Culinary Team Leader

1 week ago


Skokie, Illinois, United States Dunkin' Donuts & Baskin Robbins - Golf Full time
Job Overview

Join the dynamic environment of Dunkin' Donuts & Baskin Robbins - Golf. We are on the lookout for skilled Restaurant Managers who can cultivate a committed team dedicated to providing exceptional customer service and driving profitable sales.

Position Summary

The Restaurant General Manager is accountable for the overall operational excellence and adherence to Dunkin' Donuts standards.

Key Responsibilities
  • Foster a positive team atmosphere and serve as an inspiring leader.
  • Support the General Manager in executing company strategies effectively.
  • Ensure compliance with operational standards and procedures.
Requirements
  • Availability to work various shifts throughout the week, including weekends.
  • A minimum of one year of relevant experience in restaurant management.
  • Authorization to work in the United States.
  • Reliable transportation is essential.
  • Experience in a coffee shop or quick service restaurant is advantageous.

As a Restaurant General Manager, you will typically be offered a full-time position. Your previous experience in roles such as restaurant general manager, assistant general manager, crew lead, or supervisor will be vital for your success in this role.

We are an independent franchisee of Dunkin' Donuts/Baskin-Robbins, and any information submitted will be directed solely to the franchisee. If hired, the franchisee will be your sole employer, responsible for their own employees and establishing their own wage and benefit programs.

Application Process

To apply, please submit a comprehensive application package, which may include a resume and a cover letter. In your cover letter, kindly include a brief paragraph about yourself and why you would be a valuable addition to our team.


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