delivering specialized culinary and support services across the healthcare continuum. Our mission is to enhance the experience of patients and residents through exceptional service.Position OverviewWe invite you to explore a rewarding opportunity with us as the Head of...

About the Role:The Sous Chef will oversee the daily operations of a medium-sized dining hall within a higher education setting. Reporting directly to the Executive Chef, this role is crucial in maintaining efficient culinary operations.Key Responsibilities:Manage kitchen operations and budget alongside the Executive Chef.Assist in planning and executing...

About Sodexo Live - Centerplate Catering Hospitality ServicesSodexo Live! is a leading provider of hospitality services, and our commercial kitchens are the heart of our operations. As a Sous Chef II, you will play a critical role in managing our culinary teams and ensuring the highest quality of food and service.Key Responsibilities:Lead and manage a team...

About the Role:We are seeking an experienced Executive Chef to lead our culinary team and provide exceptional dining experiences for our members and guests. As a key member of our hospitality team, you will be responsible for delivering high-quality food, creating innovative menu items, and providing attentive service.Key Responsibilities:Lead and develop a...

Position Title: Culinary SupervisorReports To: Systems DirectorSchedule: Monday - Friday with Every Other WeekendCompany Overview:Compass Group USA is dedicated to providing exceptional support services, including healthcare housekeeping, laundry management, patient transportation, and food service. Our team consists of the most committed and talented...

{"title": "Banquet Culinary Director", "content": "Banquet Culinary DirectorMarriott is seeking a highly skilled and experienced Banquet Culinary Director to oversee all culinary aspects of banquet and catering functions. This role requires a strong leader who can plan and execute day-to-day banquet culinary operations, create and implement menu selections...

Job Title: Executive DirectorAs a key member of the Dave & Buster's team, you will be responsible for leading a high-performing team to deliver an exceptional guest experience while driving business results.Key Responsibilities:People:Hire, train, and develop a high-performing teamCultivate a strategic team environment that provides exceptional customer...

**Job Summary**CommuniCare Health Services is seeking a highly motivated and innovative Executive Chef to lead our culinary team as a Divisional Executive Chef. As a key member of our management team, you will be responsible for driving culinary excellence and quality across our network of nursing and rehabilitation centers, specialty care centers, and...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at ClubCorp. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and service to our members and guests.Key ResponsibilitiesAssume leadership role in the absence of the Executive Chef,...

Salary: / yearAt Compass Group USA, we take pride in our culinary excellence and exceptional service. Our approach is unique; we empower our culinary leaders to innovate and embrace contemporary culinary trends, ensuring that our offerings are always fresh and exciting. We believe in fostering a creative environment where our chefs can express their culinary...

Job SummaryAs a key member of our culinary team at Quest Food Management Services, the Executive Sous Chef will play a vital role in planning, preparing, and presenting menu items during service. This position requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced kitchen environment.Key...