Restaurant Operations Manager

2 days ago


Costa Mesa, California, United States Taco Bell Full time
Job Summary

We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Taco Bell. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, including managing staff, maintaining high standards of customer service, and driving sales growth.

Key Responsibilities:

  • Manage and motivate a team of staff to deliver exceptional customer service and achieve sales targets
  • Ensure the restaurant is clean, safe, and well-maintained, adhering to health and safety standards
  • Monitor and control labor costs, inventory, and cash handling to maximize profitability
  • Develop and implement strategies to drive sales growth and improve customer satisfaction
  • Collaborate with the Restaurant General Manager to achieve business objectives and implement company initiatives

Requirements:

  • 1-3 years of supervisory experience in a fast-paced food service or retail environment
  • Proven track record of driving sales growth and improving customer satisfaction
  • Strong leadership and communication skills, with the ability to motivate and develop a team
  • Basic business math and accounting skills, with the ability to analyze data and make informed decisions
  • Ability to work a flexible schedule, including evenings, weekends, and holidays

What We Offer:

  • Competitive pay and benefits package
  • Opportunities for career advancement and professional development
  • A fun and dynamic work environment with a passionate team
  • Flexible scheduling and work-life balance

How to Apply:

If you are a motivated and experienced leader looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information]. We look forward to hearing from you



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