Executive Chef

2 weeks ago


Nazareth Pennsylvania, United States Sodexo Full time
About the Role

We are seeking a highly skilled and experienced Chef Manager to join our team at Sodexo. As a key member of our food service operations, you will be responsible for overseeing the daily operations of our cafe, cooking daily following recipe standards, and supervising one other employee.

Key Responsibilities
  • Oversight of food production and preparation
  • Hands-on cooking and menu planning
  • Delivery of high-quality food service to our clients and customers
  • Development and maintenance of client and customer relationships
  • Creation of a positive and welcoming environment
  • Ensuring compliance with Sodexo's safety and sanitation standards
Requirements
  • Culinary knowledge and experience
  • Strong background in safety and sanitation compliance
  • Excellent customer service skills
  • Ability to prioritize tasks and adapt to changing situations
  • Proficiency in computer skills, including knowledge of IDDSI dietary program
About Sodexo

Sodexo is a leading provider of food service management solutions. We offer a comprehensive benefits package, including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs. Our company values a work-life balance and encourages professional growth and development.


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