Kitchen Team Manager

Job Title: Kitchen Operations ManagerAbout the Role:We are seeking an experienced Kitchen Operations Manager to lead our kitchen team at Maman - Penn Quarter DC. As a key member of our leadership team, you will be responsible for managing inventory, hiring and training staff, streamlining kitchen processes, and maintaining culinary...

**About Butterworth's DC**We are an exciting new lunch and dinner restaurant in the heart of Washington D.C., focusing on exceptional food, high standards, and a welcoming atmosphere. Our team is passionate about creating a unique culinary experience that sets us apart from the rest.Salary Range: $60,000 - $75,000 per year**Job Description**We are seeking a...

Overview14th & V Street - Busboys and Poets is a dynamic restaurant/bar/bookstore/event space/community that fosters diversity, inclusivity, and social change. Our mission is to provide a welcoming environment where people can connect, learn, and grow.Job SummaryWe are seeking a highly motivated Kitchen Team Member to join our team. As a key member of our...

Paraiso Restaurant seeks an Executive Kitchen Manager to join our dynamic team.Job OverviewThis is a salaried position offering an estimated annual salary of $85,000.About the Job:The ideal candidate will possess extensive experience in managing kitchen operations, ensuring food quality and safety standards are met, and maintaining a clean and organized work...

About the Role:The Head of Kitchen Management at Yardbird DC is responsible for overseeing the day-to-day operations of the kitchen, ensuring that our guests receive an exceptional dining experience. This role involves managing a team of experienced chefs and cooks, maintaining high food quality standards, and controlling costs.Main Responsibilities:Plan,...

Line Cook Job OpportunitySalary Range: $60,000 - $80,000 per yearAbout Emmy Squared PizzaAs a reputable restaurant company, we take pride in providing our employees with a fun work environment, supportive leadership, and competitive pay. Our team is dedicated to serving high-quality menu items and providing excellent customer service.Job DescriptionKey...

We are looking for a skilled Kitchen Team Member - Dishwasher to join our team at The Turn House in Columbia. As a key member of our kitchen staff, you will be responsible for maintaining the highest standards of cleanliness and organization in our kitchen.About The Turn House:The Turn House is a unique dining experience located on the grounds of Hobbits...

Join Our TeamOsteria Morini in Washington DC is seeking a seasoned Sous Chef to lead our kitchen team and drive culinary excellence. As a key member of our team, you will be responsible for overseeing kitchen operations, ensuring exceptional food quality, and maintaining a clean and safe working environment.We are looking for someone with a passion for...

We are seeking a skilled Sous Chef to join our kitchen team at Green Ridge Hospitality. This is a fantastic opportunity for an experienced cook to take on new challenges and responsibilities in a fast-paced environment.About the RoleThis sous chef position will be responsible for assisting the head chef in the day-to-day operations of the kitchen, including...

Job OverviewWe are seeking an experienced Executive Chef and Kitchen Operations Manager to lead our kitchen team and drive culinary excellence. The ideal candidate will have a proven track record of successful kitchen management, excellent leadership skills, and a passion for delivering high-quality dishes.About the RoleThis is a challenging yet rewarding...

About Nina May and OpalNina May and Opal are two independently owned restaurants in the heart of Shaw and Chevy Chase. Our restaurants are the brainchild of Executive Chef Colin McClimans and General Manager Danilo Simic. We set out to create a true neighborhood restaurant experience where we source all our ingredients within 150 miles. Our unique culture...

Job SummaryWe are seeking a highly skilled Sous Chef to join our Food and Beverage Department at B Hospitality Corp. As a key member of our culinary team, you will be responsible for overseeing daily kitchen operations and ensuring the highest standards of quality and consistency.About UsB Hospitality Corp is a rapidly growing company with a strong...

As a Culinary Manager at World Central Kitchen, you will be responsible for overseeing the development and implementation of culinary operations in response to disasters. With a strong focus on innovation and efficiency, you will work closely with cross-functional teams to design and execute high-volume kitchen production, manage inventory and procurement,...

Become a part of the team at Ted's Bulletin as our Lead Kitchen Manager! As a key member of our restaurant operations team, you will be responsible for delivering exceptional food quality and presentation while maintaining high levels of efficiency and productivity.Key Responsibilities:Hire, train and develop kitchen staff while promoting a positive work...

Job OverviewWe are seeking a highly experienced Executive Chef and Kitchen Manager to join our team at Goodwin Recruiting, a leading full-service recruiting agency in the hospitality industry.As an Executive Chef and Kitchen Manager, you will be responsible for overseeing the culinary operations of our company, ensuring that all menu items are prepared to...

Culinary Expertise:Rare opportunity to join Restaurant Associates as a Senior Culinary Director in Washington D.C. You will be part of the prestigious World Bank team as a Sous Chef and bring your passion for delivering top-notch culinary experiences. About the Role:As a key member of our culinary team, you will be responsible for managing kitchen...

Job Title: Culinary Team Lead - ColumbiaAbout Us: At Homegrown Hospitality Group - Taco Mundo Kitchen y Cantina, we are passionate about providing great hospitality to every guest, every time. Our success is rooted in a simple philosophy that guides everything we do.Career Overview: As the maestro of our culinary team, you will oversee daily kitchen...

About Our OrganizationWe are a respected restaurant group based in DC with a commitment to delivering exceptional culinary experiences. Our upscale concept requires a skilled Sous Chef to lead our kitchen team.Benefits and CompensationThe successful candidate will receive an attractive compensation package including a salary range of $65k - $85k, bonus, paid...

We are seeking an experienced line cook to join our team at Immigrant Food in Washington, DC. The estimated salary for this position is $55,000 - $65,000 per year, depending on experience.About the RoleAssist with food preparation and presentationMaintain a clean and organized kitchen environmentWork collaboratively with other kitchen staffApplicants should...

Job OverviewThe HRM Services is seeking a skilled Operations Manager - Commissary Kitchen to oversee the day-to-day operations of our commissary kitchen in Washington MO. This role requires strong leadership and management skills, with a focus on implementing effective cost controls, service standards, and quality assurance.Key responsibilities...