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Executive Chef 2 Position
2 months ago
Sodexo is seeking a highly skilled and experienced Executive Chef 2 to join our team at Lehigh Valley Hospital-Pocono in East Stroudsburg, Pennsylvania.
Key Responsibilities:- Provide direct support to associates to create exceptional culinary experiences.
- Manage back of the house operations, including ordering, inventory, staff training, and development.
- Ensure Sodexo culinary standards are implemented, including recipe compliance and food quality.
- Develop and motivate team members to embrace culinary innovations.
- Ensure food safety, sanitation, and workplace safety standards compliance.
- Strong culinary background with the ability to stay current with new culinary trends.
- Excellent leadership and communication skills with the ability to maintain high culinary standards.
- Strong coaching and employee development skills.
- Passion for food and innovation.
- Fair and equitable compensation based on education level or years of relevant experience.
- Opportunities for professional growth and development.
- A comprehensive benefits package, including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.