Culinary Chef

Executive Chef Opportunity at Holiday Inn FargoThe Executive Chef at Holiday Inn Fargo is responsible for overseeing and managing the culinary operations of our hotel. This includes supervising the kitchen staff, creating and developing menus, and ensuring the highest standards of food quality and presentation. Our hotel is a well-established team with over...

About the RoleWe are seeking a highly skilled and experienced Culinary Manager to join our team at Nhshotels. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesManage and supervise a team of culinary staff,...

Gecko Hospitality is seeking a talented and passionate Lead Culinary Specialist to join our team in Fargo, North Dakota. As the right-hand person to the Executive Chef, you will play a vital role in ensuring that all menu items are prepared with excellence every time. Your leadership and culinary expertise will be instrumental in maintaining the highest...

About the RoleThe Sous Chef will work as part of the culinary management team to effectively manage all back-of-the-house staff for Nhshotels. The kitchens provide service to room service, bar, dining room, banquet facilities, and the pool area.Key ResponsibilitiesExecute and supervise food production activities, ensuring proper cleaning, cutting,...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, the Sous Chef will play a critical role in ensuring the success of our upscale dining operations.Key ResponsibilitiesAssist the Executive Chef in managing the kitchen and ensuring the delivery of high-quality...

Gecko Hospitality is seeking a highly skilled Sous Chef to join our team. As the right-hand person to the Executive Chef, you will be responsible for ensuring the highest quality of menu items are executed with excellence. In the absence of the Executive Chef, you will assume all duties and responsibilities. Your key objectives will be to contribute to...

Job SummaryWe are seeking a highly skilled and compassionate Culinary Director to join our team at New Perspective Senior Living LLC. As a key member of our care team, you will be responsible for executing recipes, preparing the kitchen, and creating delicious and nutritious meals for our residents.About the RoleDevelop and implement menus that cater to the...

Position OverviewDelta by Marriott Fargo ND is seeking an exceptional Head Chef to lead our culinary team.Role Objective:Oversee and coordinate kitchen operations, ensuring the procurement, preparation, and presentation of all culinary offerings in a secure and hygienic environment that adheres to industry standards and promotes profitability.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Delta Hotels by Marriott Fargo ND. As a key member of our culinary team, you will be responsible for preparing and cooking a wide variety of dishes to meet the high standards of our guests.Key ResponsibilitiesFood Preparation: Prepare and cook a wide variety of...

Job SummaryWe are seeking a skilled Cook to join our team at CRAVE American Kitchen & Sushi Bar. As a Cook, you will be responsible for preparing high-quality food items in a fast-paced kitchen environment.Key ResponsibilitiesPrepare all food items, following standard recipes and procedures within specified time limits.Assist cooks in the preparation of...

Job OverviewWe are seeking a highly skilled and experienced Chef to join our team at Doolittles Woodfire Grill. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality and presentation.Key Responsibilities:Operate the Heart of House operations efficiently and effectively according to Doolittles...

Job Title: Kitchen ManagerAbout the Role:We are seeking a highly skilled and experienced Kitchen Manager to lead our culinary team at Granite City Food & Brewery. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring exceptional food quality, and maintaining a safe and healthy work...

Job Title: Line CookWe are seeking a skilled Line Cook to join our team at Porter Creek Hardwood Grill. As a Line Cook, you will be responsible for preparing and cooking food to a high standard, ensuring that every dish that leaves the kitchen is of the highest quality.Key Responsibilities:Prepare and cook food to order, following recipes and presentation...

Job Opportunity at Jerry's Restaurant and BarWe're seeking a passionate and dedicated individual to join our team as a Kitchen Staff Member at Jerry's Restaurant and Bar, located in the Northwest Angle, Minnesota. As a member of our culinary team, you'll have the opportunity to work in a fast-paced environment, creating delicious dishes for our guests.Key...

Job TypeFull-time, Part-timePosition OverviewAs a vital member of our culinary team, the Cook will be responsible for a variety of tasks that ensure the smooth operation of our kitchen. Your expertise will contribute to delivering exceptional dining experiences at Coffee House Restaurant Group LLC.Key ResponsibilitiesEstablishing workstations equipped with...

Chef Manager Hospital DiningLocation: Upland, PASalary: $50,000 per year rangeWe are seeking a talented Chef Manager to lead our team at Crozer Chester Medical Center. The ideal candidate will have solid operations management skills, excellent culinary abilities, and a mentoring management style. Experience in a healthcare dining setting is highly desirable....

Metz Culinary Management: A Great Opportunity for Culinary EnthusiastsWe are seeking a talented and motivated cook to join our team at The Montgomery School in Chester Springs, PA. As a member of our culinary team, you will have the opportunity to work in a busy commercial kitchen and café setting, preparing and presenting delicious meals and impressive...

{"title": "Chef Manager", "description": "Culinary Excellence in Healthcare DiningAbout the RoleWe are seeking a seasoned Culinary and Hospitality Manager to lead our team at Crozer Chester Medical Center. As a key member of our operations team, you will be responsible for overseeing food service operations, menu planning, and staff management. Your...

We are seeking a talented and motivated cook to join our culinary team at The Montgomery School in Chester Springs, PA.As a cook with Metz Culinary Management, you will enjoy a work/life balance with Monday/Friday schedules and no holidays or weekends.While experience is desired, we are excited to train motivated and aspiring cooks with a passion for food...

Job SummaryTao Group Hospitality is seeking a highly skilled and experienced Executive Chef to lead our heart-of-house operations and team members. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service, while maintaining a safe and efficient work environment.Key ResponsibilitiesLeadership and...

Position OverviewAbout UsNoble House Marquesa LLC is seeking a dedicated and skilled Sous Chef to enhance our culinary team. Our establishment is renowned for its fine dining experience, located in a vibrant area known for its charm and hospitality. We specialize in Contemporary American Cuisine, infused with Southern culinary influences that create a unique...

Job Summary:Metz Culinary Management is seeking a seasoned Executive Chef Manager to oversee food service operations in a healthcare setting.About the Role:Lead a team of culinary professionals to deliver exceptional dining experiences to patients, visitors, and staff.Develop and implement menus that cater to diverse tastes and dietary needs.Manage front and...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at BriteLife Recovery. As a key member of our culinary team, you will be responsible for overseeing the kitchen's daily operations, managing kitchen staff, and ensuring the delivery of top-quality cuisine to our clients.Key ResponsibilitiesLead kitchen operations,...

Job SummaryMission on Fire is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen operations, you will be responsible for assisting the Executive Chef in maintaining the highest standards of food quality, safety, and efficiency.Key ResponsibilitiesLeadership and Team ManagementCollaborate with the...

Position OverviewAbout UsNoble House Marquesa LLC is seeking a dedicated Sous Chef to enhance our culinary team at Café Marquesa. We are a distinguished fine dining establishment known for our Contemporary American Cuisine infused with Southern influences. Our commitment to quality is reflected in our selection of premium seafood, meats, and produce, which...

Job SummaryWe are seeking an experienced and innovative Executive Chef to lead our culinary team at Compass Group, North America. As a key member of our team, you will be responsible for delivering exceptional food quality, presentation, and service to our clients.Key ResponsibilitiesLeading Culinary Operations: Oversee daily culinary production, ensuring...

Job Summary:The Restaurant Sous Chef is a key member of the culinary team, responsible for supporting the Executive Chef in the daily operations of the kitchen. This role requires a high level of culinary expertise, leadership skills, and attention to detail.Key Responsibilities:Assist the Executive Chef in developing and implementing menus, recipes, and...

About the RoleWe are seeking a highly skilled and experienced Culinary Services Director/Executive Chef to join our team at Maplewood Senior Living. As a key member of our leadership team, you will be responsible for overseeing the culinary operations of our community, ensuring that our residents receive exceptional dining experiences.Key...

About the OpportunityDelaware North Gaming is seeking a skilled Sous Chef to join our team at Southland Casino in West Memphis, Arkansas. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen meets the high standards of Delaware North.Our commitment to quality and...

About the RoleWe are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Tao Group Hospitality. As a key member of our culinary team, you will be responsible for ensuring the highest quality standards in food preparation and menu execution.Key ResponsibilitiesLead and mentor a team of pastry chefs to achieve exceptional results in...

About the Role:The Executive Sous Chef will provide exceptional culinary leadership and expertise to deliver an outstanding dining experience for our guests at Spanish Peaks Mountain Club. This is a key role in our culinary team, responsible for overseeing the kitchen operations, menu development, and staff management.Key Responsibilities:Develop and...

About the RoleWe are seeking a highly skilled and experienced Banquet Chef to join our culinary team at Kimpton La Peer Hotel. As a key member of our kitchen staff, you will be responsible for delivering exceptional food quality, consistency, and presentation to our banquet guests.Key ResponsibilitiesManage the culinary functions to meet food quality goals...

The Executive Chef will provide the highest quality culinary experience to our guests. The Executive Chef is responsible for the development and oversight of the overall strategic vision of the culinary program, including profitable financial managem Executive Chef, Executive, Beverage Manager, Chef, Sous Chef, Restaurant

Elevate Your Culinary Career with Boujis HospitalityBoujis Hospitality is dedicated to delivering an extraordinary dining experience that reflects the vibrant culinary heritage of the Mediterranean, combined with the fresh, seasonal ingredients of Southern California.We are seeking a passionate and skilled Line Cook to contribute to our culinary team. This...

Restaurant ChefAt Montage International, we're passionate about delivering exceptional culinary experiences. As a Restaurant Chef, you'll play a key role in driving our vision forward.Key Responsibilities:Oversee daily kitchen operations, ensuring seamless execution of menu items and exceptional guest satisfaction.Collaborate with the Executive Chef to...