Culinary Operations Manager

2 weeks ago


Murfreesboro, Tennessee, United States A Marshall Hospitality Full time
Job Overview

A. Marshall Hospitality is seeking a skilled Culinary Operations Manager to oversee kitchen activities within our esteemed restaurant group. The ideal candidate will exhibit a proactive and positive leadership style, essential for thriving in a dynamic culinary environment.

Position Details

Role: Culinary Operations Manager
Status: Full-time / Exempt
Work Schedule: Flexible hours including days, evenings, and weekends

Key Responsibilities
  • Leadership: Inspire and guide kitchen staff to ensure adherence to our culinary standards and mission.
  • Food Quality: Guarantee that all dishes are prepared according to established recipes and quality benchmarks.
  • Menu Development: Collaborate with management to create and price menu items, considering ingredient availability and guest preferences.
  • Team Training: Provide comprehensive training for kitchen personnel on cooking techniques, safety protocols, and sanitation practices.
Operational Excellence
  • Sanitation Standards: Monitor cleanliness and safety practices to comply with health regulations.
  • Inventory Management: Oversee the ordering and storage of food supplies to maintain operational efficiency.
  • Equipment Maintenance: Ensure all kitchen equipment is maintained in optimal condition through regular inspections.
Financial Management
  • Cost Control: Manage food costs and minimize waste through effective inventory and portion control.
  • Budgeting: Assist in planning and managing the budget for kitchen operations.
Qualifications
  • Minimum of 5 years of experience in various kitchen roles, with at least 1 year in a supervisory capacity.
  • Strong communication and leadership skills.
  • Ability to lift up to 50 pounds and stand for extended periods.
Benefits
  • Eligibility for semi-annual bonuses based on performance.
  • Paid vacation and participation in health benefits after a specified period.
  • Discounts on food and beverages at affiliated restaurants.

A. Marshall Hospitality is committed to creating a diverse environment and is proud to be an equal opportunity employer.



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