Culinary Operations Supervisor

OverviewCulinary Operations SupervisorLandry's is in search of a Culinary Operations Supervisor to enhance our esteemed dining experience. We value dedicated and skilled professionals who are committed to providing exceptional service and memorable moments for our guests.The Culinary Operations Supervisor will oversee kitchen staff while managing daily...

Join Hyatt Hotels as a Culinary Operations SupervisorIf you are passionate about the culinary arts and have a desire to lead a dynamic kitchen team, this role is for you. At Hyatt, we pride ourselves on delivering exceptional service and creating memorable experiences for our guests.About the Role:The Culinary Operations Supervisor is responsible for...

Position Overview The Culinary Operations Supervisor plays a crucial role in ensuring the smooth functioning of the kitchen within our esteemed establishment. This management position is dedicated to achieving daily culinary goals while fostering a collaborative environment among the kitchen staff. Key Responsibilities Leadership: Guide and mentor...

Position OverviewThe Culinary Operations Supervisor plays a pivotal role in overseeing the food and beverage services at Crescent Hotels & Resorts. This position is essential for ensuring that our guests experience exceptional dining options and impeccable service.Key ResponsibilitiesManage daily operations of food and beverage outlets, ensuring high...

Location: United StatesPosition: Culinary Operations SupervisorCompany Overview: SSA Group collaborates with various cultural institutions such as zoos, aquariums, and museums to enhance their dining and retail experiences. With a legacy of over 50 years, we are committed to driving revenue growth for our partners while focusing on sustainability,...

Position Title: Culinary Operations SupervisorCompany: Kansas Health SystemPosition Overview:The Culinary Operations Supervisor is responsible for overseeing the daily activities of our food service teams across various dining venues, including cafeterias, cafes, and patient dining services. This role emphasizes the importance of safety, quality, and...

Position OverviewThe Culinary Operations Supervisor plays a crucial role in overseeing kitchen activities to ensure efficiency and quality in food preparation.Key ResponsibilitiesAssign and direct the tasks of kitchen staff to enhance productivity.Provide training and guidance to kitchen associates to optimize their performance.Conduct daily inspections of...

Position OverviewWe are seeking a skilled Culinary Supervisor to enhance our kitchen operations.Key ResponsibilitiesAs a Culinary Supervisor, you will:Assist the Director of Food and Beverage in overseeing kitchen activities.Collaborate with the culinary team to design and implement innovative menus.Ensure that food quality and presentation adhere to the...

Position OverviewQualifications:At least 2 years of culinary experienceAbility to read, write, and perform basic mathematical calculationsCompletion of a food safety training program with successful examinationKnowledge of all kitchen roles and ability to perform them at Tostada RegiaStrong organizational and leadership capabilitiesEffective teamwork...

Company Overview Vitol stands at the forefront of the energy industry, with a diverse portfolio that spans oil, power, renewables, and carbon solutions. With a global footprint across 40 offices, we are committed to enhancing value throughout the energy supply chain, leveraging our extensive market insights to facilitate the transition to sustainable energy....

Your web browser (Chrome 88) is out of date. Culinary SupervisorHotel Brand: InterContinental HotelsLocation: United States, Texas, HoustonHotel: InterContinental - Houston Medical CenterJob number: R186302Overview:As a Culinary Supervisor, you will play a vital role in overseeing the operations of a food and beverage outlet or a specific shift within our...

Position Overview As a Culinary Supervisor, you will be instrumental in enhancing our gastronomic offerings to achieve the utmost standards of quality. Key Responsibilities Oversee kitchen operations, ensuring a seamless workflow and high-quality food preparation. Collaborate with the Executive Chef to develop innovative menu items that reflect our...

Job Title:Culinary Supervisor at Mexican Sugar Regent SquareMexican Sugar Regent Square is a renowned Pan-Latin dining establishment celebrated for its vibrant and sophisticated cuisine crafted from authentic ingredients and traditional culinary techniques. We are in search of a committed and skilled Culinary Supervisor to enhance our team.Job...

Position OverviewBase Salary: $55,000 - $60,000. Annual Bonus Potential: $6,500 (cash) plus $6,500 (deferred).Qualifications:Bachelor's degree or culinary school certification is preferred.At least 3 years of experience in a full-service kitchen in a comparable position.Comprehensive understanding of kitchen health and safety standards.Daily...

Location: SSA Group operates across various cultural attractions, enhancing visitor experiences through exceptional dining and retail services.Position Overview:The Culinary Operations Supervisor plays a crucial role in the food and beverage department, reporting directly to the Executive Chef and Food and Beverage Operations Manager. This position is...

Position OverviewWe are seeking a dedicated and inspiring Sous Chef who excels in leading and mentoring a culinary team. This role is pivotal in fostering an environment where team members can thrive through effective training and guidance, enabling them to reach their individual career aspirations.The ideal candidate will possess a strong foundation in...

Job OverviewPosition: Culinary SupervisorWe are seeking dedicated individuals for full-time and part-time Culinary Supervisor roles.Key Responsibilities:Oversee and guide food service staff in alignment with company policies and legal standards.Conduct training sessions, delegate tasks, and evaluate employee performance.Manage inventory and procurement to...

The Aspenwood Company is seeking a dedicated Culinary Supervisor for our senior living community. Compensation: $21.63 per hour The Culinary Supervisor plays a pivotal role in overseeing food preparation and kitchen operations. This position involves managing kitchen personnel, addressing any issues that may arise, and ensuring adherence to the company's...

Job SummaryThe Culinary Supervisor will oversee the daily operations of the kitchen, ensuring a consistent and high-quality product that meets the needs of our guests. This individual will possess a strong understanding of kitchen operations, including food preparation, presentation, and service.Key ResponsibilitiesSupervise and train kitchen staff to...

Job OverviewPosition Title: Sous ChefPay Grade: 11Annual Salary: $60,000About Us:At Flik Independent School Dining, we have been pioneers in enhancing foodservice within private and independent educational institutions for over 40 years. Our dedicated team is committed to providing outstanding culinary experiences that leave a lasting impression. We...