Culinary Specialist II

2 weeks ago


Park City, Utah, United States Auberge Resorts Full time
Company Overview

Located in the picturesque Deer Valley of Utah's Wasatch Mountains, the Goldener Hirsch Inn and Residences offers a unique blend of luxury and personalized service. With just 18 rooms in the Inn and 49 newly renovated Residences, we pride ourselves on providing an intimate atmosphere complemented by five-star amenities. Our acclaimed restaurant has garnered numerous accolades, ensuring a dining experience that is both exceptional and memorable.

Position Overview

Join our culinary team as a vital contributor in our kitchen operations. As a Culinary Specialist, you will have the opportunity to demonstrate your culinary skills and creativity, enhancing the dining experience for our guests. Your responsibilities will include:
  • Managing supply orders by initiating requisitions and coordinating with the engineering team for necessary maintenance.
  • Reviewing function sheets and restaurant requisitions to create a daily task list.
  • Preparing the required mise en place for service.
  • Implementing effective stock rotation and storage practices to minimize waste.
  • Assisting in the training and supervision of junior kitchen staff.
  • Maintaining a clean and organized work area, adhering to health and safety standards.
  • Reporting any suspicious activities within the kitchen environment.
  • Coordinating outlet orders and kitchen needs efficiently.
Qualifications
  • Formal culinary training with a specialization in pastry and baking.
  • A minimum of one year of experience at the Cook III level or equivalent Cook II experience.
  • Expertise in various baking techniques, including dough preparation and pastry decoration.
  • A keen eye for detail to ensure high-quality presentation of desserts and pastries.
Additional Information

Auberge Resorts Collection is a distinguished portfolio of luxury hotels and resorts, each offering a unique experience that reflects the essence of its location. Our commitment to exceptional service and captivating design sets us apart in the hospitality industry. We are an Equal Opportunity Employer, providing fair employment opportunities to all individuals without discrimination.

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